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Meat Packing Plant Jobs (NOW HIRING)

Balance Professional

General Labor

Rowena, TX

$15/hr

Cutting meat Packing Materials Stacking Product Strapping Building boxes Qualifications: General ... Experience in a cold storage and or processing plant desired but not required.

Shamrock Foods Company

Packer - Meat Plant

Phoenix, AZ · On-site

$18/hr

* Starting compensation: $18.00 per hour * Shift Days: Sunday to Thursday * Shift Hours: 10:00 AM to Finish Unloads and dumps grinding raw materials and products from pallets, skids or trucks in ...

Baldor Specialty Foods, Inc.

Sanitation Tech

Bronx, NY

$17.25 - $21/hr

Experience in the food processing plant or restaurant kitchen sanitation process is preferred ... Fast-paced meat packing facility. * May be exposed to loud machinery and equipment.

PRIME MEATS

Meat Packer (Day Shift) Tucker, GA.

Tucker, GA

$14.25 - $17/hr

Carry out the weighing, packing, and assembly of product boxes according to current regulations and ... plant and production room. * Clean and sanitize continuously your workspace, equipment, and ...

Prime Meats

Meat Packer (Day Shift) Tucker, GA.

Tucker, GA · On-site

$14.25 - $17/hr

Carry out the weighing, packing, and assembly of product boxes according to current regulations and ... plant and production room. * Clean and sanitize continuously your workspace, equipment, and ...

JBS USA

HIDES SUPERINTENDENT

Plainwell, MI

The ideal candidate will have 5+ years of operations experience in a meat packing or live operations plant. Experience with animal handling is required. The successful candidate will be highly ...

IMKO

Snack Packer

New Franklin, MO

$16.50/hr

The ideal candidates should be able to tolerate working with meat products in a 45 degree ... Plant manufacturing or similar experience welcome but not required * Able to stand on hard ground ...

IMKO

Snack Packer

New Franklin, MO · On-site

$16.50/hr

The ideal candidates should be able to tolerate working with meat products in a 45 degree ... Plant manufacturing or similar experience welcome but not required * Able to stand on hard ground ...

IMKO

Snack Packer

New Franklin, MO · On-site

$16.50/hr

The ideal candidates should be able to tolerate working with meat products in a 45 degree ... Plant manufacturing or similar experience welcome but not required * Able to stand on hard ground ...

JBS USA

HIDES SUPERINTENDENT

Plainwell, MI

The ideal candidate will have 5+ years of operations experience in a meat packing or live operations plant. Experience with animal handling is required. The successful candidate will be highly ...

JBS USA

HIDES SUPERINTENDENT

Plainwell, MI · On-site

The ideal candidate will have 5+ years of operations experience in a meat packing or live operations plant. Experience with animal handling is required. The successful candidate will be highly ...

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How much do meat packing plant jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for meat packing plant in the United States is $18.49, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $20.91 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

In meat packing plants, high-paying roles such as supervisory positions, quality control managers, or specialized skilled labor can pay around $4,000 per week, often requiring experience, physical stamina, and knowledge of safety protocols. These roles typically do not require a college degree but may need on-the-job training or certifications. Other high-paying jobs without a degree include certain sales, trade, or technical positions in related industries.

How much do meatpackers make?

Meatpackers typically earn an average hourly wage of around $14 to $18, with annual salaries ranging from approximately $30,000 to $37,000. Wages can vary based on experience, location, and whether the worker is unionized or has specialized skills such as operating machinery or handling hazardous materials.

What is the typical work environment like in a meat packing plant?

Meat packing plants are fast-paced, physically demanding environments where employees work on production lines processing, packaging, and inspecting meat products. The facility is kept at cool temperatures to ensure product safety, and protective gear is provided to maintain hygiene and safety standards. Teamwork is essential as workers must coordinate closely to meet production targets and adhere to strict safety protocols. While the pace can be challenging, many plants offer structured shifts, advancement opportunities, and on-the-job training for skill development.

Is meat packing a hard job?

Meat packing jobs can be physically demanding, involving repetitive tasks, heavy lifting, and working in cold environments. The work often requires standing for long periods and following safety protocols, which can make it challenging for some workers.

What are the key skills and qualifications needed to thrive in the Meat Packing Plant position, and why are they important?

To thrive in a Meat Packing Plant, you need physical stamina, attention to detail, and basic food safety knowledge, often verified through on-the-job training or a high school diploma. Familiarity with industry-standard cutting equipment, safety protocols, and sometimes HACCP certification is important. Reliability, teamwork, and good communication skills set candidates apart in this high-paced environment. These qualities are crucial to ensure efficiency, safety, and the consistent quality of meat products.

What is a Meat Packing Plant job?

A meat packing plant job involves processing, packaging, and preparing meat products for distribution. Workers may perform tasks like cutting, trimming, grinding, and packaging meat while following strict safety and sanitation guidelines. The job typically requires physical stamina, attention to detail, and adherence to food industry regulations.

What jobs make $3,000 a day?

In meat packing plants, high-level supervisory roles such as plant managers or specialized roles like quality assurance directors can earn around $3,000 daily, especially with extensive experience and certifications. These positions often require advanced skills, leadership abilities, and sometimes overtime or shift differentials to reach such earnings.
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What are the most commonly searched types of Meat Packing Plant jobs? The most popular types of Meat Packing Plant jobs are:
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Meat Packing Plant jobs near you
Infographic showing various Meat Packing Plant job openings in the United States as of July 2026, with employment types broken down into 64% Full Time, 35% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $38,460 per year, or $18.5 per hour.

Manufacturing Plant Meat Packing / Production Associate

Shop - Ebels General Store

Falmouth, MI

$15 - $18/hr

Full-time

Posted 5 days ago

Job description

Ebels General Store in Falmouth is currently looking for a Full-Time energetic individual to work in our Little Town Jerky manufacturing area. This position is responsible for processing and preparing meat products for distribution. This role involves working in a fast-paced environment, following strict hygiene and safety protocols, and ensuring the quality of finished products. Ideal candidates will be working in a refrigerated environment with temperatures ranging from 35F to 45F. The use of protective gear, including gloves, aprons, and hairnets is required, along with standing for extended periods and performing repetitive tasks.

Compensation for this position ranges from $15.00 to $18.00 per hour, based on experience, skills, and qualifications.

ESSENTIAL DUTIES & RESPONSIBILITIES:

  • Perform all work in compliance with company Handbook, Sanitation SOP, and USDA/FSIS rules.
  • Use knives, meat saws, grinders, mixers, or other equipment to perform meat cutting, grinding, & packing.
  • Trim and grind meat, and add seasonings, to produce bacon, jerky, sausage, bologna, bratwurst, and other meat products.
  • Operate, maintain, set-up, and clean food processing equipment.
  • Follow written recipes to proportionally add flavorings using spices, seasonings, & specified additives.
  • Monitor the quantity of output and transport meat product to next step in process.
  • Understand cleanliness & FSIS (sanitation) expectations, & routinely self-initiate related sanitation/clean-up tasks

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