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Raw Nutrition Jobs in Indiana (NOW HIRING)

saturn petcare, inc.

R&D Food Scientist

Terre Haute, IN · On-site

Knowledge and understanding of pet food nutrition and pet food regulations.* Strong knowledge of raw materials and ingredients functionality.* Ability to work in teams.* Knowledge of retorting is a ...

Saturn Petcare Inc

R & D Scientist

Terre Haute, IN · On-site

Prior pet food R&D experience is highly desirable and preferred. 3. Knowledge and understanding of pet food nutrition and pet food regulations. 4. Strong knowledge of raw materials and ingredients ...

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Raw Nutrition information

What is a raw nutrition specialist?

A Raw Nutrition specialist is a professional who focuses on advising individuals about the benefits and implementation of a raw food diet, which primarily consists of uncooked and unprocessed foods. They often provide guidance on meal planning, nutrition education, and lifestyle changes to help clients achieve health goals through raw or minimally processed foods. Raw Nutrition specialists may work in wellness centers, private practice, or as part of holistic health teams. Their expertise is rooted in the belief that raw foods retain more nutrients and enzymes, leading to better health outcomes when compared to cooked foods.

What are the key skills and qualifications needed to thrive as a raw nutritionist, and why are they important?

To thrive as a Raw Nutritionist, you need a solid background in nutrition science, dietetics, and food safety, often supported by a relevant degree and professional certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, meal planning tools, and up-to-date research databases is essential. Strong interpersonal communication, motivational skills, and cultural sensitivity help build trust with clients and foster sustainable dietary changes. These skills are crucial for delivering evidence-based nutritional guidance and supporting client health goals in a specialized dietary field.

What are some typical challenges faced when working in a raw nutrition role, and how can they be managed?

Professionals in Raw Nutrition often encounter challenges such as sourcing high-quality, fresh ingredients consistently and ensuring all food safety standards are met. Additionally, staying current with nutrition science and adapting recipes to meet diverse client needs can be demanding. Collaborating closely with culinary, procurement, and wellness teams helps to efficiently manage these challenges. Open communication and ongoing education are key strategies for success in this evolving field.

What is the difference between Raw Nutrition vs Nutritionist?

AspectRaw NutritionNutritionist
CredentialsMay include certifications in raw food preparation or nutritionTypically holds a degree in nutrition or dietetics, licensed or registered
Work EnvironmentHealth food stores, wellness centers, online platformsClinics, hospitals, private practice, wellness centers
Industry UsageFocuses on raw food diets and holistic nutritionProvides personalized dietary advice across various diets

Raw Nutrition professionals often specialize in raw food diets and holistic approaches, while Nutritionists have broader credentials and can offer comprehensive dietary guidance. Both roles are integral to health and wellness industries but differ in scope and formal qualifications.

What are popular job titles related to Raw Nutrition jobs in Indiana?

For Raw Nutrition jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Raw Nutrition jobs in Indiana look for?

The top searched job categories for Raw Nutrition jobs in Indiana are:

What cities in Indiana are hiring for Raw Nutrition jobs?

Cities in Indiana with the most Raw Nutrition job openings:

Raw Nutrition jobs near you
Infographic showing various Raw Nutrition job openings in Indiana as of August 2026, with employment types broken down into 100% Full Time. Highlights an 81% In-person, and 19% Remote job distribution.

Head of Group Recipe and Raw Materials (m/f/d)

TT Exchange Rates

Darmstadt, IN • On-site

$150 - $210/hr

Other

Posted 5 days ago

Job description

Head of Group Recipe and Raw Materials (m/f/d)

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Job Description Job Alerts Link Job Title: Head of Group Recipe and Raw Materials (m/f/d) Posting Start Date: 6/30/26

Reference ID: 43119

Are you interested in high-quality, natural, and tasty nutrition?

We are! It’s our ambition to shape the future of nutrition.

Döhler is a leading global producer of natural ingredients and solutions for the food, beverage, lifestyle and nutrition industries. We use innovative technology to process plant-based raw materials and enrich products such as lifestyle drinks, cereals, dairy, and confectionery goods for almost every well-known brand. Close to 10.000 dedicated employees in more than 70 countries share one common goal - to ensure that millions of people around the world enjoy the products created by us.

We strive to inspire and empower our employees in everything we do, and we invite you to join our team – together WE BRING IDEAS TO LIFE.

Key Responsibilities
  • Define and execute the global strategy for recipe management, raw material management and scale-up across the Group.
  • Lead and develop an international team; establish governance structures, standards and clear decision-making authority across all three functional pillars.
  • Manage and optimize the global raw material portfolio — driving harmonization, standardization, cost optimization, supply security and risk mitigation.
  • Ensure raw material specifications and supplier documentation meet regulatory requirements and Döhler internal standards throughout their lifecycle.
  • Own the end-to-end scale-up process: ensure reliable transfer of formulations from development through pilot plant to full industrial production, including production-readiness documentation, first-production supervision, and process parameter validation.
  • Drive scale-up efficiency to reduce time-to-market, minimize yield losses and accelerate new product industrialization.
  • Oversee recipe and formulation lifecycle management, ensuring consistency, scalability and transparency across all sites.
  • Collaborate with R&D, Procurement, Regulatory Affairs, Quality, Supply Chain and Operations to drive cross-functional performance and continuous improvement.
  • Lead strategic transformation initiatives and represent the company in discussions with suppliers and external partners.
The Profile
  • PhD, MSc or equivalent in Food Technology, Food Science, Food Chemistry, Biotechnology or a related discipline.
  • 10+ years of professional and leadership experience in the food, ingredients, flavours or beverage industry.
  • Deep expertise in raw materials, formulations, product development and industrial scale-up processes.
  • Proven track record in portfolio optimization, process transfer and leading strategic transformation.
  • Experience managing international, cross-functional stakeholder groups.
  • Strategic and analytical mindset with strong execution capability.
  • Excellent communication and stakeholder management skills.
As an employer, we offer:
  • Work with passion: We foster a culture where you can act with heart and mind, take pride in your work and inspire others through positivity and commitment.
  • Lead with purpose at every level: For us, leadership is not defined by titles. It is about taking ownership, driving change and bring-ing meaning to what you do.
  • Grow your way: With flexible development opportunites across departments and a global team, you can broaden your skills, discover new strenghts and actively shape your own path.
  • Global collaboration: Join an international team bringing together multiple cultures, languages and perspectives to spark new ideas and inspiration.
  • Shared strength: We build real connections and grow together. By sharing knowledge and valuing each other’s strengths, we create a culture where trust and team play lead to shared success.
Equal opportunities for all

We welcome applicants, who are just as diverse as we are - regardless of age, ancestry, disability, ethnic origin, gender, nationality, religion, sexual orientation, social background or any other characteristic protected by applicable laws, regulations and ordinances.

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