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Offshore Catering Jobs (NOW HIRING)

Ecomm SFCC Lead at Goleta, CA (Onsite)

Goleta, CA · On-site

$110K - $145K/yr

... catered. • Hands on experience on third party integrations from SFCC • Should have deep ... some part of offshore (IST) hours to hand off / transition work for the day to the offshore ...

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

Ensure requisitions are sent on time and review vessels Deck and Catering requisition to ensure ... In the event of special requirements to be present on board the vessel for offshore operations.

Ensure requisitions are sent on time and review vessels Deck and Catering requisition to ensure ... In the event of special requirements to be present on board the vessel for offshore operations.

ONBOARD SUPERVISOR (SEASONAL)

Anchorage, AK · On-site

$15.25 - $19.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

ONBOARD SUPERVISOR

Anchorage, AK · On-site

$15.25 - $19.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

ONBOARD SUPERVISOR (SEASONAL)

Anchorage, AK · On-site

$15.25 - $19.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

ONBOARD SUPERVISOR (SEASONAL)

Anchorage, AK

$15.25 - $19.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a ...

Audio Visual Technician

Trenton, NJ · On-site

$22 - $25/hr

Monitor catering and signage by confirming breakfast, lunch, snacks, or networking food setups are ... Headquartered in Indianapolis, IN with an Offshore Development Center in Hyderabad, India ...

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Offshore Catering information

See salary details

$10

$22

$36

How much do offshore catering jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for offshore catering in the United States is $22.15, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $26.92 per hour, depending on experience, location, and employer.

What is offshore catering?

Offshore catering refers to providing food preparation, meal service, and housekeeping services on offshore oil rigs, platforms, or vessels. The catering team is responsible for ensuring that workers have nutritious meals, clean accommodations, and overall comfort while they are away from shore for extended periods. This role typically includes chefs, cooks, stewards, and cleaning staff, all of whom work in challenging environments and often on a rotational schedule. Offshore catering is essential for maintaining morale and productivity among offshore workers.

What Are Offshore Catering Jobs?

Offshore catering refers to catering services on offshore production or utility platforms, oil and gas rigs, barges, or similar facilities. An offshore catering company employs a variety of food production and service professionals, including bakers, baristas, bar staff, catering managers, chefs, kitchen assistants, food preparation workers, and servers. Depending on your position, your responsibilities include working to prepare, cook, and plate meals, as wells as developing menus and recipes. As a server, your duties include preparing the dining area and delivering food to diners or buffet tables. A catering manager manages staff and ensures each meal service remains on schedule.

What are the typical challenges faced by offshore catering staff, and how can they be managed effectively?

Offshore catering staff often work in remote and confined environments, which can present challenges such as adapting to rotating schedules, managing limited storage and supplies, and catering to diverse dietary needs of crew members. Effective communication and teamwork are essential, as staff must coordinate closely with both kitchen and housekeeping teams to ensure smooth operations. Professionals in this role benefit from being flexible, organized, and proactive in problem-solving to maintain high standards of food safety and hygiene, even under pressure.

What is the difference between Offshore Catering vs Offshore Chefs?

AspectOffshore CateringOffshore Chefs
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentShipboard kitchens, remote offshore platformsShipboard kitchens, remote offshore platforms
Industry UsageProviding food services on vessels and platformsPreparing meals on offshore vessels and platforms
Common Search IntentOffshore catering services, offshore catering jobsOffshore chef jobs, offshore culinary roles

Offshore Catering and Offshore Chefs both involve food service in offshore environments, requiring culinary skills and safety certifications. While Offshore Catering covers a broader range of food service roles, Offshore Chefs specifically focus on meal preparation. Both roles are essential for offshore operations, with overlapping credentials and work settings.

What are the key skills and qualifications needed to thrive in Offshore Catering, and why are they important?

To thrive in Offshore Catering, you need expertise in food preparation, nutrition, and hygiene, usually supported by certifications in food safety and sometimes basic first aid. Familiarity with industrial kitchen equipment, stock management systems, and HACCP protocols is typically required. Strong teamwork, flexibility, and communication skills help individuals adapt to remote environments and multicultural crews. These competencies are vital to ensure safe, efficient meal service and maintain crew morale on offshore installations.
What cities are hiring for Offshore Catering jobs? Cities with the most Offshore Catering job openings:
What are the most commonly searched types of Offshore Catering jobs? The most popular types of Offshore Catering jobs are:
What states have the most Offshore Catering jobs? States with the most job openings for Offshore Catering jobs include:
What job categories do people searching Offshore Catering jobs look for? The top searched job categories for Offshore Catering jobs are:
Infographic showing various Offshore Catering job openings in the United States as of July 2026, with employment types broken down into 56% Full Time, 22% Part Time, 11% Temporary, and 11% Contract. Highlights an 100% In-person job distribution, with an average salary of $46,074 per year, or $22.2 per hour.

Contractor

Re-posted 21 days ago


Job description

Company Description

Established in 2008, 24HRPO has been providing world class offshore recruitment and back office human resource services to our clients in the US predominantly in the IT and Healthcare industry.
Our founders are seasoned business frontrunners with business process outsourcing backgrounds and proven track record in the finance and IT field.
Our leaders are pioneers in the Philippine RPO scene catering to US-based clients and play an integral role in supporting our recruiters ensuring the success of each campaign.
As pioneers in the Phillipine RPO business, we invest on our talents harnessing cum laude graduates from top universities and seasoned recruiters having 5+ years of experience in offshore staffing.
24HRPO focus not only in cost savings: but more importantly we work on making our partners generate more revenue by allowing them to cover more Job Orders, more clients and more placements. We invest in building long term business relationships with a high flexible engagement model.

Job Description

Strong Knowledge of TCP/IP
Strong knowledge of LAN concepts such as VLANs, trunking (port tagging) and spanning-tree
Strong knowledge of WAN technologies such as EIGRP, BGP, and telco circuits (T1, T3, OC3)
IP addressing design and subnets
Experience using test equipment such as protocol analyzers and cable test sets
Knowledge of government grade encryption gear such as (TACLANES)
Knowledge of Cisco hardware
Knowledge of classified network design is a plus

Qualifications

Required:
DOD Secret Clearance
Bachelor's degree with a minimum of 6 years computer Windows/Linux System Administration experience (education may be substituted for years' experience)
DoD 8570 training and certifications Cisco and Security+ certification
"SCIS2016"

Preferred:
Understanding of basic networking; Cisco experience/certification
Platform experience (Windows)
Windows VMWare, LDAP, and AD experience and knowledge of TSM storage systems
Creation and deployment of system images in an enterprise environment
Experience with C&A process
DoD 8570 Certification in primary OS (Windows)
Top Secret/SCI Clearance

Additional Information

All your information will be kept confidential according to EEO guidelines.