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Meat Processor Jobs in California (NOW HIRING)

Meat Clerk

San Marcos, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Chino, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

La Habra, CA

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

San Clemente, CA

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Carlsbad, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Winchester, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Redlands, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Ontario, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Riverside, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

San Bernardino, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Santa Ana, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Lake Forest, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Hemet, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Artesia, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Winchester, CA

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Murrieta, CA

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Ladera Ranch, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

Meat Clerk

Redlands, CA · On-site

$17.10 - $22.85/hr

Ability to operate meat processing equipment safely and efficiently * Available to work a flexible schedule, including evenings, weekends, and holidays * Must maintain a sense of integrity and adhere ...

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Meat Processor information

See California salary details

$5

$18

$24

How much do meat processor jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for meat processor in California is $18.00, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $17.55 per hour, depending on experience, location, and employer.

What are meat processors?

Meat processors are professionals who prepare meat for sale and consumption by slaughtering animals, cutting, trimming, deboning, grinding, and packaging meat products. They work in various settings such as slaughterhouses, processing plants, butcher shops, and grocery stores. Meat processors must follow strict food safety and sanitation guidelines to ensure the quality and safety of the products. Their responsibilities can also include inspecting meat for quality, operating specialized equipment, and maintaining records. This role requires attention to detail, physical stamina, and knowledge of health regulations.

How much money do meat processors make?

Meat processors typically earn an average annual salary between $25,000 and $40,000, depending on experience, location, and specific role. Entry-level positions may pay less, while experienced workers or those with specialized skills can earn higher wages, often supplemented with overtime or shift differentials.

What jobs pay $400 an hour?

In general, jobs that pay $400 an hour are highly specialized and typically include roles such as experienced surgeons, specialized lawyers, senior executives, or consultants with rare expertise. These positions often require advanced education, extensive experience, and sometimes certification or licensing. For a meat processor, such high hourly rates are uncommon unless they hold executive or consulting roles within the industry.

What are the key skills and qualifications needed to thrive as a Meat Processor, and why are they important?

To thrive as a Meat Processor, you need knowledge of meat cutting techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing machinery, cutting tools, and adherence to USDA or HACCP guidelines is typically required. Attention to detail, physical stamina, and teamwork are important soft skills for excelling in this role. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.

What Is a Meat Processor?

A meat processor prepares meat for packaging. As a meat processor, your duties revolve around cleaning, grinding, and packaging meat. You are also responsible for sorting meat and labeling packages. To perform this job, you do not need formal education, but you must complete on-the-job training. You can find these positions at grocery stores, meat packing plants, and animal slaughterhouses. Meat processors usually stand for long periods using heavy equipment, so you must have excellent physical stamina to complete your job safely. Similar job titles include meat production worker and meat packer.

What are some common challenges faced by meat processors, and how can they be addressed on the job?

Meat processors often face challenges such as working in cold environments, maintaining strict hygiene standards, and performing repetitive tasks that can lead to fatigue. Addressing these challenges involves wearing appropriate protective clothing, adhering to sanitation protocols, and utilizing ergonomic equipment to reduce strain. Teamwork and good communication with supervisors are also essential to ensure safety and efficiency, as well as to quickly address any issues that arise during production.

What jobs pay 10,000 a month without a degree?

A meat processor typically earns less than $10,000 a month; high-paying jobs without a degree often include roles such as sales managers, commercial pilots, or real estate brokers, which may require experience, licensing, or certifications. These positions usually involve specialized skills, industry knowledge, or sales performance to reach such income levels.

What is the difference between Meat Processor vs Butcher?

