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Nutrition Science Jobs (NOW HIRING)

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Faculty member will teach Introduction to Nutrition, Nutrition Through the Life Cycle, Food Science and Technology, and other courses related to Nutrition Science, mentor and advise students, and ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

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Nutrition Science information

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$7

$35

$66

How much do nutrition science jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for nutrition science in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is the highest paying job in nutrition?

The highest paying jobs in nutrition are often executive roles such as Director of Nutrition or Nutrition Program Director, which require advanced degrees and extensive experience. These positions typically involve overseeing nutrition programs, policy development, or research, and can offer salaries exceeding $100,000 annually.

How does a Nutrition Science professional typically collaborate with other healthcare team members?

Nutrition Science professionals often work closely with physicians, nurses, dietitians, and researchers to create and implement dietary plans tailored to individual patient needs. Collaboration is key, as they may participate in interdisciplinary meetings, share patient progress, and contribute specialized knowledge on nutrition's impact on health. Effective communication ensures that nutrition strategies align with overall medical treatment goals, leading to better patient outcomes. This team-based approach also fosters learning and professional growth within the healthcare environment.

What is nutrition science?

Nutrition science is the study of how food and nutrients affect the human body, health, and disease. It encompasses understanding the biological processes that occur when we consume different foods, as well as how diet influences our overall well-being. Professionals in this field research topics like metabolism, digestion, dietary requirements, and the role of nutrition in preventing and managing diseases. Nutrition scientists may work in research, education, healthcare, or public policy to promote healthy dietary habits.

What can you do with a nutritional science degree?

A nutritional science degree prepares individuals for careers as dietitians, nutritionists, or food scientists, involving work in healthcare, research, or food industry settings. It often requires knowledge of human biology, food safety, and counseling skills, and may require certification or licensure depending on the role and location.

What is the difference between Nutrition Science vs Dietitian?

AspectNutrition ScienceDietitian
CredentialsTypically requires a bachelor's or master's in nutrition or related field; certification not always requiredRequires a bachelor's degree in dietetics, completion of supervised practice, and licensure or registration (e.g., RDN)
Work EnvironmentResearch labs, academia, food industry, healthcare settingsHospitals, clinics, community health, private practice
Industry UsageResearch, product development, educationPatient care, clinical nutrition, counseling

Nutrition Science focuses on research, education, and food industry roles, often without direct patient interaction. Dietitians are healthcare professionals providing clinical nutrition advice, working directly with patients. While both fields require knowledge of nutrition, dietitians have specific credentials and licensure to work in clinical settings, whereas nutrition scientists often work in research or industry roles.

What Are Jobs in Nutrition Science?

Jobs in nutrition science focus on nutrition research and the implementation of a diet plan. As a nutritionist or dietitian, you help clients obtain health and wellness through food choice and proper nutritional balance. You may perform research for a university or food company to find the impact of certain ingredients on the body. Your duties in a research position may also include working to define or enhance the nutritional value of a recipe for a food product. Someone in nutrition science may operate as a nutritionist for an organization, government agency, or sports team.

What are the key skills and qualifications needed to thrive as a Nutrition Scientist, and why are they important?

To thrive as a Nutrition Scientist, you need a solid background in human nutrition, biology, and research methods, usually supported by a relevant degree such as a bachelor's or master's in nutrition science or dietetics. Familiarity with laboratory techniques, dietary analysis software, and data interpretation tools is typically required, and certifications like Certified Nutrition Specialist (CNS) can be advantageous. Strong analytical thinking, attention to detail, and effective communication skills help you interpret research findings and share insights with both scientific and general audiences. These competencies ensure accurate research, evidence-based recommendations, and meaningful contributions to public health and nutrition policy.

What can I do with a bachelor of nutrition science?

A bachelor of nutrition science prepares individuals for careers as nutritionists, dietitians, or health educators, often requiring certification or licensure. Graduates can work in hospitals, clinics, community health programs, or food industry settings, applying knowledge of human nutrition, dietary planning, and health promotion.

What does a nutrition scientist do?

A nutrition scientist researches how food, nutrients, and dietary patterns affect health and disease. They analyze data, conduct experiments, and develop dietary guidelines, often working in laboratories, research institutions, or healthcare settings. Strong analytical skills and knowledge of biology and chemistry are essential for this role.
What cities are hiring for Nutrition Science jobs? Cities with the most Nutrition Science job openings:
What states have the most Nutrition Science jobs? States with the most job openings for Nutrition Science jobs include:
Infographic showing various Nutrition Science job openings in the United States as of July 2026, with employment types broken down into 2% As Needed, 78% Full Time, 19% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $72,816 per year, or $35 per hour.

