1

Middle East Restaurant Jobs (NOW HIRING)

Be Seen First

General Manager - Premium Casual Restaurant Atlantic City, NJ $125,000 to $135,000 + Bonus ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Be Seen First

General Manager - Premium Casual Restaurant Atlantic City, NJ $125,000 to $135,000 + Bonus ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Be Seen First

General Manager - Premium Casual Restaurant Atlantic City, NJ $125,000 to $135,000 + Bonus ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Be Seen First

General Manager - New Restaurant Opening Charlotte, NC $75,000 - $90,000 + Incentives + Benefits We ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Be Seen First

General Manager - New Restaurant Opening Charlotte, NC $75,000 - $90,000 + Incentives + Benefits We ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Be Seen First

General Manager - New Restaurant Opening Charlotte, NC $75,000 - $90,000 + Incentives + Benefits We ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

The Lazy Goat is a Mediterranean-themed restaurant in Greenville's West End that offers a menu featuring global influences from Spain, Morocco, Italy, France, Greece, Africa and the Middle East. The ...

The Lazy Goat is a Mediterranean-themed restaurant in Greenville's West End that offers a menu featuring global influences from Spain, Morocco, Italy, France, Greece, Africa and the Middle East. The ...

Be Seen First

Sous Chef - New Restaurant Opening Charlotte, NC $50,000 - $65,000 + Incentives + Benefits We're ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Be Seen First

Sous Chef - New Restaurant Opening Charlotte, NC $50,000 - $65,000 + Incentives + Benefits We're ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Be Seen First

Sous Chef - New Restaurant Opening Charlotte, NC $50,000 - $65,000 + Incentives + Benefits We're ... We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East ...

Team Member

Sandy, UT · On-site

$14 - $16/hr

... casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the Middle East. They specialize in ...

Team Member

South Jordan, UT · On-site

$14 - $16/hr

... casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the Middle East. They specialize in ...

Team Member

Provo, UT · On-site

$14 - $16/hr

... casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the Middle East. They specialize in ...

... casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the Middle East. They specialize in ...

Team Member

Provo, UT · On-site

$14 - $16/hr

... casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the Middle East. They specialize in ...

Chef

New York, NY

$18 - $22/hr

Laziza is a Middle Eastern inspired Bar and restaurant in Bed Stuy, Brooklyn that takes you on a ... East. Shifts will vary from TUESDAY - SUNDAY 3 YEARS EXPERIENCE IS NECESSARY MUST KNOW how to cook ...

... casual restaurant chain headquartered in Plano, Texas. The chain reached over 100 locations in 23 U.S. states and nine countries in 2016 in North America and the Middle East. They specialize in ...

next page

Showing results 1-20

Middle East Restaurant information

What is a Middle East restaurant?

A Middle East restaurant is an establishment that specializes in serving food and beverages inspired by the culinary traditions of Middle Eastern countries such as Lebanon, Turkey, Iran, Egypt, and others. These restaurants typically offer dishes like hummus, falafel, kebabs, shawarma, and baklava. Middle East restaurants often emphasize fresh ingredients, aromatic spices, and a variety of vegetarian and meat-based options. The atmosphere may also reflect Middle Eastern culture through décor and music. Dining at a Middle East restaurant provides an opportunity to explore unique flavors and cultural experiences.

What are the key skills and qualifications needed to thrive as a Middle Eastern Restaurant Manager, and why are they important?

To thrive as a Middle Eastern Restaurant Manager, you need strong experience in restaurant operations, food safety knowledge, and a background in Middle Eastern cuisine, often supported by hospitality or culinary management qualifications. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant food safety certifications is typically required. Exceptional leadership, cultural awareness, and customer service skills are vital for creating a welcoming atmosphere and leading diverse teams. These competencies are crucial for ensuring operational efficiency, maintaining food quality, and delivering an authentic dining experience that satisfies both customers and staff.

What is the difference between Middle East Restaurant vs Chef?

AspectMiddle East RestaurantChef
CredentialsHospitality or culinary certifications, experience in Middle Eastern cuisineCulinary degree or culinary school training, specialized in cooking techniques
Work EnvironmentRestaurant setting, customer service focus, team-basedKitchen environment, food preparation, creative cooking
Employer & IndustryRestaurants, hospitality industry, food serviceRestaurants, catering, culinary establishments

The Middle East Restaurant is a hospitality business focused on serving Middle Eastern cuisine, often employing staff with customer service skills and culinary knowledge. A Chef, on the other hand, is a culinary professional responsible for preparing and creating dishes, often with specialized training. While both roles are integral to a restaurant's success, the Middle East Restaurant refers to the business itself, whereas the Chef is a key staff member responsible for the kitchen's culinary output.

What are some common challenges faced by staff working in a Middle Eastern restaurant, and how can they be overcome?

Staff in Middle Eastern restaurants often encounter challenges such as navigating diverse customer preferences, accommodating dietary restrictions, and maintaining authenticity in cuisine while ensuring efficiency. Overcoming these challenges involves clear communication with customers, ongoing training on traditional dishes and ingredients, and fostering a collaborative team environment. Additionally, staff benefit from learning about cultural customs to enhance the dining experience and working closely with kitchen and management teams to adapt to busy periods or special requests.
More about Middle East Restaurant jobs
What cities are hiring for Middle East Restaurant jobs? Cities with the most Middle East Restaurant job openings:
What states have the most Middle East Restaurant jobs? States with the most job openings for Middle East Restaurant jobs include:
What job categories do people searching Middle East Restaurant jobs look for? The top searched job categories for Middle East Restaurant jobs are:
Infographic showing various Middle East Restaurant job openings in the United States as of July 2026, with employment types broken down into 2% As Needed, 80% Full Time, 16% Part Time, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

General Manager - Premium Casual Restaurant

Corecruitment

Atlantic City, NJ • On-site

$125K - $135K/yr

Full-time

Posted 4 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.


Job description

General Manager - Premium Casual Restaurant

Atlantic City, NJ

$125,000 to $135,000 + Bonus + Benefits

Relocation Assistance Available for U.S. Based Candidates

We're partnered with a well-established hospitality group looking for an experienced General Manager to lead one of their busiest locations in Atlantic City.

This is a big opportunity to oversee a $15M+ annual volume restaurant with an established team, strong systems, and an exciting brand. The ideal candidate is a proven operator who can confidently step into a high-performing business, lead from the front, and continue driving exceptional guest experiences and financial results.

We're looking for someone who is passionate about people, thrives in high-volume environments, and knows how to build a culture where both guests and employees want to return.

What We're Looking For

  • Previous General Manager experience within a premium casual or upscale full-service restaurant
  • Experience overseeing $15M+ annual volume restaurants
  • Strong financial acumen with proven P&L management experience
  • Exceptional people leadership and team development skills
  • Hands-on operator who enjoys being visible on the floor
  • Ability to perform in a fast-paced, high-energy environment
  • Passion for hospitality, operational excellence, and developing future leaders

Company Description

COREcruitment are experts in recruiting for the service sector. We currently have over 700 live roles across the UK, Middle East, Europe, North America, South East Asia, Africa and Australia. To view other great opportunities please check out our website at www.corecruitment.com
Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Pinterest.