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Nutritional Assistant Jobs (NOW HIRING)

Broward Health Coral Springs Shift: Days FTE: Part-Time Summary: Interviews patients for meal selections. Assembles and serves food and performs dish room functions to ensure prompt efficient service

Broward Health Coral Springs Shift: Days FTE: Part-Time Summary: Interviews patients for meal selections. Assembles and serves food and performs dish room functions to ensure prompt efficient service

Broward Health Coral Springs Shift: Days FTE: Part-Time Summary: Interviews patients for meal selections. Assembles and serves food and performs dish room functions to ensure prompt efficient service

Broward Health Coral Springs Shift: Days FTE: Part-Time Summary: Interviews patients for meal selections. Assembles and serves food and performs dish room functions to ensure prompt efficient service

Broward Health Coral Springs Shift: Midshift FTE: Full-Time Summary: Interviews patients for meal selections. Assembles and serves food and performs dish room functions to ensure prompt efficient

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Nutritional Assistant information

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$10

$18

$27

How much do nutritional assistant jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for nutritional assistant in the United States is $18.53, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $20.91 per hour, depending on experience, location, and employer.

What is the highest paying job in food nutrition?

The highest paying roles in food nutrition include registered dietitian nutritionists (RDNs) working in clinical or private practice, and food service directors in large institutions. Advanced positions often require additional certifications, experience, and management skills, with salaries varying based on location and employer size.

How much does a school nutrition assistant make?

The average salary for a school nutrition assistant in North Carolina is around $20,000 to $25,000 per year, depending on experience, school district, and location. These roles often require basic food service skills and may involve working during school hours and following health and safety regulations.

What are the key skills and qualifications needed to thrive as a Nutritional Assistant, and why are they important?

To thrive as a Nutritional Assistant, you need knowledge of basic nutrition principles, meal planning, and food safety, often supported by a high school diploma or relevant certification. Familiarity with dietary management software, food service equipment, and safety protocols is commonly required. Strong communication, attention to detail, and teamwork skills help Nutritional Assistants effectively collaborate with dietitians and support patient needs. These skills and qualities are essential to ensure accurate dietary support and safe, high-quality meal service in healthcare or institutional settings.

What are Nutritional Assistants?

Nutritional Assistants are healthcare professionals who help plan, prepare, and serve meals that meet specific dietary requirements, often in hospitals, nursing homes, or schools. They support dietitians and nutritionists by gathering patient information, assisting with menu selections, and ensuring meals adhere to prescribed nutrition plans. Their role is crucial in promoting patient health and recovery through proper nutrition. Nutritional Assistants may also educate patients about healthy eating habits and monitor food intake. They often work as part of a larger dietary team to provide comprehensive nutritional care.

What is the role of a nutrition assistant?

A nutrition assistant supports dietitians and nutritionists by preparing educational materials, assisting with meal planning, and providing basic nutritional guidance to clients. They often work in healthcare settings, schools, or community programs and may require knowledge of dietary guidelines and good communication skills.

What is the difference between Nutritional Assistant vs Diet Aide?

AspectNutritional AssistantDiet Aide
CertificationsOften requires a high school diploma; some roles may need nutrition-related certificationsTypically requires a high school diploma; certifications are less common
Work EnvironmentHospitals, clinics, long-term care facilities, community health programsHospitals, nursing homes, outpatient clinics, healthcare settings
Job ResponsibilitiesAssisting with meal planning, patient education, food prep, and nutritional assessmentsAssisting with meal service, food prep, and basic nutritional support

Both Nutritional Assistants and Diet Aides work in healthcare settings, supporting nutrition services. Nutritional Assistants typically have more responsibilities related to patient education and assessments, while Diet Aides focus more on meal service and food preparation. The roles often overlap, but Nutritional Assistants usually require additional certifications and have a broader scope of duties.

What do you need to become a nutrition assistant?

To become a nutritional assistant, you typically need a high school diploma or equivalent and some knowledge of nutrition and food safety. Many employers prefer candidates with relevant certifications or training in nutrition, dietetics, or food service. Strong communication skills and the ability to work in a healthcare or food service environment are also important.

What are some common challenges Nutritional Assistants face when supporting patients with special dietary needs?

Nutritional Assistants often encounter challenges such as ensuring strict adherence to individualized diet plans, particularly for patients with allergies, diabetes, or other health conditions requiring specialized nutrition. They must communicate clearly with both patients and healthcare teams to prevent errors and accommodate preferences without compromising health requirements. Flexibility and attention to detail are critical, as menu adjustments and last-minute changes can arise frequently in healthcare settings.
More about Nutritional Assistant jobs
What cities are hiring for Nutritional Assistant jobs? Cities with the most Nutritional Assistant job openings:
What are the most commonly searched types of Nutritional jobs? The most popular types of Nutritional jobs are:
Who are the top companies hiring for Nutritional Assistant jobs? The top employers for Nutritional Assistant jobs are:
What states have the most Nutritional Assistant jobs? States with the most job openings for Nutritional Assistant jobs include:
What are popular job titles related to Nutritional Assistant jobs? For Nutritional Assistant jobs, the most frequently searched job titles are:
Infographic showing various Nutritional Assistant job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $38,549 per year, or $18.5 per hour.
Nutrition Assistant 1

Full-time

Re-posted 8 days ago


CommonSpirit Health rating

7.1

Company rating: 7.1 out of 10

Based on 521 frontline employees who took The Breakroom Quiz

374th of 886 rated healthcare providers


Job description

CommonSpirit Health was formed by the alignment of Catholic Health Initiatives (CHI) and Dignity Health. With more than 700 care sites across the U.S. & from clinics and hospitals to home-based care and virtual care services CommonSpirit is accessible to nearly one out of every four U.S. residents. Our world needs compassion like never before. Our communities need caring and our families need protection. With our combined resources CommonSpirit is committed to building healthy communities advocating for those who are poor and vulnerable and innovating how and where healing can happen both inside our hospitals and out in the community.

One Community. One Mission. One California


St. Johns Hospital Camarillo is seeking a dedicated and enthusiastic Nutrition Assistant I to join our Dietary team. This role is essential in providing high-quality nutritional care to our residents and patients.

  • Assist with meal preparation, including portioning, plating, and serving food.
  • Follow established recipes and dietary guidelines.
  • Maintain a clean and sanitary work environment, adhering to all safety and hygiene standards.
  • Assist with food inventory and ordering.
  • Provide excellent customer service to visitors and patients, ensuring their dietary needs are met.
  • Collaborate with the Registered Dietitian and other dietary staff to ensure smooth operations.
  • Assist with special dietary needs, including allergies, intolerances, and therapeutic diets.
  • Maintain accurate records and documentation.
  • Participate in ongoing training and education to stay updated on best practices.

  • High School Diploma/GED or equivalent combination of education and experience.

This position is represented by SEIU-UHW and is covered by the terms and conditions of the applicable collective bargaining agreement.


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