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Only Weekend Server Jobs (NOW HIRING)

Beztak Senior Living

Server

Naples, FL

Beztak is looking to hire a part-time weekend Server join our team. The server is responsible for providing an exceptional, five-star dining experience for our residents. You will need to have ...

Beztak Senior Living

Server

Naples, FL · On-site

Beztak is looking to hire a part-time weekend Server join our team. The server is responsible for providing an exceptional, five-star dining experience for our residents. You will need to have ...

Monarch Landing

Server

Naperville, IL · On-site

$16/hr

We especially need weekend servers. Hours are: Fridays & Saturdays from 3:30pm-7:30pm and Sundays from 10:30am-2:30pm. Monarch Landing, 2255 Monarch Dr., Naperville, IL 60563 | www.

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How much do only weekend server jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for only weekend server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is an only weekend server?

An Only Weekend Server is a restaurant or hospitality worker who is scheduled to work exclusively on weekends, typically Fridays, Saturdays, and Sundays. This role is ideal for students, individuals seeking part-time work, or those who have other weekday commitments. Weekend servers perform the same duties as regular servers, such as taking orders, serving food and beverages, and providing customer service, but their availability is limited to weekends when restaurants are often busiest.

What are the key skills and qualifications needed to thrive as an only weekend server?

To thrive as an Only Weekend Server, you need strong customer service skills, basic math abilities, and experience or training in food and beverage service. Familiarity with point-of-sale (POS) systems and food safety certifications, such as a food handler's permit, are typically required. Excellent communication, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These skills ensure efficient, accurate service and create a positive dining experience for guests during busy weekend shifts.

What are the typical shift patterns and team dynamics for an only weekend server?

As an Only Weekend Server, you can expect to work primarily during high-traffic periods on Saturdays and Sundays, often covering brunch, lunch, and dinner services depending on the establishment. The team is typically fast-paced and collaborative, as weekend shifts tend to be busier and require strong communication with kitchen staff, hosts, and fellow servers to ensure efficient service. This role is ideal for individuals seeking supplemental income or those balancing other commitments during the week. The opportunity to learn from experienced colleagues and handle a variety of customer situations helps build valuable skills in hospitality and teamwork.

What is the difference between Only Weekend Server vs Part-Time Server?

AspectOnly Weekend ServerPart-Time Server
Work SchedulePrimarily weekends, limited weekdaysFlexible, includes weekdays and weekends
CertificationsNone typically requiredNone typically required
Work EnvironmentRestaurants, cafes, casual diningRestaurants, cafes, casual dining
Employer UsageCommon in hospitality industry for weekend coverageCommon for flexible employment in hospitality

The main difference between an Only Weekend Server and a Part-Time Server is the scheduling. The Only Weekend Server works primarily on weekends, often with limited or no weekday shifts, making it ideal for those seeking weekend-only employment. In contrast, a Part-Time Server has a more flexible schedule that can include weekdays and weekends, depending on the employer's needs. Both roles typically do not require special certifications and are common in the hospitality industry.

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Only Weekend Server jobs near you
Infographic showing various Only Weekend Server job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 65% Full Time, 30% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

SERVER

Chicago, IL • On-site

Connie s Pizza Inc
See more jobs at Connie s Pizza Incexternal

$12 - $13/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago

Job description

About the Role:

As a Server at our location, you will play a crucial role in delivering exceptional dining experiences to our guests. Your primary responsibility will be to provide attentive and personalized service, ensuring that each guest feels valued and satisfied throughout their visit. You will be expected to efficiently manage multiple tables, taking orders, serving food and beverages, and addressing any customer inquiries or concerns. Additionally, you will collaborate with kitchen staff to ensure timely and accurate order delivery, contributing to the overall efficiency of our operations. Ultimately, your performance will directly impact customer satisfaction and the reputation of our establishment.

Minimum Qualifications:

  • High school diploma or equivalent.
  • Previous experience in a customer service or food service role.

Preferred Qualifications:

  • Experience working in a corporate dining environment.
  • Knowledge of food safety and sanitation regulations.

Responsibilities:

  • Greet and seat guests in a friendly and professional manner.
  • Take accurate food and beverage orders and relay them to the kitchen staff.
  • Serve food and drinks promptly, ensuring that all orders are correct and meet quality standards.
  • Monitor guest satisfaction throughout their meal and address any issues that arise.
  • Process payments and handle cash transactions accurately.

Skills:

Strong communication skills are essential for effectively interacting with guests and team members, ensuring a smooth dining experience. Time management skills will be utilized daily to prioritize tasks and manage multiple tables efficiently. Attention to detail is crucial when taking orders and serving food, as it helps maintain high standards of service. Problem-solving skills will come into play when addressing guest concerns or complaints, allowing you to provide quick and effective solutions. Additionally, a positive attitude and teamwork skills will foster a collaborative environment, enhancing the overall dining experience for guests.

Benefits 

Medical, Dental, Vision, Paid Time Off, 401k


Weekend Server
16-24