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Overnight Background Designer Jobs (NOW HIRING)

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Overnight Background Designer information

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$36.5K

$68.7K

$94.5K

How much do overnight background designer jobs pay per year?

As of Aug 16, 2026, the average yearly pay for overnight background designer in the United States is $68,738.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $81,500.00 per year, depending on experience, location, and employer.

What is the difference between Overnight Background Designer vs Set Designer?

AspectOvernight Background DesignerSet Designer
CredentialsOften requires a background in art, design, or illustration; portfolio may sufficeRequires formal education in design, architecture, or theater production
Work EnvironmentWorks primarily in studios or on location, focusing on creating backgrounds overnightWorks on set construction and design, often on location or in workshops
Industry UsageCommon in animation, TV, and film for background artUsed in theater, film, and television for overall set design

While both roles involve visual design for productions, the Overnight Background Designer specializes in creating backgrounds overnight, often in animation or TV, whereas the Set Designer focuses on designing entire sets for theater or film. The roles differ mainly in scope, environment, and required credentials, though both contribute to the visual storytelling process.

More about Overnight Background Designer jobs

What cities are hiring for Overnight Background Designer jobs?

Cities with the most Overnight Background Designer job openings:

What are the most commonly searched types of Background Designer jobs?

The most popular types of Background Designer jobs are:

What states have the most Overnight Background Designer jobs?

States with the most job openings for Overnight Background Designer jobs include:

What job categories do people searching Overnight Background Designer jobs look for?

The top searched job categories for Overnight Background Designer jobs are:

Infographic showing various Overnight Background Designer job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 26% Part Time, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $68,738 per year, or $33 per hour.

$21 - $23/hr

Full-time, Part-time

Re-posted 12 days ago


Job description

Overnight Baker
Sharbert Enterprises is seeking a skilled and dependable Overnight Baker to support commissary production under the direction of our Lead Baker. This is not an entry-level role-it is designed for an experienced baking professional with demonstrated leadership or assistant head baker experience.
Working overnight in our BZN Airport commissary kitchen, this role plays a critical part in delivering high-quality baked goods that support multiple airport concepts. The products you create overnight are experienced by thousands of travelers each day and help set the quality standard across our cafés and restaurants.
Sharbert Enterprises is a Montana-based hospitality company with more than 30 years of experience operating food, beverage, and retail concepts in airports, parks, and communities. We are known for operational excellence, thoughtful leadership, and investing in people who take pride in their craft.
Our overnight bakers are trusted professionals-given ownership of their work, supported by strong systems, and respected for the critical role they play in daily success. This position also supports leadership execution, reinforcing standards and assisting in guiding production flow overnight.
Schedule & Status
  • Hours: 12:00 AM - 8:00 AM (flexible within production needs)
  • Status: Full-Time or Part-Time
  • Availability Required: Must be able to work a flexible schedule, including weekends and some holidays

Key Responsibilities
  • Produce consistent, high-quality baked goods, including breads, pastries, muffins, cookies, and specialty items
  • Execute recipes with precision while maintaining excellent flavor, texture, and presentation standards
  • Support and uphold production standards set by the Lead Baker
  • Ensure production timelines are met to support early morning airport operations
Leadership Support & Oversight
  • Assist the Lead Baker in maintaining workflow, organization, and production efficiency
  • Help guide and support team members during overnight production when needed
  • Reinforce standards, consistency, and accountability within the commissary environment
Presentation & Craftsmanship
  • Maintain strong visual presentation standards appropriate for airport retail environments
  • Apply finishing techniques that reflect pride in craftsmanship and attention to detail
  • Contribute ideas for product improvements and seasonal offerings while maintaining scalability
Cost Control & Efficiency
  • Execute production with strong awareness of yield, waste reduction, and ingredient utilization
  • Follow portion control and standardized recipes to support food cost targets
  • Maintain organized storage and product handling practices
Food Safety & Professional Standards
  • Adhere to all food safety, sanitation, and HACCP guidelines
  • Maintain a clean, organized, and professional workstation
  • Follow Sharbert Enterprises' operational standards and safety expectations
Qualifications
  • Minimum 2 years of baking experience, preferably in a production or leadership-support role
  • Strong ability to follow established recipes and execute with consistency and quality presentation
  • Comfortable working independently during overnight hours with minimal supervision
  • Reliable, punctual, and able to manage time effectively in a production environment
  • Basic understanding of kitchen organization, cleanliness, and food safety standards

Career Interest:
Experienced baker or pastry professional seeking an overnight baking position in a high-volume commissary kitchen. Strong interest in baking, pastries, breads, desserts, muffins, cookies, and scratch-made baked goods. Background in bakery production, food service, restaurant kitchens, or coffee shop bakery environments. Skilled in following recipes, consistent product execution, food presentation, and early morning production schedules. Interested in roles such as baker, pastry chef, bakery associate, bakery supervisor, assistant head baker, dessert production, and commercial baking within airport, hospitality, or restaurant settings.
Salary Description
$21-$23 per hour