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Nutrition Aide Jobs in Indiana (NOW HIRING)

Encompass Health

Nutrition Services Aide

Newburgh, IN · On-site

Nutrition Service Aide Career Opportunity Appreciated for your Nutrition Services work Are you on the lookout for a career close to home and heart? As a Nutrition Services Aide, you will play a ...

Encompass Health

Nutrition Services Aide

Newburgh, IN · On-site

Nutrition Service Aide Career Opportunity Appreciated for your Nutrition Services work Are you on the lookout for a career close to home and heart? As a Nutrition Services Aide, you will play a ...

Envive of Liberty

Dietary Aide

Liberty, IN

$12.75 - $16.25/hr

Assisting with educational programs on nutrition Dietary Aide Qualifications and Skills: * Patience and compassion when working with residents and family members * Ability to communicate effectively ...

Envive Healthcare of Berne

Dietary Aide

Berne, IN · On-site

$11.50 - $14.50/hr

Assisting with educational programs on nutrition Dietary Aide Qualifications and Skills: * Patience and compassion when working with residents and family members * Ability to communicate effectively ...

Envive Healthcare of Evansville

Dietary Aide

Evansville, IN · On-site

$12.75 - $16.25/hr

Assisting with educational programs on nutrition Dietary Aide Qualifications and Skills: * Patience and compassion when working with residents and family members * Ability to communicate effectively ...

Envive Healthcare of Huntington

Dietary Aide

Huntington, IN

$12.75 - $16.25/hr

Assisting with educational programs on nutrition Dietary Aide Qualifications and Skills: * Patience and compassion when working with residents and family members * Ability to communicate effectively ...

Majestic Care of Bedford

Culinary Aide

Bedford, IN · On-site

$12 - $15.25/hr

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line ...

Majestic Care of McCordsville

Culinary Aide

Mc Cordsville, IN · On-site

$12.50 - $15.75/hr

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line ...

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Nutrition Aide information

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$8

$15

$21

How much do nutrition aide jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for nutrition aide in Indiana is $15.20, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $17.84 per hour, depending on experience, location, and employer.

What is a nutrition aide?

A nutrition aide prepares food to meet the dietary needs of patients. Job duties include preparing meals in a nursing home, assisted living facility, hospital, or any other facility where patients or clients eat on a regular basis. Career qualifications include experience with meal preparation and cooking skills, but knowledge of nutrition and menu planning is also important. In assisted living facilities, you may aid residents in planning their menus and sourcing ingredients so that they can prepare meals themselves.

What are the key skills and qualifications needed to thrive as a nutrition aide, and why are they important?

To thrive as a Nutrition Aide, you need a basic understanding of nutrition principles, food safety, and usually a high school diploma or equivalent. Familiarity with food preparation equipment, sanitation procedures, and sometimes certification in food handling or safety is typically required. Attention to detail, strong interpersonal skills, and the ability to follow instructions help Nutrition Aides excel in supporting dietary needs. These skills are critical for maintaining health standards and ensuring patients or clients receive safe, appropriate meals in healthcare or institutional settings.

What are some common challenges nutrition aides face when working in healthcare settings, and how can they overcome them?

Nutrition Aides often work in fast-paced healthcare environments, such as hospitals or long-term care facilities, where they may face challenges like managing dietary restrictions for multiple patients, communicating effectively with medical staff, and adhering to strict sanitation protocols. To overcome these challenges, Nutrition Aides benefit from strong organizational skills, attention to detail, and ongoing training in food safety and patient care standards. Building good relationships with dietitians, nurses, and kitchen staff also helps ensure accurate meal preparation and delivery, contributing to a positive patient experience.

What qualifications do you need to be a nutrition aide?

To become a nutrition aide, candidates typically need a high school diploma or equivalent. Some positions may require basic knowledge of nutrition, food safety, and sanitation, and on-the-job training is often provided. Certification is not usually mandatory but can enhance job prospects.
More about Nutrition Aide jobs

What are the most commonly searched types of Nutrition jobs in Indiana?

The most popular types of Nutrition jobs in Indiana are:

What are popular job titles related to Nutrition Aide jobs in Indiana?

