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Night Butcher Jobs (NOW HIRING)

Cuba Libre Restaurant & Rum Bar

Prep Cook

Washington, DC · On-site

$20 - $22/hr

Prep Cook, Saucier or Butcher Job Requirements: * 2 years previous experience as a prep cook ... late-night Latin hot spot featuring DJs spinning a mix of Latin music, with live performers and ...

Perry's Steakhouse and Grille

Sous Chef

Katy, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

Austin, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

Katy, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

The Woodlands, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Steakhouse and Grille

Sous Chef

The Woodlands, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

Austin, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Carve American Grille

Sous Chef

Austin, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Steakhouse and Grille

Sous Chef

Austin, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Steakhouse and Grille

Sous Chef

Vernon Hills, IL · On-site

$70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Verdad True Modern Mexican

Sous Chef

Austin, TX · On-site

$65K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Steakhouse and Grille

Sous Chef

Austin, TX · On-site

$65K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Steakhouse and Grille

Sous Chef

Lone Tree, CO · On-site

$70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

Grapevine, TX · On-site

$65K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

Dallas, TX · On-site

$65K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

Sugar Land, TX · On-site

$55K - $70K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

Perry's Restaurants

Sous Chef

Frisco, TX · On-site

$65K/yr

Butcher all proteins. * Execute all paperwork associated with Chef position. * Learn and be able to ... Night shift * Weekend availability Experience: * Culinary experience: 2 years (Preferred) * Cooking ...

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Night Butcher information

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$18

$26

How much do night butcher jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for night butcher in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.

What is a night butcher?

A Night Butcher is responsible for cutting, trimming, and preparing meat during overnight shifts, ensuring fresh products are ready for the next day. They work in grocery stores, meat processing plants, or butcher shops, handling various cuts and maintaining sanitation standards. Their duties often include grinding meat, packaging products, and cleaning equipment to meet health and safety regulations. This role requires attention to detail, knife skills, and the ability to work independently during non-business hours.

What skills and qualifications are needed to be a night butcher?

To succeed as a Night Butcher, you need expertise in meat cutting, portioning, and food safety, often gained through experience or vocational training in meat processing. Familiarity with commercial meat saws, grinders, and safety equipment, as well as certification in safe food handling, are typically required. Attention to detail, reliability, and the ability to work independently make candidates stand out in this overnight role. These skills ensure high-quality product preparation, maintain workplace safety, and support efficient operations during non-standard hours.

What are some challenges unique to working as a night butcher?

Working as a Night Butcher often involves operating with minimal supervision and managing time efficiently to prepare products ahead of the morning shift. Night shifts can pose challenges related to staying alert, adhering strictly to safety protocols while working with sharp tools and heavy machinery, and sometimes addressing last-minute orders or supply issues. Team sizes are typically smaller overnight, so being comfortable working independently and taking personal responsibility for cleanliness and food safety is important. However, the role also offers a quieter work environment and the opportunity to develop specialized butchery skills that can lead to advanced positions in the meat processing industry.

Do night butchers make a lot of money?

Night butchers typically earn wages comparable to other butchery roles, with salaries varying based on experience, location, and employer. Skilled butchers who work night shifts may receive higher pay or shift differentials, but overall earnings are generally moderate and depend on the region and level of expertise.
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Night Butcher jobs near you
Infographic showing various Night Butcher job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 20% Part Time, 7% Contract, and 4% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $39,449 per year, or $19 per hour.

Prep Cook

Cuba Libre Restaurant & Rum Bar

Washington, DC • On-site

$20 - $22/hr

Part-time

Re-posted 9 days ago

Job description

If you love phenomenal Cuban food, Latin music and exciting Nightlife, consider joining our team! 

We are looking for experienced day shift hourly prep cooks available within the range of 7am-3pm Monday-Friday. You could also 5be scheduled on weekends or in the evening for events or holidays. We run a high quality scratch kitchen. It is fast-paced and we expect you to be able to work quickly and as part of a team, closely following recipes and instructions. A good candidate for this job is a person who can prioritize tasks, pay attention to detail, and be a problem-solver.

Prep Cook, Saucier or Butcher Job Requirements:

  • 2 years previous experience as a prep cook, saucier, or butcher. 
  • The advantage goes to candidates with a diploma from a culinary school, a food handler certificate such as Servsafe, or the local equivalent. 
  • Adhere to food safety standards.
  • Strong culinary and knife skills. 
  • Be at least 18 years of age.
  • Must be eligible to work in the United States.

We are an equal opportunity employer. We foster an inclusive work environment characterized by respect, learning, growth, and accountability.

Cuba Libre provides its guests an \escape\ to Havana, Cuba. Not to the 500-year-old city’s past, but to the sights, sounds and tastes of the colorful, bustling city of today.
While our design reflects the architecture of Cuba’s distinctive Old Havana district, Cuba Libre serves chef-crafted versions of both traditional and contemporary Cuban dishes. Cuba Libre’s carefully curated menu combines beef, poultry, pork and seafood with tropical fruits, root vegetables, herbs, and seasonings into a mix of robust and soul-satisfying dishes, which are flavorful, but rarely spicy. It also features hearty vegetarian options.
Cuba Libre specializes in rum and mojitos, offering more than 90 premium and flavored varieties of dark, light, spiced, and aged rums, and many varieties of mojitos. The restaurant’s premium cocktail selection uses a wide variety of fresh ingredients including numerous tropical fruits and juices.
Cuba Libre recognizes the importance of music and rhythm in Cuban culture, transforming after dinner on weekends into a late-night Latin hot spot featuring DJs spinning a mix of Latin music, with live performers and dancing.
We use E-Verify to confirm the identity and employment eligibility of all new hires.