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Meat Inspector Jobs in Indiana (NOW HIRING)

Deli Clerk - Hobart Route 6

Hobart, IN · On-site

$13.75 - $17/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Whiting

Whiting, IN · On-site

$15.75 - $19.50/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Valpo US 30

Valparaiso, IN · On-site

$12 - $14.75/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Portage

Portage, IN · On-site

$12.75 - $15.75/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Lowell

Lowell, IN · On-site

$13.50 - $16.50/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Munster

Munster, IN · On-site

$13.75 - $16.75/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Rensselaer

Rensselaer, IN · On-site

$12.75 - $15.50/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - DeMotte

IN · On-site

$13.75 - $17/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Highland

Highland, IN · On-site

$13 - $16/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Chesterton

Chesterton, IN · On-site

$13.25 - $16.50/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Valpo Calumet

Valparaiso, IN · On-site

$12 - $14.75/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Winfield

Winfield, IN · On-site

$13.25 - $16.25/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - Cedar Lake

Cedar Lake, IN · On-site

$12.75 - $15.50/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Deli Clerk - St. John

Saint John, IN · On-site

$12.75 - $15.75/hr

Inspect deli products for freshness * Face merchandise in department * Operate meat slicer * Operate merchandise scale * Operate stove/oven/fryer Other activities: * Take orders * Build displays

Showing results 41-60

Meat Inspector information

See Indiana salary details

$18

$21

$23

How much do meat inspector jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for meat inspector in Indiana is $21.36, according to ZipRecruiter salary data. Most workers in this role earn between $19.42 and $23.32 per hour, depending on experience, location, and employer.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.

What are the key skills and qualifications needed to thrive as a meat inspector?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

Is it hard to become a meat inspector?

Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and sometimes gaining experience in meat processing environments, making it a specialized but attainable career path for those with the necessary skills and training.

What are the typical challenges faced by meat inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

What are popular job titles related to Meat Inspector jobs in Indiana?

For Meat Inspector jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Meat Inspector jobs in Indiana look for?

The top searched job categories for Meat Inspector jobs in Indiana are:

Infographic showing various Meat Inspector job openings in Indiana as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $44,435 per year, or $21.4 per hour.

Deli Clerk - Hobart Route 6

Strack and Van Til

Hobart, IN • On-site

$13.75 - $17/hr

Part-time

Re-posted 22 days ago


Strack & Van Til rating

5.2

Company rating: 5.2 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

99th of 122 rated grocery stores


Job description

Summary: As a Deli associate, some of your duties will include slicing deli meats and cheeses to order, frying and baking chicken and other products, preparing sandwiches, salads, entrees and more. You will provide product suggestions and assist customers with special orders while you provide our customers with outstanding customer service. You will stock cases and ensure that our customers have a variety of high-quality deli items to choose from. You will ensure complete compliance with food safety and sanitation requirements throughout your daily work. You will clean and sanitize dishes, food preparation areas, and equipment. In some areas, you may be required to obtain a food handler's certification.
ESSENTIAL FUNCTIONS
Deli Clerk activities:
* Assist customers
* Stock and rotate product
* Inspect deli products for freshness
* Face merchandise in department
* Operate meat slicer
* Operate merchandise scale
* Operate stove/oven/fryer
Other activities:
* Take orders
* Build displays
* Package items for sale
* Clean/sanitize department, backroom and cooler/freezer
* Change fryer oil
Knowledge Requirements: A positive customer service attitude & pleasant personality, effective memory skills, excellent hand eye coordination, dependability, ability to follow directions & a strong willingness to learn.
Diversity Statement:
At Indiana Grocery Group, we believe in diversity and inclusion and always value and treat everyone with dignity and respect. Our associates are passionate about providing excellent customer experiences and helping our associates grow. In order to sustain this culture, we will welcome individuals who are diverse in race, color, creed, religion, sex/gender, sexual orientation, gender identity or expression, age, marital status, national origin, ancestry, disability, veteran status, genetic information, or any other legally protected status. Also, we are committed to sustaining a professional working environment where everyone feels welcome, important and appreciated.

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About Strack & Van Til

Sourced by ZipRecruiter

Strack & Van Til is a renowned organization located in Highland, Indiana, United States, known for its significant presence in the retail and grocery industry. It operates a spectrum of full-service grocery stores and began its journey in 1959 when two families decided to merge their grocery businesses. The website showcases its fundamental value anchored on principle, leadership, teamwork and integrity. The store maintains the guiding mission of being the neighborhood supermarket that communicates trustworthiness, delivers high-quality products, and provides a delightful shopping experience.

Industry

Retail

Company size

1,001 - 5,000 Employees

Headquarters location

Highland, IN, US

Year founded

1959

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