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Natural Wine Jobs (NOW HIRING)

Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine ...

Demonstrate working knowledge of our natural wine program set forth by Wine Director * Maintain an understanding of the proper steps of service. Consistently execute them with efficiency and grace ...

Folk is a casual, lively neighborhood restaurant with an ever-evolving natural wine list and specialty cocktails.

BOH-Pizza Cook

Manhattan, NY · On-site

$18 - $22/hr

Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine ...

Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine ...

Demonstrate working knowledge of our natural wine program set forth by Wine Director * Maintain an understanding of the proper steps of service. Consistently execute them with efficiency and grace ...

Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine ...

BOH-Pizza Cook

Brooklyn, NY · On-site

$19 - $22/hr

Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine ...

Wine Steward

New York, NY · On-site

$15 - $20/hr

Floor Lead & Wine Steward Co Lac Restaurant | East Village, New York City $15-20/hour + tips ... Natural leadership skills and ability to lead by example * Excellent communication and guest ...

Demonstrate deep knowledge of the food and beverage menus, including wine and spirits (natural wine knowledge is a plus) * Guide guests through their dining experience with thoughtful recommendations ...

Roberta's which opened in 2008, helped pave the way for the boroughs' food scene, the pizza game, offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine ...

Line Cook

Nashville, TN

$15.25 - $19/hr

  • Medical

  • PTO

We're a casual, lively restaurant with a strong natural wine program and thoughtful cocktails. What we're looking for * Line cooks with solid kitchen fundamentals * A strong work ethic and good ...

Captain

San Francisco, CA · On-site

$19.61/hr

Demonstrate deep knowledge of the food and beverage menus, including wine and spirits (natural wine knowledge is a plus) * Guide guests through their dining experience with thoughtful recommendations ...

New

Roberta's which opened in 2008, helped pave the way for the boroughs' food scene, the pizza game, offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine ...

Showing results 41-60

Natural Wine information

See salary details

$10

$19

$28

How much do natural wine jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for natural wine in the United States is $19.99, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $21.15 per hour, depending on experience, location, and employer.

What is natural wine?

Natural wine is wine made with minimal intervention both in the vineyard and the winery. This means using organic or biodynamic farming practices, avoiding synthetic pesticides and fertilizers, and fermenting with native yeasts. In the cellar, natural winemakers typically add little to no sulfites and avoid additives, filtration, or manipulation. The result is a wine that reflects its origin and the natural characteristics of the grapes, often with unique, unpredictable flavors.

What are some common challenges faced by professionals working in the natural wine industry?

Professionals in the natural wine industry often face challenges related to educating consumers and retailers about the unique qualities of natural wines, which differ from conventional wines in taste, appearance, and production methods. Additionally, sourcing consistent, high-quality grapes and managing the unpredictability of minimal intervention winemaking can be demanding. There is also a strong emphasis on collaboration, as close relationships with growers, distributors, and hospitality teams are essential for success in this niche market. Navigating regulatory requirements and maintaining transparency about production practices are other key aspects of the role.

What are the key skills and qualifications needed to thrive as a natural wine specialist, and why are they important?

To thrive as a Natural Wine Specialist, you need a solid understanding of viticulture, fermentation processes, and wine tasting, often backed by certifications like WSET or sommelier accreditation. Familiarity with cellar management software, point-of-sale systems, and inventory tracking tools is typically required. Excellent communication, customer service, and storytelling abilities help build relationships and convey the unique aspects of natural wines. These skills are crucial for educating customers, managing inventory, and promoting the distinct qualities of natural wines in a competitive market.

What is the difference between Natural Wine vs Sommelier?

AspectNatural WineSommelier
CredentialsNo formal certification required, but knowledge of wine production helpfulCertified through programs like WSET or Court of Master Sommeliers
Work EnvironmentVineyards, wineries, wine shops, restaurantsUpscale restaurants, wine bars, hotels
Industry UsageWine production, retail, and distributionWine service, customer education, wine selection

Natural Wine and Sommelier roles overlap in wine knowledge and industry settings. While natural wine focuses on production and unique wine styles, sommeliers specialize in wine service, tasting, and customer guidance. Both require wine knowledge, but sommeliers often pursue formal certifications, whereas natural wine enthusiasts may not.

More about Natural Wine jobs

What cities are hiring for Natural Wine jobs?

Cities with the most Natural Wine job openings:

What states have the most Natural Wine jobs?

States with the most job openings for Natural Wine jobs include:

What job categories do people searching Natural Wine jobs look for?

The top searched job categories for Natural Wine jobs are:

Infographic showing various Natural Wine job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 17% Part Time, 1% Temporary, and 1% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $41,583 per year, or $20 per hour.

BOH-Pizza Cook

Nashville Slice

Nashville, TN • On-site

Part-time

Re-posted 23 days ago


Job description


Job Title: Pizza Cook

Reports To: Chef


R.Slice by Roberta's is looking for pizza cooks to join our team! Roberta's New York City, which opened in 2008, helped pave the way for the boroughs' food scene offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program. Roberta's is actively expanding and is looking for talented people to join the family and grow with us! No bad vibes!


Ideal Candidates:

  • At least 1 year of kitchen experience

  • Experience making Neapolitan style pizzas

  • Hand stretch pizza dough

  • Master pizza production in a hand crafted pizza oven

  • Work a busy service smoothly

  • Exceptional eye for detail


QUALIFICATIONS:

  • Highly organized, detail oriented and punctual

  • Great attitude, respectful and a team player

  • Must be able to stand for at least 8 hours and lift at least 50 pounds