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Nutrition Science Jobs in Michigan (NOW HIRING)

destinationone Consulting

Nutritionist

Detroit, MI · On-site

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in ...

Nestle

Factory Training Supervisor

Fremont, MI · On-site

At Nestle Health Science, we believe that nutrition, science, and wellness must merge, not collide. Here, we embrace the intrinsic connections of these three pillars, harnessing their collective ...

New

Lynwood Manor

Dietitian

Adrian, MI · On-site

Bachelor's degree in Food and Nutrition, Dietetics, Nutritional Sciences or similar field. * Registered with the state as a Dietitian. Preferred Education and Experience * One year experience as a ...

New

Lynwood Manor

Dietitian

Adrian, MI · On-site

Bachelor's degree in Food and Nutrition, Dietetics, Nutritional Sciences or similar field. * Registered with the state as a Dietitian. Preferred Education and Experience * One year experience as a ...

New

Corktown Health Center

Registered Dietitian

Detroit, MI · On-site

$62K - $74K/yr

Master's degree in nutritional science/dietetics required. * American Dietetic Association Registration (R.D.) required. * Minimum of two years' work experience in clinical dietetics required.

Nobis Agri Science

Be Seen First

Local Class A CDL Driver

Plainwell, MI · On-site

$25 - $35/hr

Job Summary Nobis Agri Science, the Midwest's Leader in Dairy Nutrition, is seeking a dependable, safety-focused Class A CDL Driver with Production Associate duties to join our livestock feed ...

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Nutrition Science information

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How much do nutrition science jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for nutrition science in Michigan is $30.51, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $57.60 per hour, depending on experience, location, and employer.

What is the highest paying job in nutrition?

The highest paying jobs in nutrition are often executive roles such as Director of Nutrition or Nutrition Program Director, which require advanced degrees and extensive experience. These positions typically involve overseeing nutrition programs, policy development, or research, and can offer salaries exceeding $100,000 annually.

How does a Nutrition Science professional typically collaborate with other healthcare team members?

Nutrition Science professionals often work closely with physicians, nurses, dietitians, and researchers to create and implement dietary plans tailored to individual patient needs. Collaboration is key, as they may participate in interdisciplinary meetings, share patient progress, and contribute specialized knowledge on nutrition's impact on health. Effective communication ensures that nutrition strategies align with overall medical treatment goals, leading to better patient outcomes. This team-based approach also fosters learning and professional growth within the healthcare environment.

What is nutrition science?

Nutrition science is the study of how food and nutrients affect the human body, health, and disease. It encompasses understanding the biological processes that occur when we consume different foods, as well as how diet influences our overall well-being. Professionals in this field research topics like metabolism, digestion, dietary requirements, and the role of nutrition in preventing and managing diseases. Nutrition scientists may work in research, education, healthcare, or public policy to promote healthy dietary habits.

What can you do with a nutritional science degree?

A nutritional science degree prepares individuals for careers as dietitians, nutritionists, or food scientists, involving work in healthcare, research, or food industry settings. It often requires knowledge of human biology, food safety, and counseling skills, and may require certification or licensure depending on the role and location.

What is the difference between Nutrition Science vs Dietitian?

AspectNutrition ScienceDietitian
CredentialsTypically requires a bachelor's or master's in nutrition or related field; certification not always requiredRequires a bachelor's degree in dietetics, completion of supervised practice, and licensure or registration (e.g., RDN)
Work EnvironmentResearch labs, academia, food industry, healthcare settingsHospitals, clinics, community health, private practice
Industry UsageResearch, product development, educationPatient care, clinical nutrition, counseling

Nutrition Science focuses on research, education, and food industry roles, often without direct patient interaction. Dietitians are healthcare professionals providing clinical nutrition advice, working directly with patients. While both fields require knowledge of nutrition, dietitians have specific credentials and licensure to work in clinical settings, whereas nutrition scientists often work in research or industry roles.

What Are Jobs in Nutrition Science?

Jobs in nutrition science focus on nutrition research and the implementation of a diet plan. As a nutritionist or dietitian, you help clients obtain health and wellness through food choice and proper nutritional balance. You may perform research for a university or food company to find the impact of certain ingredients on the body. Your duties in a research position may also include working to define or enhance the nutritional value of a recipe for a food product. Someone in nutrition science may operate as a nutritionist for an organization, government agency, or sports team.

What are the key skills and qualifications needed to thrive as a Nutrition Scientist, and why are they important?

To thrive as a Nutrition Scientist, you need a solid background in human nutrition, biology, and research methods, usually supported by a relevant degree such as a bachelor's or master's in nutrition science or dietetics. Familiarity with laboratory techniques, dietary analysis software, and data interpretation tools is typically required, and certifications like Certified Nutrition Specialist (CNS) can be advantageous. Strong analytical thinking, attention to detail, and effective communication skills help you interpret research findings and share insights with both scientific and general audiences. These competencies ensure accurate research, evidence-based recommendations, and meaningful contributions to public health and nutrition policy.

What can I do with a bachelor of nutrition science?

A bachelor of nutrition science prepares individuals for careers as nutritionists, dietitians, or health educators, often requiring certification or licensure. Graduates can work in hospitals, clinics, community health programs, or food industry settings, applying knowledge of human nutrition, dietary planning, and health promotion.

What does a nutrition scientist do?

A nutrition scientist researches how food, nutrients, and dietary patterns affect health and disease. They analyze data, conduct experiments, and develop dietary guidelines, often working in laboratories, research institutions, or healthcare settings. Strong analytical skills and knowledge of biology and chemistry are essential for this role.
More about Nutrition Science jobs
What are popular job titles related to Nutrition Science jobs in Michigan? For Nutrition Science jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Nutrition Science jobs in Michigan look for? The top searched job categories for Nutrition Science jobs in Michigan are:
What cities in Michigan are hiring for Nutrition Science jobs? Cities in Michigan with the most Nutrition Science job openings:
Nutrition Science jobs near you
Infographic showing various Nutrition Science job openings in Michigan as of July 2026, with employment types broken down into 2% As Needed, 78% Full Time, 18% Part Time, and 2% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $63,466 per year, or $30.5 per hour.

Nutritionist

destinationone Consulting

Detroit, MI • On-site

Other

Re-posted 12 days ago

Job description

destinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. We are proactively building a data bank for opportunities in these fields. By applying, you ensure our recruiters can quickly match you with suitable roles when they arise.

Location: Various locations across Michigan A Nutritionist specializes in the study of nutrition and its impact on health, providing guidance to promote healthy eating habits and improve overall well-being. Key Responsibilities: Assess dietary habits and nutritional needs of clients. Develop educational materials and programs on nutrition.

Provide one-on-one counseling and group workshops. Monitor clients' progress and adjust nutrition plans as necessary. Requirements Bachelor's degree in nutrition or related field (certification preferred).

Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a passion for health education. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.

By applying, you ensure our recruiters can quickly match you with suitable roles when they arise. We value Integrity, Transparency, and Innovation, so we want you to know these are not active jobs. Join our network today, and we'll promptly connect you with the right opportunities when they come up.

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