For Nutrition Aide jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Nutrition Aide jobs in Indiana look for?

The top searched job categories for Nutrition Aide jobs in Indiana are:

What cities in Indiana are hiring for Nutrition Aide jobs?

Cities in Indiana with the most Nutrition Aide job openings:

Nutrition Aide jobs near you
Infographic showing various Nutrition Aide job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 56% Full Time, 40% Part Time, and 3% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $31,613 per year, or $15.2 per hour.

Nutritional Aide, Nutritional Services Department, Part-Time Days

Beacon Health System

South Bend, IN • On-site

$13.25 - $16.75/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago

Beacon Health System rating

6.7

Company rating: 6.7 out of 10

Based on 145 frontline employees who took The Breakroom Quiz

534th of 898 rated healthcare providers

Job description

Beacon Health System is hiring a part-time day shift Nutritional Aide in our Nutritional Services Department at Memorial Hospital in South Bend, IN. 
Be a Beacon. Make a Difference. 

At Beacon Health System, you’re not just part of a team, you’re part of something bigger. Every patient interaction is a chance to lead with compassion, build trust, and create lasting impact. Here, your expertise supports healing, and your heart connects us to the communities we serve. 

  • Medical, Dental, & Vision Insurance through Cigna 
  • Life Insurance 
  • 403(b) Matching Retirement Fund 
  • Competitive Paid Time Off (PTO) 
  • Shift Differentials 
  • Employee Assistance Program (EAP) 
  • Tuition and Certification Reimbursement 
  • Clinical Ladder Program 
  • Local and National Discounts 
  • Beacon Academy Educational Courses 
  • Gym Membership Discount 

About Memorial Hospital 
Located in the heart of South Bend, Memorial Hospital is deeply rooted in the community it serves. From advanced surgical services to award-winning heart and cancer care, we provide comprehensive treatment with a personal touch. As part of Beacon Health System, we’re dedicated to improving health and inspiring hope throughout the region. 

What You’ll Do 

As an Nutritional Aide, you are under general supervision of the Nutritional Supervisor and/or Department Director, performs a variety of cafeteria duties which may vary according to area assigned.

Nutritional Aide Job Responsibilities:

  • Provide exceptional customer service to staff, patients, and visitors in a fast-paced cafeteria environment.
  • Operate cash registers, process transactions accurately, balance cash drawers, and assist with daily cash deposits.
  • Serve food and beverages to customers while maintaining quality, presentation, and service standards.
  • Stock, replenish, and organize food, beverage, and retail inventory to ensure product availability.
  • Operate, monitor, and maintain cafeteria equipment and vending units as assigned.
  • Maintain cleanliness and sanitation of dining, serving, storage, and work areas in accordance with food safety standards.
  • Complete routine cleaning schedules, including daily, weekly, and periodic deep-cleaning tasks.
  • Support food service operations through product restocking, inventory management, and general departmental assistance.
  • Ensure compliance with organizational policies, food safety guidelines, and regulatory requirements.
  • Participate in departmental meetings, required training, and special projects as assigned.
  • Maintain flexibility to work varying schedules, overtime, and additional shifts as needed

What You Bring 

As a Nutritional Aide, this position requires strong verbal and written communication skills to follow instructions, complete routine tasks accurately, and read and write legibly. The individual must be able to perform basic calculations, particularly when mixing formulas in assigned work areas. Success in this role also depends on excellent interpersonal skills, including the ability to interact courteously with patrons and staff while maintaining positive working relationships. Additionally, the position requires the motor coordination and dexterity necessary to serve food, handle dishes, and safely use a variety of cleaning supplies and equipment to support daily operations.

Required Qualifications 

  • The knowledge, skills and abilities as indicated below are acquired through the successful completion of a high school diploma or equivalent is preferred.
  • Must be a minimum of 17 years of age.
  • Previous customer service experience in a food service environment is preferred.

The Beacon Way 

At Beacon Health System, our approach to care goes beyond clinical excellence because it’s built on meaningful connections. Guided by our core values of Trust, Respect, Integrity, and Compassion, we strive to create an environment where patients feel heard, employees feel valued, and innovation thrives.

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