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Music Venue Manager Jobs (NOW HIRING)

Exchange Avenue LLC

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Barback (Live Music Venue)

Fort Worth, TX · On-site

... music venue. This role is responsible for keeping bartenders fully stocked, fast, and focused ... Monitor inventory levels and notify management of shortages * Assist with receiving and organizing ...

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$61.4K

$102.5K

How much do music venue manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for music venue manager in the United States is $61,351.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the music venue manager position, and why are they important?

To thrive as a Music Venue Manager, you need strong organizational abilities, experience in event coordination or hospitality management, and a solid understanding of sound and lighting systems, typically backed by relevant education or industry experience. Competence with venue management software, ticketing platforms, and scheduling tools is often required, and certifications in crowd management or safety may be advantageous. Effective leadership, problem-solving skills, and excellent interpersonal communication help build successful teams and positive relationships with artists, staff, and patrons. These skills and qualities are essential for running smooth operations, delivering memorable guest experiences, and ensuring the safety and profitability of the venue.

What does a music venue manager do?

A Music Venue Manager oversees the daily operations of a live music venue, ensuring events run smoothly and profitably. Their responsibilities include booking artists, managing staff, coordinating with promoters, handling budgets, and ensuring compliance with safety regulations. They also focus on marketing, customer experience, and logistical planning to create a successful and enjoyable atmosphere for performers and audiences. Effective communication, organizational skills, and a passion for live music are essential for success in this role.

What are the main challenges a music venue manager faces during live events?

A Music Venue Manager often handles challenges such as last-minute schedule changes, technical issues with equipment, and maintaining safety during large, energetic crowds. They must also ensure coordination between artists, production crews, security, and front-of-house staff to keep events running smoothly. Effective problem-solving and adaptability are crucial, as unexpected situations can arise rapidly in a live event setting. Successfully navigating these challenges ensures both guest satisfaction and smooth business operations, making the role dynamic and rewarding for those who enjoy fast-paced environments.

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Who are the top companies hiring for Music Venue Manager jobs?

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What states have the most Music Venue Manager jobs?

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Music Venue Manager jobs near you
Infographic showing various Music Venue Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $61,351 per year, or $29.5 per hour.

Title Line Cook | Part-Time |The Truth - Music Venue

Teamwork Online

Nashville, TN • On-site

$17 - $20/hr

Part-time

Retirement

Posted 19 days ago

Job description

Line Cook | Part-Time |The Truth - Music Venue
Location US-TN-Nashville
Job Post Information* : Posted Date 2 weeks ago(7/24/2026 5:48 PM)
Job ID 2026-33514
Group OVG - Food Services & Hospitality
Location Name The Truth - Music Venue
Category Concessions / Premium Seating
Type Regular Part-Time
Location : Location US-TN-Nashville
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 37203
Location : Address 440 Chestnut St.
Job Post Information* : Post End Date 10/23/2026
Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 

Overview

The Line Cook is responsible for preparing and cooking menu items while maintaining food quality, consistency, and safety standards at The Truth Music Venue. This position works as part of the culinary team to support food service during concerts, private events, and daily operations. The Line Cook helps ensure meals are prepared efficiently while maintaining a clean and organized work area.

This role pays an hourly rate of $17.00-$20.00

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until October 23, 2026.

Responsibilities
  • Prepare, cook, and plate menu items according to recipes and presentation standards.
  • Set up and stock assigned workstations before each shift.
  • Ensure food is prepared in a timely manner while maintaining quality and consistency.
  • Follow all food safety, sanitation, and health regulations.
  • Maintain proper food temperatures and storage procedures.
  • Assist with food prep, portioning, and ingredient preparation as needed.
  • Keep workstations, equipment, and kitchen areas clean and organized throughout each shift.
  • Restock supplies and notify supervisors of inventory needs.
  • Work closely with other kitchen team members to ensure efficient service during events.
  • Follow instructions from the Executive Chef and Sous Chef.
  • Assist with cleaning and closing duties at the end of each shift.
  • Promote a safe and positive work environment.
Qualifications
  • Previous experience as a line cook, prep cook, or in a commercial kitchen preferred.
  • Basic knowledge of food preparation techniques and kitchen equipment.
  • Understanding of food safety and sanitation practices; ServSafe certification is a plus.
  • Ability to work efficiently in a fast-paced, high-volume environment.
  • Strong teamwork and communication skills.
  • Ability to follow recipes and written or verbal instructions.
  • Flexible schedule, including evenings, weekends, holidays, and event days.
  • Ability to stand for extended periods and frequently lift heavy objects.
  • Reliable attendance and a strong work ethic.
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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