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Meat Manager Jobs in Wisconsin (NOW HIRING)

Meat Wrapper

Jefferson, WI · On-site

$14.50 - $17.50/hr

Follow the direction of the Meat Manager/Manager on Duty and perform other duties as assigned * Travel Required: No Environment * Store: Grocery Warehouse (50F to 90F) Skills * Specialized Knowledge:

MEAT/DEPT LEADER

Monroe, WI · On-site

$19.75 - $26.25/hr

Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...

New

MEAT/DEPT LEADER

Mount Pleasant, WI · On-site

$19.75 - $26/hr

Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...

New

Meat Cutter

Middleton, WI · On-site

$15.75 - $20.75/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Meat Cutter

Grafton, WI · On-site

$15 - $20/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Meat Cutter

Eau Claire, WI · On-site

$15 - $20/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

MEAT/DEPT LEADER

Germantown, WI · On-site

$21.25 - $28.25/hr

Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...

MEAT/DEPT LEADER

Columbus, WI · On-site

$23.75 - $31.25/hr

Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...

Meat Wrapper

Milwaukee, WI

$15.25 - $18.50/hr

Follow the direction of the Meat Manager/Manager on Duty and perform other duties as assigned * Travel Required: No Environment * Store: Grocery Warehouse (50F to 90F) * Warehouse : Freezer (-20F to ...

Meat Wrapper

Milwaukee, WI · On-site

$15.25 - $18.50/hr

Follow the direction of the Meat Manager/Manager on Duty and perform other duties as assigned * Travel Required: No Environment * Store: Grocery Warehouse (50F to 90F) * Warehouse : Freezer (-20F to ...

Meat Wrapper

Milwaukee, WI

$15.25 - $18.50/hr

Follow the direction of the Meat Manager/Manager on Duty and perform other duties as assigned * Travel Required: No Environment * Store: Grocery Warehouse (50F to 90F) * Warehouse : Freezer (-20F to ...

Meat Wrapper

Jefferson, WI · On-site

$14.50 - $17.50/hr

... Manager on Duty and perform other duties as assigned Travel Required: No Environment Store: Grocery Warehouse (50F to 90F) Skills Specialized Knowledge: Identify all cuts of meat Special Skills:

Meat Wrapper

Bayview, WI · On-site

$16.50 - $19.75/hr

Follow the direction of the Meat Manager/Manager on Duty and perform other duties as assigned * Travel Required: No Environment * Store: Grocery Warehouse (50F to 90F) * Warehouse : Freezer (-20F to ...

Management experience preferred * Meat experience Minimum Position Qualifications: * 18 years of age * Effective communication skills * Knowledge of basic math * Ability to handle stressful ...

Management experience preferred * Meat experience Minimum Position Qualifications: * 18 years of age * Effective communication skills * Knowledge of basic math * Ability to handle stressful ...

Management experience preferred * Meat experience Minimum Position Qualifications: * 18 years of age * Effective communication skills * Knowledge of basic math * Ability to handle stressful ...

Stocker - Meat

Milwaukee, WI · On-site

$14.10 - $14.57/hr

Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...

Stocker - Meat

Madison, WI

$14.85 - $15.35/hr

Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...

Meat Cutter

Green Bay, WI

$14.75 - $19.75/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

Meat Cutter

New London, WI · On-site

$14 - $18.75/hr

Meat Manager Are you an experienced butcher or meat cutter with a passion for meat and seafood, and delivering exceptional guest service? Do you thrive in a grocery store environment, where your ...

Showing results 41-60

Meat Manager information

See Wisconsin salary details

$15

$24

$34

How much do meat manager jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for meat manager in Wisconsin is $24.38, according to ZipRecruiter salary data. Most workers in this role earn between $20.38 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Meat Manager vs Meat Cutter?

AspectMeat ManagerMeat Cutter
CredentialsHigh school diploma, certifications in meat cutting or food safetyHigh school diploma, certifications in meat cutting or food safety
Work EnvironmentSupervises staff, manages inventory, oversees store operationsPerforms meat cutting, prepares products, maintains display cases
Industry UsageUsed in grocery stores, supermarkets, meat marketsUsed in similar retail environments, butcher shops
Search & ComparisonOften compared for roles in management and supervisionCompared for hands-on meat cutting skills

The main difference between a Meat Manager and a Meat Cutter is that the Meat Manager oversees store operations, manages staff, and handles inventory, while the Meat Cutter focuses on cutting, preparing, and displaying meat products. Both roles require similar certifications, but their responsibilities and work focus differ significantly.

What are some common challenges meat managers face in maintaining product quality and safety?

Meat Managers are responsible for ensuring that all meat products meet strict quality and safety standards, which can be challenging due to factors like fluctuating inventory levels, temperature control, and compliance with health regulations. They must regularly inspect products, oversee proper storage and rotation, and train staff on safe handling procedures. Staying up to date with food safety laws and managing recalls or spoilage are also crucial aspects of the role. Effective communication with vendors and internal teams helps minimize risks and maintain high standards.

