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Meat Packing Plant Jobs in Minnesota (NOW HIRING)

General Production

Long Prairie, MN · On-site

$19.65 - $25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Overview Long Prairie Packing Company, LLC an American Foods Group Company has opportunities for ... Minnesota plant. 8-11+ hours/day, 5-6 days/week Hiring for day shift ONLY As General Production ...

General Production

Long Prairie, MN

$19.65 - $25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Overview Long Prairie Packing Company, LLC an American Foods Group Company has opportunities for ... Minnesota plant. 8-11+ hours/day, 5-6 days/weekHiring for day shift ONLY As General Production ...

Meat Packing Plant information

See Minnesota salary details

$10

$18

$27

How much do meat packing plant jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for meat packing plant in Minnesota is $18.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $20.48 per hour, depending on experience, location, and employer.

What is the typical work environment like in a meat packing plant?

Meat packing plants are fast-paced, physically demanding environments where employees work on production lines processing, packaging, and inspecting meat products. The facility is kept at cool temperatures to ensure product safety, and protective gear is provided to maintain hygiene and safety standards. Teamwork is essential as workers must coordinate closely to meet production targets and adhere to strict safety protocols. While the pace can be challenging, many plants offer structured shifts, advancement opportunities, and on-the-job training for skill development.

What are the key skills and qualifications needed to thrive in the meat packing plant position?

To thrive in a Meat Packing Plant, you need physical stamina, attention to detail, and basic food safety knowledge, often verified through on-the-job training or a high school diploma. Familiarity with industry-standard cutting equipment, safety protocols, and sometimes HACCP certification is important. Reliability, teamwork, and good communication skills set candidates apart in this high-paced environment. These qualities are crucial to ensure efficiency, safety, and the consistent quality of meat products.

What is a meat packing plant?

A meat packing plant job involves processing, packaging, and preparing meat products for distribution. Workers may perform tasks like cutting, trimming, grinding, and packaging meat while following strict safety and sanitation guidelines. The job typically requires physical stamina, attention to detail, and adherence to food industry regulations.

What are the most commonly searched types of Meat Packing Plant jobs in Minnesota?

The most popular types of Meat Packing Plant jobs in Minnesota are:

What are popular job titles related to Meat Packing Plant jobs in Minnesota?

For Meat Packing Plant jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Meat Packing Plant jobs in Minnesota look for?

The top searched job categories for Meat Packing Plant jobs in Minnesota are:

Infographic showing various Meat Packing Plant job openings in Minnesota as of July 2026, with employment types broken down into 86% Full Time, 9% Part Time, 1% Temporary, 2% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $37,668 per year, or $18.1 per hour.

Senior Beef Business and Development Manager

Perdue Farms

Minneapolis, MN

Full-time

Re-posted 11 days ago


Perdue Farms rating

6.3

Company rating: 6.3 out of 10

Based on 99 frontline employees who took The Breakroom Quiz

308th of 438 rated food and drinks producers


Job description

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we're committed to helping our team members thrive. That's Perdue.

Summary

Drive fresh beef production and commercial growth as the Senior Beef Business and Development Manager for Niman Ranch. You will own production scheduling, raw input planning, and inventory management while partnering with plant personnel to ensure reliable product supply. Collaborate weekly with trade marketing, sales forecasting, allocation, innovation, and business development teams to align supply with demand and identify growth opportunities, including industrial sales and frozen inventory management. This role is ideal for a decisive, crossfunctional leader who combines operational rigor with commercial savvy to protect supply, unlock revenue, and support brand growth.

Principal Essential Duties & Responsibilities

  • Manage beef inventory to balance order fulfillment and monitor dated products.
  • Communicate Production Plans and Schedules with Vice President of Beef, Sales, Logistics, and Support Teams.
  • Communicate with sales and marketing regarding inventory levels, code date problems, shortages, and unique production requirements (i.e., holiday schedules, plant inspections, audits, etc.).
  • Evaluate sales, forecasts, and orders to adjust production as needed.
  • Weekly/Monthly pricing review and analysis.
  • Position will support business development efforts across all channels at the direction of Vice President of Beef.
  • Sell long/frozen inventory when applicable.
  • Provide coverage in scheduling beef production with harvest and fabrication plants, as well as co-packers.
  • Manage packing inventory at co-packers to ensure no disruption to production, including label inventory for grinds/case ready.
  • Visit plants during operations to oversee grade, production, and troubleshoot issues that may arise on site.
  • Coordinate inbound raw material for scheduled production.
  • Manage files of beef product specifications and manages/submits affidavits before harvest and fabrication.

Minimum Education and Experience

  • Bachelor's Degree in Agriculture field, Business, or 5+ years of management-level meat experience.

Preferred Education and Experience

  • 3-5 years' experience working with manufacturing processes for prepared meats, fresh meats or beef.
  • Proficiency in Microsoft Excel, Word, and PowerPoint.
  • Excellent verbal and written communication.
  • Detail-oriented team player.

 

Physical Requirements and Environmental Factors

  • Position is mostly sedentary but may require occasional moving to other offices or buildings.
  • May need to move light equipment or supplies from one place to another.
  • May need to access files, supplies and equipment.
  • Work activity requires bending and climbing.

When in a plant environment:

  • Exposure primarily consists of wet and moist floors which include metal and plastic grating surfaces.
  • May be exposed to temperatures of 28 degrees to 100 degrees Fahrenheit with both ambient and 100% humidity.
  • May handle products from 25 degrees to 50 degrees Fahrenheit.

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Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.


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