ZipRecruiter

Log In

1

Osha Kitchen Jobs (NOW HIRING)

CCSWW

Kitchen Supervisor

Tacoma, WA

$25.46/hr

Required - experience maintaining a kitchen using USDA, OSHA, and FDA standards. * Required ... experience cooking for large groups of up to 200. * Knowledge of kitchen management including food ...

Golding

Kitchen Manager

Winston Salem, NC · On-site

Kitchen Manager Summary The Kitchen Manager is responsible for overseeing all kitchen and food ... Ensure compliance with all OSHA, safety, security, and environmental policies and procedures.

Golding

Kitchen Manager

Winston Salem, NC · On-site

Kitchen Manager Summary The Kitchen Manager is responsible for overseeing all kitchen and food ... Ensure compliance with all OSHA, safety, security, and environmental policies and procedures.

PODA TEX FOODS LLC

Be Seen First

Kitchen Operations Manager

Austin, TX · On-site

$20 - $24/hr (+ commission)

Ensure full compliance with local health codes and OSHA standards Safety & Risk Management * Conduct daily and weekly "Safety Walks" in the kitchen * Maintain grill safety, fire suppression systems ...

PODA TEX FOODS LLC

Be Seen First

Kitchen Operations Manager

Austin, TX · On-site

$20 - $24/hr (+ commission)

Ensure full compliance with local health codes and OSHA standards Safety & Risk Management * Conduct daily and weekly "Safety Walks" in the kitchen * Maintain grill safety, fire suppression systems ...

Redners Markets

Central Kitchen Clerk

West Lawn, PA · On-site

Central Kitchen Packaging / Shipping Clerk DEPARTMENT: Prepared Foods Department REPORTS TO ... Adheres to all Health Department, OSHA and ADA regulations. Reports any injury, accident and/or ...

previous page

Showing results 41-60

All JobsBusiness JobsOsha Kitchen Jobs

Osha Kitchen information

See salary details

$8

$15

$19

How much do osha kitchen jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for osha kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are some common safety challenges faced by kitchen staff working in an OSHA-compliant kitchen, and how can these be addressed?

Kitchen staff in an OSHA-compliant environment often face challenges such as slips, trips, burns, and cuts due to the fast-paced and high-temperature setting. Addressing these hazards involves following strict safety protocols like wearing non-slip shoes, using protective gloves, and keeping work areas clean and organized. Regular safety training and clear communication among team members also play a crucial role in minimizing accidents and ensuring a safe workplace for everyone. Management typically supports staff with ongoing education and by maintaining equipment to OSHA standards.

What are the key skills and qualifications needed to thrive as an OSHA kitchen safety specialist, and why are they important?

To thrive as an OSHA Kitchen Safety Specialist, you need a strong understanding of occupational safety regulations, food safety protocols, and hazard identification, often backed by certifications in OSHA standards or food safety management. Familiarity with inspection tools, safety data sheets (SDS), and compliance management systems is essential. Attention to detail, effective communication, and problem-solving skills help ensure safe kitchen operations and foster a culture of safety. These skills are crucial for preventing workplace accidents, ensuring regulatory compliance, and maintaining a healthy environment for staff and patrons.

What is the difference between Osha Kitchen vs Osha Restaurant Worker?

AspectOsha KitchenOsha Restaurant Worker
CertificationsOSHA safety training, food safety certificationsOSHA safety training, food handling certifications
Work EnvironmentCommercial kitchen, food prep areasDining areas, service stations
Industry UsageRestaurants, catering servicesRestaurants, cafes, food service establishments

Osha Kitchen roles focus on food preparation and kitchen safety, requiring specific certifications and working in food prep environments. Osha Restaurant Workers typically work in customer-facing areas, emphasizing safety and service. Both roles share OSHA safety training but differ in work setting and responsibilities.

More about Osha Kitchen jobs

What cities are hiring for Osha Kitchen jobs?

Cities with the most Osha Kitchen job openings:

What job categories do people searching Osha Kitchen jobs look for?

The top searched job categories for Osha Kitchen jobs are:

Osha Kitchen jobs near you
Infographic showing various Osha Kitchen job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Kitchen Steward

McCalls Catering & Events

San Francisco, CA • On-site

$20 - $22/hr

Part-time

Re-posted 7 days ago

Job description

Responsibilities for kitchen steward
  • Setup and organize work station with proper equipment
  • Use correct cleaning chemicals for designated items, according to OSHA Standards
  • Check the working condition of equipment to make sure it works properly.
  • Fill the dish machine with proper water level and ensure the temperature level is set to standard
  • Organize the breakdown area for dirty ware
  • Remove excess food/debris from soiled ware before placing them in the machine
  • Position dirty ware in the designated racks for cleaning
  • Ensures a clean and workable kitchen area by scraping food from dirty dishes, pots, pans, plates, glasses, flatware, service ware and miscellaneous items and washing them by hand and/or the dishwashing machine.
  • Remove washed ware and allow them to dry -put them in designated area
  • Inspect the cleanliness and condition of all washed equipment and areas; re-clean any item not meeting standards
  • Handle all dishes carefully to prevent breakage and losses
  • Change dish machine water/fill and refill as to ensure all dishes are properly cleaned
  • Knows correct temperature for high volume machine ware-washing, including, rinsing, and pre-soaking of all pots, pans, utensils, plates, glasses
  • Clean spills in kitchen and work areas immediately
  • Transport garbage can from kitchen and work areas to dumpster, empty and clean according to standard
  • Report damages, maintenance, problems or safety hazards to supervisor
  • Organize and restock wash areas for next shift
  • Restocks dish station and storage according to needs
  • May clean dining room tables
  • May locate and bring special equipment to kitchen as requested
  • Promote the use of safe and environmentally friendly work habits in the performance of all work duties
  • Checks for broken items on the floor and wet areas that may be hazardous and removes the hazard
  • Understands and uses safety procedures when using all equipment
  • Performs side duties as requested including cleaning, setting up presoaking solution, organizing and cleaning of kitchen areas, storerooms and wet and dry storage areas, and cleaning of equipment
  • Prepare food in line as requested by the kitchen team including cutting fruit, vegetables preparing meat
  • Ensures compliance to standards set by management for proper care and cleaning of all china, glassware, silverware, pots and pans, equipment, floor drains, vent-a-hoods, removal of trash areas and maintenance of kitchen and back hallways

Qualifications for kitchen steward
  • Constant standing and walking
  • Frequent lifting/pushing/pulling objects up to 10-15 lbs, occasionally lifting/pushing/pulling objects up to 30 lbs, rarely lifting/pushing/pulling objects up to 100 lbs (with assistance)
  • Able to use ladders, clean ground level areas
  • Some culinary experience preferred
  • Valid California Food Handlers Card
  • Other duties and responsibilities may be assigned. The employee is expected to work in other areas of the operation when needed to assist operations to perform job duties not necessarily contained in this job description
  • Vaccination is a requirement of the job and accommodations due to disability or religious reasons will be evaluated in compliance with prevailing regulations.
More detail about McCalls Catering & Events, please visit https://culinaryagents.com/entities/5801-McCalls-Catering-%2526-Events