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Nutrition Program Manager Jobs in Illinois (NOW HIRING)

SAIC

Nutrition and Dietary Consultant

Rock Island, IL

$40K - $80K/yr

Provides tailored nutrition counseling for Soldiers regarding performance, weight management (Army Body Composition Program), disordered eating, and special dietary needs. * Performance Nutrition ...

SAIC

Nutrition and Dietary Consultant

Rock Island, IL · On-site

$40K - $80K/yr

Provides tailored nutrition counseling for Soldiers regarding performance, weight management (Army Body Composition Program), disordered eating, and special dietary needs. * Performance Nutrition ...

SAIC

Nutrition and Dietary Consultant

Rock Island, IL · On-site

$40K - $80K/yr

Provides tailored nutrition counseling for Soldiers regarding performance, weight management (Army Body Composition Program), disordered eating, and special dietary needs. * Performance Nutrition ...

Option Care

Nutrition Care Coordinator

Chicago, IL · On-site

$18.72 - $31.20/hr

Participates in on-call ECOE rotation as scheduled by Enteral COE Manager or Enteral Supervisor ... Programs Option Care Health subscribes to a policy of equal employment opportunity, making ...

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Showing results 21-40

All JobsNutrition Program JobsNutrition Program Manager JobsNutrition Program Manager Jobs in Illinois

Nutrition Program Manager information

See Illinois salary details

$19.7K

$57.8K

$130.7K

How much do nutrition program manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for nutrition program manager in Illinois is $57,842.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,119.00 and $60,107.00 per year, depending on experience, location, and employer.

What does a nutrition program manager do?

A Nutrition Program Manager is responsible for planning, implementing, and overseeing nutrition programs within organizations such as schools, hospitals, public health departments, or community agencies. They develop policies, coordinate staff, manage budgets, and ensure programs meet regulatory standards and community needs. Their work often includes assessing nutritional needs, creating educational materials, and evaluating program effectiveness to promote healthy eating habits and improve overall wellness.

What skills and qualifications are needed to be a nutrition program manager?

To thrive as a Nutrition Program Manager, you need a background in nutrition, dietetics, or public health, often supported by a relevant bachelor's or master's degree and professional credentials such as RD or CNS. Familiarity with nutrition analysis software, program evaluation tools, and compliance with government regulations is typically required. Strong leadership, communication, and organizational skills help you manage teams, partnerships, and community outreach effectively. These competencies are crucial for designing impactful nutrition programs and ensuring they meet health standards and community needs.

What challenges do nutrition program managers face when implementing new dietary initiatives?

Nutrition Program Managers often encounter challenges such as securing stakeholder buy-in, addressing diverse dietary needs, and navigating budget constraints when launching new initiatives. They must balance evidence-based practices with organizational culture and resources, requiring strong communication and project management skills. Additionally, they frequently collaborate with healthcare professionals, food service teams, and administrative staff to ensure successful program adoption and sustainability.

What is the difference between Nutrition Program Manager vs Nutrition Coordinator?

AspectNutrition Program ManagerNutrition Coordinator
CredentialsBachelor's or Master's in Nutrition, RD certification often preferredSimilar credentials, often with RD or nutrition certification
Work EnvironmentOversees programs, manages staff, develops policiesAssists in program implementation, supports activities
Employer & IndustryHealthcare, community health, government agenciesCommunity organizations, clinics, public health programs

The Nutrition Program Manager typically has broader responsibilities, including overseeing entire programs and managing staff, while the Nutrition Coordinator focuses on supporting program activities and implementation. Both roles require similar credentials and are common in health and community settings, but the manager holds a higher level of responsibility and decision-making authority.

What are the most commonly searched types of Nutrition Program jobs in Illinois?

The most popular types of Nutrition Program jobs in Illinois are:

What are popular job titles related to Nutrition Program Manager jobs in Illinois?

For Nutrition Program Manager jobs in Illinois, the most frequently searched job titles are:

What job categories do people searching Nutrition Program Manager jobs in Illinois look for?

The top searched job categories for Nutrition Program Manager jobs in Illinois are:

What cities in Illinois are hiring for Nutrition Program Manager jobs?

Cities in Illinois with the most Nutrition Program Manager job openings:

Nutrition Program Manager jobs near you
Infographic showing various Nutrition Program Manager job openings in Illinois as of August 2026, with employment types broken down into 90% Full Time, 5% Part Time, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $57,842 per year, or $27.8 per hour.

Nutrition and Dietary Consultant

SAIC

Rock Island, IL

$40K - $80K/yr

Full-time

Re-posted 9 days ago

SAIC rating

7.9

Company rating: 7.9 out of 10

Based on 79 frontline employees who took The Breakroom Quiz

79th of 224 rated it services

Job description

Job ID: 2614242

Location: Rock Island, IL, US

Date Posted: 2026-07-20

Category: Training

Subcategory: Human Performance

Schedule: Casual (includes On-Call and Temporary)

Shift: Day Job

Travel: No

Minimum Clearance Required: None

Clearance Level Must Be Able to Obtain: Secret

Potential for Remote Work: ORA_ON_SITE


Description

SAIC is seeking a Nutrition and Dietary Consultant located at Rock Island Arsenal in Illinois to support the First Army Mobilization Assistance Team Holistic Soldier Readiness (HSR) Program to promote the health, performance, and readiness of Soldiers through personalized nutrition counseling, education on fueling and hydration strategies, and optimizing food options in dining facilities and field settings while using data to create effective, evidence-based nutrition plans, and educating Soldiers about safe supplement use.

JOB DESCRIPTION: 

  • Individual & Group Counseling: Provides tailored nutrition counseling for Soldiers regarding performance, weight management (Army Body Composition Program), disordered eating, and special dietary needs.
  • Performance Nutrition Education: Educates Soldiers on proper fueling and hydration for training, combat operations, and recovery to enhance performance on the Army Combat Fitness Test (ACFT).
  • Performance-Based Menu Optimization: Collaborates with unit and installation food service teams to optimize dining facility (DEFAC) menus, improve food, beverage, and product choices, and develop field feeding plans.
  • Interdisciplinary Teamwork: Works with Army leaders, Strength and Conditioning Coaches, Athletic Trainers, and Occupational Therapists to implement the H2F program and coordinate care for injured Soldiers.
  • Data-Driven Interventions: Utilizes relevant data to identify nutritional concerns and implements evidence-based strategies to drive behavior change in Soldiers.
  • Program Development: Collects outcome data to assess nutrition programming effectiveness, identifying areas for improvement, and monitors long-term impacts on unit readiness.
  • Supplement Education: Guides soldiers in navigating the supplement market, including education on unsafe or prohibited products. 

Qualifications

REQUIRED EDUCATION:

  • Bachelor's and one (1)+ years of related experience; additional four (4) years of experience considered in lieu of degree.

REQUIRED CLEARANCE:

  • Must be able to obtain a Secret clearance, No Clearance required prior to hire, SAIC will help to obtain.
  • Must have current US Citizenship.

REQUIRED SKILLS:

  • Experience in assessing nutrition needs, providing counseling, and developing organization-wide nutrition programs to professional or collegiate sports programs; experience with military audiences preferred.

Target salary range: $40,001 - $80,000. The estimate displayed represents the typical salary range for this position based on experience and other factors.

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