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Nutrition Jobs in Indiana (NOW HIRING)

Franciscan Alliance

Nutrition Associate

Crown Point, IN · On-site

Nutrition Associate The Nutrition Associate within Franciscan assists patients in making their menu selections appropriate for their therapeutic diet. This position acts as a liaison between patients ...

New

Union Health

NUTRITION ASSIST PRN UHC-NUTRITION

Clinton, IN · On-site

$14.50 - $19.75/hr

The Nutrition Department at Union Health is looking for individuals who are compassionate, fully committed to providing the highest quality health care experience and dedicated to supporting their ...

Union Health

NUTRITION ASSIST PRN UHC-NUTRITION

Clinton, IN · On-site

$14.50 - $19.75/hr

The Nutrition Department at Union Health is looking for individuals who are compassionate, fully committed to providing the highest quality health care experience and dedicated to supporting their ...

Union Health

NUTRITION ASSIST PRN UHC-NUTRITION

Clinton, IN · On-site

$14.50 - $19.75/hr

The Nutrition Department at Union Health is looking for individuals who are compassionate, fully committed to providing the highest quality health care experience and dedicated to supporting their ...

Union Hospital

NUTRITION ASSIST PRN UHC-NUTRITION

Clinton, IN · On-site

$14.50 - $19.75/hr

The Nutrition Department at Union Health is looking for individuals who are compassionate, fully committed to providing the highest quality health care experience and dedicated to supporting their ...

New

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Nutrition information

See Indiana salary details

$7

$33

$63

How much do nutrition jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for nutrition in Indiana is $33.31, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $62.88 per hour, depending on experience, location, and employer.

What jobs can you get with a nutrition degree?

With a degree in nutrition sciences, you can work in a clinical setting, for a private food business, with a public health agency, or in fields such as wellness education or health services. Some nutritionists perform research for a university while others may advise clients on nutrition for health food products or restaurant menus. The type of employment you can find may depend on your degree. For example, a registered dietitian nutritionist (RDN) has a bachelor’s degree in nutrition sciences, has completed an internship, and passed a certification exam. Employers usually consider certified dieticians experts in their field.

What are careers related to nutrition?

Careers related to nutrition include registered dietitians, nutritionists, clinical nutritionists, food service managers, and community health educators. These roles often require relevant certifications, knowledge of dietary guidelines, and skills in counseling, meal planning, or public health education.

How do nutrition professionals typically collaborate with other healthcare providers to support patient outcomes?

Nutrition professionals often work closely with doctors, nurses, and other allied health professionals to provide comprehensive care for patients. They may participate in interdisciplinary team meetings, contribute to care planning, and communicate dietary recommendations that align with medical treatments. This collaborative approach ensures that nutrition interventions are tailored to each patient's medical needs, supporting better health outcomes and coordinated care.

What is the difference between Nutrition vs Dietitian?

AspectNutritionDietitian
CredentialsGenerally requires a degree in nutrition or related field; certification may varyRequires a bachelor's degree, supervised practice, and licensure or registration
Work EnvironmentHospitals, clinics, wellness centers, research, food industryHospitals, clinics, private practice, public health
Industry UsageUsed broadly for professionals providing nutritional adviceSpecific licensed professionals providing medical nutrition therapy

Nutrition professionals focus on general dietary advice and wellness, often without formal licensure, while dietitians are licensed experts qualified to provide medical nutrition therapy and work in clinical settings. The key difference lies in credentials and scope of practice, with dietitians typically having more regulated responsibilities.

What is a nutritionist?

Nutritionists are professionals who specialize in food and nutrition science to help individuals improve their health and well-being. They assess clients' dietary needs and create personalized meal plans to address specific health goals, such as weight management, disease prevention, or managing chronic conditions. Nutritionists may work in a variety of settings, including hospitals, schools, clinics, and private practice. Their role often involves educating people about healthy eating habits and the importance of balanced nutrition.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a strong background in nutritional science, dietetics, and health assessment, usually supported by a degree in nutrition and relevant certification or licensure (such as RDN). Proficiency with dietary analysis software and familiarity with medical record systems are commonly required. Excellent communication, empathy, and motivational skills help Nutritionists effectively educate and encourage clients to adopt healthier habits. These skills ensure accurate nutritional guidance, personalized care, and positive health outcomes for diverse populations.
More about Nutrition jobs
What are the most commonly searched types of Nutrition jobs in Indiana? The most popular types of Nutrition jobs in Indiana are:
What are popular job titles related to Nutrition jobs in Indiana? For Nutrition jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Nutrition jobs in Indiana look for? The top searched job categories for Nutrition jobs in Indiana are:
What cities in Indiana are hiring for Nutrition jobs? Cities in Indiana with the most Nutrition job openings:
Nutrition jobs near you
Infographic showing various Nutrition job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 28% Part Time, and 2% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $69,289 per year, or $33.3 per hour.

Nutrition Associate

Franciscan Alliance

Crown Point, IN • On-site

Other

Posted 2 days ago

New

Franciscan Health rating

6.8

Company rating: 6.8 out of 10

Based on 268 frontline employees who took The Breakroom Quiz

453rd of 887 rated healthcare providers

Job description

Nutrition Associate

The Nutrition Associate within Franciscan assists patients in making their menu selections appropriate for their therapeutic diet. This position acts as a liaison between patients, food and nutrition, and clinical dietitians and nursing staff to provide optimum nutrition care and patient satisfaction.

Franciscan Health is a leading healthcare organization dedicated to providing exceptional patient care and promoting health and wellness in our community. Our mission is to ensure that every patient receives the highest quality of care through innovation, compassion, and excellence. With 11 ministries and access points across Indiana and Illinois, Franciscan Health is one of the largest Catholic health care systems in the Midwest. Franciscan Health takes pride in hiring coworkers who provide compassionate, comprehensive care for our patients and the communities we serve.

What You Can Expect:

  • Assist with ordering, preparation, and delivery of meals, nourishments, snacks, and supplies to patients, nursing units, and kitchen.
  • Check menus and trays for accuracy.
  • Document food allergies, special needs, and likes and dislikes.
  • Gather, label, and deliver tube-feeding products and nourishments to nursing units, as ordered.
  • Interact with patients and obtain meal selections appropriate for their therapeutic diet.
  • Participate in performance improvement and quality control initiatives.
  • Communicate with nursing staff and clinical dietitians regarding patient nutritional care requirements, such as diet education, and poor or insufficient nourishment.
  • Understand diet order restrictions and offer appropriate choices to patients.
  • Verify patient information prior to delivering trays.

Qualifications:

  • Preferred High School Diploma/GED
  • 1 year Healthcare experience, food service experience or diet office experience Preferred
  • Food Handler Certification - ServSafe In Illinois
  • Food Handler Certification - ServSafe Indiana

Travel is required: Never or Rarely

Equal Opportunity Employer

It is the policy of Franciscan Alliance to provide equal employment to its employees and qualified applicants for employment as otherwise required by an applicable local, state or Federal law. Franciscan Alliance reserves a Right of Conscience objection in the event local, state or Federal ordinances that violate its values and the free exercise of its religious rights. Franciscan Alliance is committed to equal employment opportunity.

Franciscan provides eligible employees with comprehensive benefit offerings. Find an overview on the benefit section of our career site.

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