ZipRecruiter

Log In

1

Olive Oil Jobs (NOW HIRING)

Corto Olive Co.

Seasonal Cellar Technician

Stockton, CA · On-site

$21.50 - $22.25/hr

The Company Corto Olive is a nationally recognized, family-owned company known for producing and delivering the freshest, highest quality Olive Oil products to chefs and home chefs. If you take pride ...

Georgetown Olive Oil Co.

Be Seen First

Retail Sales Associate

Alexandria, VA · On-site

$18 - $20/hr

About Us At Georgetown Olive Oil Co., we believe food is at the heart of a healthy, joyful life. Our team shares a genuine passion for quality ingredients, wholesome living, and creating meaningful ...

DEOLEO GLOBAL S.A.U.

Director of Ecommerce

Dallas, TX · On-site

The Olive Oil Company For centuries, our olive oil has been a staple of kitchens around the globe. Armed with knowledge and passion, we are focused on producing quality olive oil and leading our ...

Corto Olive Co.

Seasonal Weighmaster Clerk

Stockton, CA · On-site

$21.50 - $22.25/hr

The Company Corto Olive is a nationally recognized, family-owned company known for crafting superior olive oil for professional and home chefs. If you take pride in the quality of your work and ...

Corto Olive Co.

Seasonal Receiving Operator

Stockton, CA · On-site

$21.50 - $22.25/hr

The Company Corto Olive is a nationally recognized, family-owned company known for crafting superior olive oil for professional and home chefs. If you take pride in the quality of your work and ...

Corto Olive Co.

Seasonal Sanitation Lead

Stockton, CA · On-site

$25.50 - $26.25/hr

The Company Corto Olive is a nationally recognized, family-owned company known for crafting superior olive oil for professional and home chefs. If you take pride in the quality of your work and ...

Pompeian, Inc.

Safety Manager

Baltimore, MD · On-site

The Olive Oil People - is America's largest national brand of olive oil, bestselling vinegars and a variety of cooking sprays. Farmer owned and Baltimore based since 1906, Pompeian is a family of ...

Corto Olive Co.

Seasonal Operations Clerk

Stockton, CA · On-site

$22.50 - $23.25/hr

The Company Corto Olive is a nationally recognized, family-owned company known for crafting superior olive oil for professional and home chefs. If you take pride in the quality of your work and ...

Colavita USA LLC

Be Seen First

Product Content Specialist

Edison, NJ · On-site

$50K - $55K/yr

Colavita Extra Virgin Olive Oil is recognized as the #1 Italian Brand in the United States and has earned awards and accolades from renowned cooking publications such as Fine Cooking and Cook ...

Corto Olive Company

$80 - $140/hr

To attract quality-oriented restaurateurs with consistently superior tomatoes and olive oil, keep them through legendary service, and invest in talented people who share our dedication to customer ...

Pompeian

Production Operator 1

Baltimore, MD · On-site

$19.76/hr

The Olive Oil People - is America's largest national brand of olive oil, bestselling vinegars and a variety of cooking sprays. Farmer owned and Baltimore based since 1906, Pompeian is a family of ...

Stanislaus Foods

Seasonal Weighmaster Clerk

Stockton, CA · On-site

$21.50 - $22.25/hr

The Company Corto Olive is a nationally recognized, family-owned company known for crafting superior olive oil for professional and home chefs. If you take pride in the quality of your work and ...

next page

Showing results 1-20

All JobsOlive Oil Jobs

Olive Oil information

See salary details

$10

$15

$22

How much do olive oil jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for olive oil in the United States is $15.66, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What is an olive oil job?

An Olive Oil job typically involves the production, quality control, and distribution of olive oil. Roles can vary from working on olive farms and harvesting olives to processing and bottling the oil for sale. Some positions focus on testing the quality and purity of olive oil, while others handle marketing and sales. Depending on the job, skills in agriculture, chemistry, or business may be required.

What are the key skills and qualifications needed to thrive in the olive oil position, and why are they important?

To thrive in the olive oil industry, roles such as Olive Oil Production Manager or Olive Oil Quality Specialist require expertise in food processing, quality control, and a deep understanding of olive cultivation and oil extraction methods. Familiarity with olive oil testing equipment, international quality standards like IOC certifications, and production management software is often necessary. Excellent organizational skills, attention to detail, and strong communication abilities are valuable assets in this field. These skills and qualifications are essential for ensuring the production of high-quality olive oil that meets industry regulations and consumer expectations.

What are some common challenges faced by professionals working in olive oil production or quality management?

Professionals in olive oil production or quality management often face challenges such as maintaining product consistency through seasonal variations in olive harvests and adapting to changing weather conditions. Ensuring compliance with strict quality standards and export regulations requires constant attention to detail and up-to-date knowledge of industry best practices. Additionally, effective coordination between harvesting teams, production staff, and distribution partners is crucial to meeting deadlines and achieving top-quality products. Overcoming these challenges not only contributes to the reputation of the olive oil brand but also provides valuable experience for further career advancement in the agrifood sector.

