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Osha Kitchen Jobs (NOW HIRING)

Osha Thai Kitchen

Expo/ Food Packer

Houston, TX · On-site

$14 - $20/hr

At Osha Thai Kitchen, we aim to provide guests with an authentic Thai-inspired menu, focusing on traditional Thai street food. We are assembling an enthusiastic opening team to help redefine Thai ...

Logan's Roadhouse

Kitchen Manager

Gulfport, MS · On-site

... and OSHA regulations. • Maintain food storage, receiving, stocking, rotating as par levels ... kitchen employees in food production principles and practices. The above cited duties and ...

Logan's Roadhouse

Kitchen Manager

Charleston, WV · On-site

... and OSHA regulations. • Maintain food storage, receiving, stocking, rotating as par levels ... kitchen employees in food production principles and practices. The above cited duties and ...

Logan's Roadhouse

Kitchen Manager

Holland, MI · On-site

... and OSHA regulations. • Maintain food storage, receiving, stocking, rotating as par levels ... kitchen employees in food production principles and practices. The above cited duties and ...

Kings Service Solutions

Kitchen Cleaner

Orlando, FL · On-site

$16.50/hr

The Kitchen Cleaner (KC) is responsible for maintaining cleanliness, sanitation, and safety ... Follow company policies and OSHA safety regulations . * Wear required Personal Protective Equipment ...

Silver Fern Management LLC

Kitchen Lead

Albany, CA · On-site

$24/hr

Enforce compliance with Cal/OSHA, health department, and food safety requirements * Maintain a clean, safe, and organized kitchen environment * Prepare for and participate in health inspections and ...

Joe's Crab Shack

Kitchen Manager

Branson, MO · On-site

Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications * At least 2 years of Kitchen Management experience in a full-service, high-volume dining ...

Joe's Crab Shack

Kitchen Manager

Destin, FL · On-site

$62K - $75K/yr

Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications * At least 2 years of Kitchen Management experience in a full-service, high-volume dining ...

Joe's Crab Shack

Kitchen Manager

Branson, MO

Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications * At least 2 years of Kitchen Management experience in a full-service, high-volume dining ...

Joe's Crab Shack

Kitchen Manager

Destin, FL

$62K - $75K/yr

Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications * At least 2 years of Kitchen Management experience in a full-service, high-volume dining ...

The Blue Porch

Kitchen Team Member

Grand Haven, MI · On-site

$12.75 - $15.75/hr

Properly and safely stores food and chemicals in accordance with Meritage, HACCP, OSHA, and sanitation guidelines * Organizes food production by assisting in hanging tickets for fellow Kitchen Team ...

HHM Hotels

Kitchen Supervisor

Irving, TX · On-site

$21 - $24/hr

Kitchen Supervisor Supervise set-up and food production areas within the kitchen to maximize ... Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.

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Osha Kitchen information

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How much do osha kitchen jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for osha kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are some common safety challenges faced by kitchen staff working in an OSHA-compliant kitchen, and how can these be addressed?

Kitchen staff in an OSHA-compliant environment often face challenges such as slips, trips, burns, and cuts due to the fast-paced and high-temperature setting. Addressing these hazards involves following strict safety protocols like wearing non-slip shoes, using protective gloves, and keeping work areas clean and organized. Regular safety training and clear communication among team members also play a crucial role in minimizing accidents and ensuring a safe workplace for everyone. Management typically supports staff with ongoing education and by maintaining equipment to OSHA standards.

What are the key skills and qualifications needed to thrive as an OSHA kitchen safety specialist, and why are they important?

To thrive as an OSHA Kitchen Safety Specialist, you need a strong understanding of occupational safety regulations, food safety protocols, and hazard identification, often backed by certifications in OSHA standards or food safety management. Familiarity with inspection tools, safety data sheets (SDS), and compliance management systems is essential. Attention to detail, effective communication, and problem-solving skills help ensure safe kitchen operations and foster a culture of safety. These skills are crucial for preventing workplace accidents, ensuring regulatory compliance, and maintaining a healthy environment for staff and patrons.

What is the difference between Osha Kitchen vs Osha Restaurant Worker?

AspectOsha KitchenOsha Restaurant Worker
CertificationsOSHA safety training, food safety certificationsOSHA safety training, food handling certifications
Work EnvironmentCommercial kitchen, food prep areasDining areas, service stations
Industry UsageRestaurants, catering servicesRestaurants, cafes, food service establishments

Osha Kitchen roles focus on food preparation and kitchen safety, requiring specific certifications and working in food prep environments. Osha Restaurant Workers typically work in customer-facing areas, emphasizing safety and service. Both roles share OSHA safety training but differ in work setting and responsibilities.

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What cities are hiring for Osha Kitchen jobs?

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Osha Kitchen jobs near you
Infographic showing various Osha Kitchen job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Expeditor at Osha Thai Kitchen & Sushi

Osha Thai Kitchen & Sushi

Holly Springs, NC • On-site

$16 - $20/hr

Full-time

Re-posted 5 days ago

Job description

Osha Thai Kitchen & Sushi in Holly Springs, NC is looking for one expo to join our team. We are located on 242 S Main St. Ste 100. Our ideal candidate is a self-starter, punctual, and hard-working.


Responsibilities

  • Ensure all food orders have been properly prepared
  • Finalize presentation of food as needed
  • Deliver orders to maintain constant service
  • Ensure that plates move from kitchen to table in a timely manner


Qualifications

  • Proven experience as an expeditor
  • Knowledge of health and safety regulations
  • Excellent communication skills and multitasking abilities
  • Knowledge of common practices and procedures in a restaurant environment

We are looking forward to reading your application.


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