AspectMeat ProcessorButcher
CertificationsFood safety, HACCPNone required, but some may have food handling
Work EnvironmentProcessing plants, industrial settingsRetail stores, butcher shops, markets
Employer & Industry UsageMeat processing companies, food manufacturingButcher shops, grocery stores, restaurants
Job FocusProcessing, cutting, packaging meat in bulkCustom cutting, customer service, retail sales

While both roles involve working with meat, a Meat Processor primarily focuses on bulk processing, cutting, and packaging in industrial settings, often requiring food safety certifications. A Butcher typically works in retail environments, preparing meat for customers and providing personalized service. Understanding these differences helps job seekers find the right role based on their skills and career goals.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, or corporate executives, which typically require advanced education, certifications, and significant experience. Some freelance or consulting professionals in fields like law, finance, or technology may also earn this level of daily income, especially with high-demand skills and a strong client base.
What are the most commonly searched types of Meat Processor jobs in California? The most popular types of Meat Processor jobs in California are:
What are popular job titles related to Meat Processor jobs in California? For Meat Processor jobs in California, the most frequently searched job titles are:
What cities in California are hiring for Meat Processor jobs? Cities in California with the most Meat Processor job openings:
What are popular job titles related to Meat Processor jobs in CA? For Meat Processor jobs in CA, the most frequently searched job titles are:
Infographic showing various Meat Processor job openings in California as of June 2026, with employment types broken down into 38% Full Time, and 62% Part Time. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $37,450 per year, or $18 per hour.
Meat Clerk

$17.10 - $22.85/hr

Other

This job post has expired today. Applications are no longer accepted.


Stater Bros. Markets rating

6.3

Company rating: 6.3 out of 10

Based on 187 frontline employees who took The Breakroom Quiz

42nd of 115 rated grocery stores


Job description

DEPARTMENT:
Retail Operations
COMPENSATION:

Hourly Pay Range: $17.10 - $22.85

(this pay range represents the rates of pay for step 1 to the maximum step for this position in accordance with the collective bargaining agreement. The starting pay for the successful candidate will start at step 1)

JOB SUMMARY:

The Meat Clerk is accountable for delivering G.O.A.T. (Greet, Observe, Assist, Thank) service to our customers. 

The Meat Clerk is responsible for providing excellent customer service by assisting shoppers with meat selections, answering questions, and ensuring products are fresh, well-stocked, and properly displayed. This role supports daily department operations, including cutting, trimming, packaging, and labeling meat products while following food safety and sanitation standards. The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service.
 

JOB RESPONSIBILITIES:
  • Provide friendly, helpful service while maintaining a professional demeanor and enhancing the customer's shopping experience (G.O.A.T)
  • Assist the customer with purchases of products and other services such as slicing, grinding, repackaging, serving suggestions, etc.
  • Wrap, weigh, trim, price, and adjust pricing for all meat department products in compliance with company policies, food safety standards, customer protection laws, and weights and measures regulations.
  • Maintains the proper supply of products in the cases and packaged deli through proper rotation and display of product per company standards and schematics
  • Responsible for cleaning up of wrapping, scaling, and production equipment according to proper cleaning and sanitation procedures
  • Adhere to all safety, health, weights and measures regulations, and company recipes
  • Grind meat and prepare specialty items such as kabobs, marinated cuts, and custom orders
  • Adhere strictly to all food safety regulations, including proper handling, storage, and disposal of meat products
  • Handle knives, saws, grinders, and other meat-cutting equipment safely and responsibly
  • Orders products and supplies, inventories products and supplies as assigned
  • Work collaboratively with team members to ensure smooth department operations and excellent customer experience
  • All other related duties as required and assigned 
REQUIREMENTS / QUALIFICATIONS:
  • Must be at least 18 years of age
  • High school diploma is preferred but not required
  • A valid Food Handler / Health Card 
  • Ability to work in a fast-paced environment and handle multiple tasks
  • Friendly, helpful attitude with a focus on customer satisfaction and service at all time
  • Ability to work well within the team and follow direction with a good attitude
  • Excellent communication skills (both oral and written) with the ability to communicate clearly and respectfully with customers and other teammates
  • Basic math and reading skills for handling pricing, labels, equipment, and inventory
  • Good problem-solving abilities and attention to detail
  • Ability to stand for extended periods and lift moderate weights
  • Ability to operate meat processing equipment safely and efficiently
  • Available to work a flexible schedule, including evenings, weekends, and holidays
  • Must maintain a sense of integrity and adhere to all store policies and procedures, including safety standards and the collective bargaining agreement 
     

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