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Meat Processing Jobs in Wisconsin (NOW HIRING)

Lakeside Foods

Stuffing Employee - Cher-Make

Manitowoc, WI

$14.50 - $18.25/hr

Become One of Our Valued Team Members The Stuffing Employee at our Cher-Make facility is an essential part of our meat production process. This role is perfect for individuals who enjoy hands-on ...

Lakeside Foods

Stuffing Employee - Cher‑Make

Manitowoc, WI

$12.75 - $17.50/hr

Become One of Our Valued Team Members The Stuffing Employee at our Cher‑Make facility is an essential part of our meat production process. This role is perfect for individuals who enjoy hands‑on ...

JBS USA

HARVEST PRODUCTION SUPERVISOR

Green Bay, WI

HARVEST/KILL FLOOR SUPERVISOR QUALIFICATIONS: • Bilingual in Spanish preferred but not required • Minimum 2-5 years production experience preferred • Knowledge of meat processing and subsequent ...

JBS USA

HARVEST PRODUCTION SUPERVISOR

Green Bay, WI · On-site

Description HARVEST/KILL FLOOR SUPERVISOR QUALIFICATIONS: • Bilingual in Spanish preferred but not required • Minimum 2-5 years production experience preferred • Knowledge of meat processing ...

JBS USA

HARVEST PRODUCTION SUPERVISOR

Green Bay, WI

Bilingual in Spanish preferred but not required Minimum 2-5 years production experience preferred Knowledge of meat processing and subsequent job specifications Management/communication skills ...

JBS USA

HARVEST PRODUCTION SUPERVISOR

Green Bay, WI · On-site

Bilingual in Spanish preferred but not required Minimum 2-5 years production experience preferred Knowledge of meat processing and subsequent job specifications Management/communication skills ...

jbs

HARVEST PRODUCTION SUPERVISOR

Green Bay, WI · On-site

... meat processing and subsequent job specifications • Management/communication skills advantageous. RESPONSIBILITIES: • Monitors slaughter area by evaluating product and administering corrective ...

JBS USA

HARVEST PRODUCTION SUPERVISOR

Green Bay, WI

HARVEST/KILL FLOOR SUPERVISOR QUALIFICATIONS: • Bilingual in Spanish preferred but not required • Minimum 2-5 years production experience preferred • Knowledge of meat processing and subsequent ...

PW Retail Foods LLC

Meat cutter

Jefferson, WI

$14.25 - $19/hr

The Cutter will receive, process, cut, trim, scrape, package, tie, wrap, weigh, price, and label meat products The Cutter is responsible for setting an example in providing attentive and courteous ...

C&S Wholesale Grocers

Meat Cutter

Boscobel, WI · On-site

$15.25 - $20.25/hr

The Cutter will receive, process, cut, trim, scrape, package, tie, wrap, weigh, price, and label meat products The Cutter is responsible for setting an example in providing attentive and courteous ...

Festival Foods

Meat Cutter

Onalaska, WI

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

Festival Foods

Meat Cutter

De Pere, WI · On-site

$14.75 - $19.50/hr

Meat Cutter Reports To: Meat Manager Are you an experienced butcher or meat cutter with a passion ... processed products. * Team Support : Support your teammates and contribute positively to the ...

Festival Foods

Meat Cutter

Onalaska, WI · On-site

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

Festival Foods

Meat Cutter

Onalaska, WI · On-site

$14.25 - $18.75/hr

Meat Manager Schedule: Part-Time, Early mornings including one day on the weekend. Are you an ... processed products. * Team Support : Support your teammates and contribute positively to the ...

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All JobsMeat Processing JobsMeat Processing Jobs in Wisconsin

Meat Processing information

See Wisconsin salary details

$5

$18

$24

How much do meat processing jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for meat processing in Wisconsin is $18.41, according to ZipRecruiter salary data. Most workers in this role earn between $17.45 and $17.93 per hour, depending on experience, location, and employer.

Who are the Big 4 in the beef industry?

The Big 4 in the beef industry typically refer to the four largest beef processing companies: Tyson Foods, JBS, Cargill, and National Beef. These companies dominate the industry in terms of production capacity and market share, often offering employment opportunities in meat processing plants. Workers in this field may need safety training and certifications depending on the role.

What is the difference between Meat Processing vs Butcher?

AspectMeat ProcessingButcher
CredentialsFood safety certifications, HACCP trainingMeat cutting certifications, food safety knowledge
Work EnvironmentProcessing plants, industrial settingsButcher shops, grocery stores, markets
Industry UsageLarge-scale meat production and packagingRetail meat cutting and customer service

Meat Processing involves large-scale production, focusing on processing, packaging, and safety standards, often in industrial settings. Butchers primarily work in retail environments, cutting and preparing meat for customers. Both roles require food safety knowledge, but Meat Processing emphasizes production processes, while Butchers focus on customer service and meat preparation.

What are the key skills and qualifications needed to thrive in Meat Processing, and why are they important?

To thrive in meat processing, you need a solid understanding of food safety, proper handling techniques, and basic butchery skills, often supported by a high school diploma or equivalent. Familiarity with cutting tools, meat grinders, packaging machines, and compliance with HACCP or other food safety certifications is typically required. Attention to detail, manual dexterity, and the ability to work efficiently in a team are valuable soft skills for this role. These skills and qualities are important to ensure product quality, safety, and efficiency in a fast-paced processing environment.

What is meat processing?