Nutrition Specialist (CNS) - Future Openings

Early Medical

OR • Remote

$85K - $130K/yr

Other

Re-posted 12 days ago


Job description

Join our candidate pool to be considered for future openings on our team!About the Role

This isn't your typical nutrition coaching job. As our Nutrition Specialist, you'll be the bridge between science and implementation-helping high-performing individuals make meaningful, lasting changes despite demanding schedules.

Your role is to remove friction, ensuring patients don't just understand the plan but actually integrate it into their lives. You'll combine deep nutritional expertise with behavioral psychology to craft personalized strategies that drive results. You'll analyze glucose data, body composition metrics, and biomarkers, pinpointing the barriers that hold patients back-whether physiological, psychological, or practical. Then, you'll build solutions that make adherence feel effortless.

  • Develop Precision Nutrition Plans - Apply metabolic science to create highly tailored nutrition protocols that optimize glucose, balance caloric intake, and support lean muscle retention.
  • Translate Data into Actionable Strategies - Use CGMs, body composition metrics (ALMI, VAT), and biomarkers to build customized recommendations that fit seamlessly into patients' routines.
  • Coach for Real-World Success - Understand individual barriers, build trust, and help patients implement strategies that work-even in high-pressure environments like travel or intense work phases.
  • Integrate Sleep & Stress Optimization - Ensure patients are set up for success by addressing stress and sleep alongside their nutrition.
  • Create Efficient Systems - Design meal planning, tracking, and adherence strategies that fit into busy schedules while delivering real results.
  • Collaborate with Physicians & Specialists - Work alongside top medical professionals to ensure a fully integrated approach to metabolic health.
  • Continuously Refine & Improve - Monitor patient progress, refine approaches based on outcomes, and contribute insights to optimize our methodologies.
How you'll spend your time

Patient Consultation & Coaching (50%)

  • One-on-one coaching
  • Data analysis
  • Habit formation

Protocol Implementation (25%) 

  • Turning science into actionable plans
  • Tracking progress
  • Refining strategies

Clinical Collaboration (15%) 

  • Aligning with physicians
  • Contributing to case discussions
  • Refining patient strategies

Patient Education (5%) 

  • Developing resources
  • Creating practical guides

Professional Development (5%) 

  • Staying up-to-date with cutting-edge nutrition science
  • Behavioral coaching techniques
What You'll Need

Required Qualifications

  • Master's Degree in Nutrition
  • Certified Nutrition Specialist (CNS) credential
  • 3-5 years of experience coaching professionals in nutritional implementation
  • Experience with metabolic health optimization
  • Proven expertise in caloric restriction (CR) and dietary restriction (DR) strategies
  • Demonstrated ability to assess and address body composition concerns
  • Strong understanding of, or willingness to learn, Nutrition 3.0 and the Early Medical framework
  • Experience with remote coaching and virtual communication
  • Experience and deep knowledge with macro-based meal planning
  • Experience working with athletic populations

Preferred Credentials

  • Background in body composition assessment and optimization
  • Resource creation for patient education
  • Advanced sleep/stress coaching
  • Collaboration with personal chefs and/or executive assistants
Compensation

$85,000-$130,000. Compensation is based on factors including geographic location, experience, skill set, and interview performance.

EEO STATEMENT

Early Medical is an equal-opportunity employer in accordance with all applicable federal, state, and local laws. We ensure equal employment opportunity to all employees and applicants without discrimination or harassment based on race, religious creed, color, age, sex, sexual orientation, gender identity, national origin, religion, marital status, medical condition, disability, military service, pregnancy, childbirth, and related medical conditions, or any other classification protected by federal, state, or local law.

Early Medical also extends this policy to every phase of the employment process including, but not limited to, recruitment, selection, placement, transfer, training and development, position elimination, restructuring, promotion, compensation, benefits, layoffs, termination, and all other conditions or privileges of employment. Early Medical and its Affiliated Companies are 

Equal Employment Opportunity employers and welcome all job seekers including individuals with disabilities and veterans with disabilities. If you have a disability and believe you need a reasonable accommodation to search for a job opening or apply for a position, please email hr@earlymedical.com with your request. M/F/V/D/S

M/F/V/D/S Definition: An Equal Opportunity-Affirmative Action Employer - Minority / Female / Disability / Veteran / Gender Identity / Sexual Orientation.

Disclaimer

This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.