More about Olive Oil jobs

What cities are hiring for Olive Oil jobs?

Cities with the most Olive Oil job openings:

What are the most commonly searched types of Olive Oil jobs?

The most popular types of Olive Oil jobs are:

What states have the most Olive Oil jobs?

States with the most job openings for Olive Oil jobs include:

What job categories do people searching Olive Oil jobs look for?

The top searched job categories for Olive Oil jobs are:

Olive Oil jobs near you
Infographic showing various Olive Oil job openings in the United States as of August 2026, with employment types broken down into 85% Full Time, 12% Part Time, 1% Contract, and 2% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $32,578 per year, or $15.7 per hour.

Seasonal Cellar Technician

Corto Olive Co.

Stockton, CA • On-site

$21.50 - $22.25/hr

Full-time

Posted 5 days ago

Job description

Position Title: Seasonal Cellar Technician
Reports to: Supervisor
Department: Operations
Classification: Seasonal, Hourly (Non-Exempt)
Pay: $21.50 - $22.25 an hour
Corto Mission
To attract quality-oriented restaurateurs with consistently superior olive oil, keep them through legendary service, and invest in talented people who share our dedication to customer success.
The Company
Corto Olive is a nationally recognized, family-owned company known for producing and delivering the freshest, highest quality Olive Oil products to chefs and home chefs.
If you take pride in the quality of your work and prefer working on a team of talented individuals who share your passion for excellence, we invite you to apply for this exciting opportunity! This is a seasonal position located on-site at our Stockton Facility.
The Seasonal Cellar Technician supports the safe handling, storage, movement, and quality maintenance of Extra Virgin Olive Oil throughout production. Responsibilities include oil transfers, blend preparation, filtration, racking, cask consolidation, deliveries, and maintaining accurate inventory and traceability records. This role requires adherence to safety and quality standards.
Corto Harvest is a 24/7 operation from mid-October - early December so the ability to work any shift, at least 6 days per week, is required and a willingness to work up to 12 hours if needed. The Cellar Technician position must have the ability to work through December to complete post-harvest activities.
This position will be primarily responsible for:
  • Executing assigned tasks in accordance with established work instructions, checklists, reaction plans, and operational procedures while ensuring compliance with company standards.
  • Performing all cellar operations in collaboration with the Cellar Team, including but not limited to clean-in-place (CIP) processes, bulk and internal oil transfers, oil blending, sediment disposal, oxygen purging, and related production activities.
  • Safely operating forklifts to support cellar operations, including tote movements, filtration activities, and material handling requirements.
  • Verifying that all cellar equipment, including valves, hoses, pumps, and flowmeters, is clean, properly configured, and suitable for use prior to oil processing activities.
  • Identifying operational challenges, troubleshooting issues, and supporting continuous improvement initiatives to enhance efficiency, quality, and overall process effectiveness.
  • Collaborating with Quality Control, Maintenance, and Technical Services teams to achieve operational objectives and complete assigned tasks within established timelines.
  • Monitoring and maintaining acceptable oxygen levels in oil casks through the proper use of purging and sparging techniques to protect product quality.
  • Maintaining accurate, complete, and up-to-date documentation of oil inventory, production activities, and daily cellar operations.
  • Ensuring the cleanliness, organization, and sanitation of cellar areas and related workspaces in accordance with food safety and quality standards.
  • Coordinating and performing the loading and unloading of bulk oil shipments and deliveries while maintaining product traceability and inventory accuracy.
  • Complying with all company safety policies, procedures, and regulatory requirements; participating in safety training and promptly reporting unsafe conditions, hazards, or work practices.
  • Performing other duties as assigned.

Minimum Qualifications:
  • Excellent communicator amongst peers and with direct management.
  • Strong organizational skills.
  • Ability to operate a forklift and successfully pass both a written and driving test.
  • Basic math and grammar skills.

Physical Requirements:
Frequent lifting, carrying, pushing, and/or pulling; frequent stooping, kneeling, crouching, and/or crawling; and moderate fine finger dexterity. Generally, the job requires the following percentages of time committed to physical activity: 25% or more sitting, 50% or more walking, and 50% or more standing. The job is performed under moderate temperature variations and in a manufacturing environment. Unrestricted visual and audio abilities are required for the safety of all employees. The ability to lift up to 45 lbs. is required.
Wellbeing:
In addition to our solid track record as a stable, growing employer, we offer a variety of different benefits:
  • Social Wellness - Work Experience, Company Holidays, California Sick Time, and Federal and State Leave of Absences.
  • Emotional Wellness - Dedicated People Operations Department - our Leaders have an Open Door Policy.
  • Financial Wellness - Bi-Weekly Pay and Bonus Program for strong performance.
  • Nutrition Wellness - Access to best-in-class tomato sauce and olive oil products.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Apply