Meat processing refers to the series of steps involved in converting raw animal carcasses into consumable meat products. This process can include slaughtering, cutting, deboning, grinding, curing, smoking, packaging, and labeling. Meat processors must follow strict food safety regulations to ensure the final products are safe for consumption. The industry produces a wide range of products, including fresh cuts, sausages, deli meats, and ready-to-eat foods. Meat processing plays a crucial role in making meat products accessible and convenient for consumers.

What is top pay for a meat cutter at Costco?

The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience, location, and seniority. Experienced meat cutters with specialized skills may earn higher wages, and benefits often include health insurance and retirement plans.

What jobs pay 2000 a day?

In meat processing, high-paying roles such as plant managers, operations directors, or specialized quality assurance managers can earn around $2,000 per day, especially in large facilities or with extensive experience. These positions typically require advanced skills, certifications, and significant industry experience, and often involve overseeing production, safety, and compliance in a fast-paced environment.

What are some common challenges faced by meat processing workers, and how can they be addressed?

Meat processing workers often encounter challenges such as repetitive motions, physically demanding tasks, and exposure to cold environments. Adhering to proper safety protocols, using ergonomic tools, and taking regular breaks can help prevent injuries and fatigue. Additionally, many facilities provide training on safe handling techniques and encourage teamwork to ensure tasks are completed efficiently and safely. Open communication with supervisors about any concerns is also important for maintaining a safe and productive work environment.

How much money do meat processors make?

Meat processors typically earn an average annual salary between $25,000 and $45,000, depending on experience, location, and specific role. Skilled workers or those in supervisory positions can earn higher wages, and many roles require knowledge of safety standards and use of processing equipment.
What are popular job titles related to Meat Processing jobs in Wisconsin? For Meat Processing jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Meat Processing jobs in Wisconsin look for? The top searched job categories for Meat Processing jobs in Wisconsin are:
What cities in Wisconsin are hiring for Meat Processing jobs? Cities in Wisconsin with the most Meat Processing job openings:
Meat Processing jobs near you
Infographic showing various Meat Processing job openings in Wisconsin as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,302 per year, or $18.4 per hour.
Stuffing Employee - Cher-Make

Stuffing Employee - Cher-Make

Lakeside Foods

Manitowoc, WI

$14.50 - $18.25/hr

Other

Medical, Dental, Life, Retirement, PTO

Posted 18 days ago

Lakeside Foods rating

8.4

Company rating: 8.4 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

40th of 385 rated food and drinks producers

Job description

At Lakeside Foods and our family of companies, we're committed to providing wholesome foods to enrich people's lives through food. We are a culture that pursues our vision of growth and innovation with passion, confidence, and commitment. We are strongest together - valuing collaborative contribution, transparency and new ideas to enable change and growth. We are committed to an inclusive and respectful environment that promotes a healthy work-life balance, and there's a seat at the table for you.
Become One of Our Valued Team Members
The Stuffing Employee at our Cher-Make facility is an essential part of our meat production process. This role is perfect for individuals who enjoy hands-on manufacturing work and take pride in producing high-quality products while following strict food safety and quality standards.
As a Stuffing Employee, you'll support efficient operations by preparing materials, operating stuffing equipment, monitoring product quality, and ensuring accurate production documentation-all while working as part of a respectful, safety-focused team.
Our Stuffing Employee Opportunity
This full-time opportunity offers stable hours, on-the-job training, and the chance to grow your experience in the food manufacturing industry. You'll play a direct role in maintaining product quality and supporting daily production goals.
What You'll Get
At Cher-Make, your hard work is recognized and rewarded with a competitive benefits package as part of the Lakeside family.
Benefits include:

  • Quality, affordable medical insurance
  • Dental coverage
  • 401(k) with company match
  • Company-paid life, short-term, and long-term disability insurance
  • Paid time off, including vacation and holidays
  • Perfect attendance and employee referral programs
  • Product discounts through the company store
What You'll Do
  • Load meat tanks onto stuffing equipment and prepare product for production runs
  • Monitor product appearance, casing integrity, and consistency throughout production
  • Tie knots on natural casing products to ensure portion and product integrity
  • Transfer and hang finished product onto racks for further processing
  • Assist with casing preparation and supply monitoring during production
  • Maintain accurate production, lot, and quality records
  • Follow all SOPs, GMPs, USDA/FSIS regulations, and food safety requirements
  • Participate in food safety, HACCP, GMP, and safety training programs
  • Perform sanitation and housekeeping duties after production
  • Keep work areas clean, organized, and safe
What You'll Bring
  • Ability to follow detailed instructions and production procedures
  • Strong attention to product quality and food safety
  • Ability to work efficiently in a fast-paced environment
  • Basic math skills for counting and documentation
  • Prior meat processing or food manufacturing experience preferred (training provided)
  • Bilingual English/Spanish skills are a plus
Physical & Work Environment
  • Ability to stand for extended periods (8-10 hours per shift)
  • Ability to lift and carry up to 20-30 lbs regularly
  • Repetitive hand and wrist movements
  • Work in a raw meat processing environment with cooler temperatures and PPE requirements

Where You'll Work: Welcome to Manitowoc
From Lake Michigan beaches and marinas to rich maritime history and community events, Manitowoc-Two Rivers offers an outstanding quality of life alongside dependable manufacturing careers.
Lakeside Foods and our family of companies welcomes people of all backgrounds and the varied ideas they bring to the workplace. Being an equal opportunity and affirmative action employer is part of our heritage and culture. We recruit, hire and promote employees based on qualifications and merit, without regard to race, religion, age, gender, disability, marital or veteran status. Lakeside Foods participates in E-Verify.
Equal Opportunity Employer, including Veterans and Individuals with Disabilities

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