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Nfl Kitchen Jobs (NOW HIRING)

Arcis Golf

General Manager

Grapevine, TX

The multi-million-dollar renovation of the world's only NFL-themed golf club includes a completely ... Ring of Honor Kitchen and Bar: * A bold Texas fusion menu, highlighting the freshest local ...

Compass Group

PIZZA COOK

Mount Laurel, NJ · On-site

$22/hr

NFL Films - 1 NFL Plaza, Mount Laurel, NJ 08054. Note: online applications accepted only ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

Arcis Golf

General Manager

Grapevine, TX · On-site

The multi-million-dollar renovation of the world's only NFL-themed golf club includes a completely ... Ring of Honor Kitchen and Bar: * A bold Texas fusion menu, highlighting the freshest local ...

Clubhouse Lounge + Kitchen

Host/Hostess

Edwardsville, IL

$15/hr

Whether it's NFL Sunday Ticket, weekend brunch, or private parties, we pride ourselves on delivering great service and an energetic, guest-first experience. We're looking for a friendly, organized ...

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Joe Theismanns Restaurant

Bartender

Alexandria, VA · On-site

$18 - $20/hr

C.'s two-time Pro Bowler and legendary NFL quarterback, Joe Theismann. Catch all the game-day ... Kitchen, Palette 22, Theismann's, The Royal, and Vola's Dockside Grill & Hi-Tide Lounge. Position ...

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Clubhouse Lounge + Kitchen

Bartender

Edwardsville, IL · On-site

$11/hr

From NFL Sunday Ticket to weekend brunch and private parties, we deliver a vibrant experience where great drinks, great food, and great company always come together. What You'll Do As a Bartender ...

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Arthur's Catering, Inc

Prep Cooks

Altamonte Springs, FL · On-site

$18/hr

Arthur's Catering is a high-volume production kitchen that is all about the Events! We're looking ... When you work with clients like Ferrari, Chanel and the NFL you never know what excitement a day at ...

Penalty Box Bar & Grill

Server

East Alton, IL

$9/hr

From NFL Sunday Ticket and weekend brunch to late-night fun and private parties, we're known for ... Working closely with bartenders, bussers, hosts, and the kitchen to keep service flowing

Compass Group

COOK (FULL TIME)

Mount Laurel, NJ

$20/hr

NFL FILMS - 1 NFL PLAZA, MOUNT LAUREL, NJ 08054 Note: online applications accepted only. * Schedule ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

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All JobsNfl Kitchen Jobs

Nfl Kitchen information

See salary details

$40K

$79.3K

$129K

How much do nfl kitchen jobs pay per year?

As of Jul 5, 2026, the average yearly pay for nfl kitchen in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.

How much do NFL cooks get paid?

NFL cooks typically earn between $12 and $20 per hour, depending on experience, location, and the specific team or facility. Salaries can vary based on the level of responsibility, with some positions offering additional benefits or overtime pay.

Do NFL teams have personal chefs?

NFL teams often employ personal chefs or culinary staff to prepare meals for players, coaches, and staff, especially during training camps and game days. These chefs ensure dietary needs are met, often working closely with nutritionists to support athlete performance. The role requires culinary skills, knowledge of sports nutrition, and the ability to work in a high-pressure environment.

What are the key skills and qualifications needed to thrive as an NFL Kitchen staff member, and why are they important?

To thrive as an NFL Kitchen staff member, you need strong culinary skills, knowledge of food safety standards, and relevant experience or certification in food handling. Familiarity with commercial kitchen equipment, inventory systems, and possibly ServSafe certification is often required. Teamwork, time management, and attention to detail are crucial soft skills in this high-paced environment. These skills ensure food is prepared safely, efficiently, and meets the quality standards expected in a professional sports setting.

How much do NFL chefs get paid?

NFL chefs, responsible for preparing food at team facilities or events, typically earn between $40,000 and $70,000 annually, depending on experience and location. They often require culinary skills, certifications, and the ability to work in fast-paced environments, including game days and team functions.

What are some common responsibilities and challenges faced by kitchen staff working in an NFL stadium during game days?

Kitchen staff in NFL stadiums handle a fast-paced, high-volume environment, especially on game days. Typical responsibilities include preparing large quantities of food, ensuring food safety standards, and coordinating closely with servers and concession teams to keep up with peak demand. A major challenge is maintaining quality and consistency under time pressure, as well as managing inventory to prevent shortages. Collaboration and clear communication are vital for smooth operations and customer satisfaction.

What is an NFL kitchen?

An NFL kitchen refers to the kitchen facilities and staff responsible for preparing meals for NFL teams, including players, coaches, and staff. These kitchens focus on providing nutritious, performance-oriented meals tailored to athletes' dietary needs. NFL kitchens are typically located within the team's training facilities or stadiums, where chefs and nutritionists work together to support player health and recovery. The food provided often includes a variety of options to accommodate different preferences, allergies, and nutritional goals.

What is the difference between Nfl Kitchen vs Nfl Chef?

AspectNfl KitchenNfl Chef
CredentialsFood safety certifications, culinary trainingSame as Nfl Kitchen, often with advanced culinary certifications
Work EnvironmentStadium kitchens, catering for NFL eventsStadium kitchens, NFL team facilities, catering
Employer & IndustryNFL teams, stadiums, catering companiesNFL teams, stadiums, sports catering services
Job FocusFood preparation, menu planning, kitchen operationsMenu creation, culinary leadership, food quality control

The main difference between Nfl Kitchen and Nfl Chef lies in their roles. Nfl Kitchen refers to the overall food preparation and kitchen operations within NFL venues, while Nfl Chef typically indicates a culinary professional responsible for menu development and culinary excellence. Both roles require culinary certifications and work in similar environments, but the Nfl Chef often holds a more specialized or leadership position in the culinary hierarchy.

More about Nfl Kitchen jobs
What job categories do people searching Nfl Kitchen jobs look for? The top searched job categories for Nfl Kitchen jobs are:
Nfl Kitchen jobs near you
Infographic showing various Nfl Kitchen job openings in the United States as of June 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $79,341 per year, or $38.1 per hour.
PIZZA COOK (FULL TIME)

PIZZA COOK (FULL TIME)

Compass Group

Mount Laurel, NJ

$22/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,067 frontline employees who took The Breakroom Quiz

299th of 437 rated business services

Job description

  • We are hiring immediately for a full time PIZZA COOK position.
  • Location: NFL Films - 1 NFL Plaza, Mount Laurel, NJ 08054. Note: online applications accepted only.
  • Schedule: Full time; Monday through Friday, hours may vary. More details upon interview.
  • Requirement: Previous pizza cooking experience is required. A scratch-making program and experience working with a Neapolitan-style brick oven is required.
  • Pay Range: $20.00 per hour to $22.00 per hour.

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1530732. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

 

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A !

​

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Associates at Restaurant Associates are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to: 

  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. 
  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. 
  • The use of slip-resistant shoes and proper lifting techniques. 

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 

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