What is a meat manager?

A Meat Manager is a supervisory role within a grocery store or supermarket, responsible for overseeing the meat department. Their duties include managing inventory, ensuring product quality and safety, supervising and training staff, and maintaining compliance with health regulations. Meat Managers also handle ordering, pricing, and merchandising of meat products to maximize sales and customer satisfaction. They play a key role in ensuring that customers receive high-quality meat products and excellent service.

What are the key skills and qualifications needed to thrive as a meat manager, and why are they important?

To thrive as a Meat Manager, you need expertise in meat cutting, inventory management, and retail operations, often supported by previous meat department experience or relevant certifications. Familiarity with meat processing equipment, point-of-sale systems, and food safety protocols like HACCP is typically required. Strong leadership, customer service, and organizational skills help set top performers apart in this role. These abilities ensure efficient department operations, high product quality, and excellent customer satisfaction in a competitive retail environment.

What does a meat manager do?

A meat manager works in the meat department of a grocery store. In this career, your responsibilities include overseeing every aspect of the department's operation. These areas include food safety, product preparation, meat grinding, dealing with supplier and vendor orders, performing inventory checks, and engaging in customer service. You are also responsible for any employees who work in the department with you. As a manager, your duties may also include sales-related tasks, such as coming up with promotions and finding ways to sell a product before it expires.

What are the most commonly searched types of Meat jobs in Wisconsin? The most popular types of Meat jobs in Wisconsin are:
What are popular job titles related to Meat Manager jobs in Wisconsin? For Meat Manager jobs in Wisconsin, the most frequently searched job titles are:
What cities in Wisconsin are hiring for Meat Manager jobs? Cities in Wisconsin with the most Meat Manager job openings:
Infographic showing various Meat Manager job openings in Wisconsin as of August 2026, with employment types broken down into 86% Full Time, 11% Part Time, and 3% Contract. Highlights an 100% In-person job distribution, with an average salary of $50,711 per year, or $24.4 per hour.

$14.50 - $17.50/hr

Part-time

This job post has expired today. Applications are no longer accepted.


C&S Wholesale Grocers rating

7.7

Company rating: 7.7 out of 10

Based on 77 frontline employees who took The Breakroom Quiz

16th of 49 rated food wholesalers


Job description

Position OverviewThe Meat Wrapper is responsible for handling meat and meat products. Wrapper will weigh, wrap, price, and label all meat products, as well as stock shelves and maintain a clean work area. Wrapper is responsible for setting an example in providing attentive and courteous customer service.Job Description

Availability: Open
Shift: Morning, Day, Evening (Varies Per Store Needs)
Schedule: Available Upon Interview
Job Type: Part Time
Location: Piggly Wiggly - 316 W Spring St Ste 7, Dodgeville, WI 53533

Description

  • Adhere to company policy through proper processing, preparation, and packaging of the product
  • Ensure that pricing on the product is correct and clearly marked
  • Follow all Federal, State, and Local regulations as well as company policies regarding Meat operations, safety, and sanitation
  • Maintain proper case conditions, including cleaning, stocking, straightening, and rotating product to minimize shrinkage
  • Promote sales through courteous and friendly customer service
  • Follow the direction of the Meat Manager/Manager on Duty and perform other duties as assigned
  • Travel Required: No

Environment

  • Store: Grocery Warehouse (50F to 90F)

Skills

  • Specialized Knowledge: Identify all cuts of meat
  • Special Skills: Ability to read, write, and perform basic math functions;
  • Physical abilities: Accurate vision; Occasional amounts of climbing, balancing, sitting, stooping, kneeling, crouching, feeling, tasting, and smelling; Frequent amounts of pulling/pushing loads up to 80 lb; Constant amounts of standing, walking, lifting/carrying loads up to 100 lb, reaching, handling, talking, hearing, and exposure to temperatures down to 35 degrees
  • Other: Operation of the following: Wrapping Machine, Case Cutter, Baler/Compactor, Marking Gun, Computerized Scales;

Years Of Experience

  • 0-2: Retail/Meat Dept experience preferred
QualificationsHigh School Diploma - General StudiesShift1st Shift (United States of America)CompanyPW Retail Foods LLCAbout Our Company

Building on its more than 100-year history in the grocery business, Piggly Wiggly continues to grow its presence with stores throughout the Midwest, South and Northeast. C&S Wholesale Grocers, LLC. operates corporate stores and services independent franchisees under a chain-style model. This unique grocery store offers the selection and assortment of a national chain, with the service and local customization of a community-based retailer. Each store contains specialized local assortments to meet local shoppers' needs.

Piggly Wiggly is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability or veteran status, or any other applicable state or federal protected class. The Company provides affirmative action in employment for qualified Individuals with a Disability and Protected Veterans in compliance with Section 503 of the Rehabilitation Act and the Vietnam Era Veterans' Readjustment Assistance Act.


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