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Meat Cutter And Wrapper Jobs in Indiana (NOW HIRING)

Gianteagle

Meat Cutter

Tanglewood, IN · On-site

$14.25 - $19/hr

Job Summary Our Meat Cutters ensure that our guests are receiving the best and most delicious ... Wrap and maintain meat case. * Provide products and services that meet the requirements of internal ...

Fresh Thyme Farmers Market

Meat Cutter

Fishers, IN · On-site

$14.25 - $19/hr

The Meat Cutter is responsible for keeping store meat cases stocked and clean during business hours ... Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage ...

Fresh Thyme Farmers Market

Meat Cutter

Lafayette, IN · On-site

$14.75 - $19.50/hr

The Meat Cutter is responsible for keeping store meat cases stocked and clean during business hours ... Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage ...

Fresh Thyme

Meat Cutter

Fishers, IN · On-site

$14.25 - $19/hr

The Meat Cutter is responsible for keeping store meat cases stocked and clean during business hours ... wrappers, compactors, garbage disposals, pallet jacks, and hand trucks. • Monitors that proper ...

Fresh Thyme

Meat Cutter

Lafayette, IN · On-site

$14.75 - $19.50/hr

The Meat Cutter is responsible for keeping store meat cases stocked and clean during business hours ... wrappers, compactors, garbage disposals, pallet jacks, and hand trucks. • Monitors that proper ...

Strack and Van Til

Meat Cutter - Munster

Munster, IN · On-site

$15 - $19.75/hr

... Meat Cutter activities : * Inspects meat products for freshness * Faces merchandise in the ... Prepares items for wrapping * Stacks off pallets * Receives shipments * Assists customers * Stocks ...

savealot

Meat Cutter I / Full Time - Elkhart, IN

Elkhart, IN · On-site

$14.50 - $19.50/hr

Purpose The Meat Cutter ensures the store's meat department operates at the standards set by the ... Wraps, weighs and prices cuts of meat * Labels packages according to COOL, USDA and company ...

LM Acquisition

Meat Wrapper

Syracuse, IN · On-site

$12.50 - $15/hr

Stocking the lunchmeat case * Assist in daily cutting and wrapping of fresh beef, pork and grinds in order to satisfy sales needs * Assist in writing orders * Organize and check in fresh meat ...

LM Acquisition

Meat Wrapper

Syracuse, IN · On-site

$12.50 - $15/hr

Stocking the lunchmeat case * Assist in daily cutting and wrapping of fresh beef, pork and grinds in order to satisfy sales needs * Assist in writing orders * Organize and check in fresh meat ...

LM Acquisition

Meat Wrapper

North Manchester, IN

$14 - $16.75/hr

Stocking the lunchmeat case * Assist in daily cutting and wrapping of fresh beef, pork and grinds in order to satisfy sales needs * Assist in writing orders * Organize and check in fresh meat ...

LM Acquisition

Meat Wrapper

North Manchester, IN · On-site

$14 - $16.75/hr

Stocking the lunchmeat case * Assist in daily cutting and wrapping of fresh beef, pork and grinds in order to satisfy sales needs * Assist in writing orders * Organize and check in fresh meat ...

SpartanNash

Meat Cutter

Logansport, IN · On-site

$14 - $18.75/hr

Price, date, wrap and/or bag meat products per established guidelines using department scales ... Prior experience in a Meat Cutter, Apprentice role strongly preferred. * Ability to read, write ...

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Meat Cutter And Wrapper information

What are meat cutters and wrappers?

Meat cutters and wrappers are professionals who prepare, cut, trim, and package meat products for retail sale or distribution. They use knives, saws, and other equipment to portion meat according to specifications and ensure it is presented attractively and safely. In addition to cutting meat, wrappers are responsible for weighing, labeling, and packaging products while maintaining cleanliness and adhering to food safety standards. These workers are commonly found in grocery stores, butcher shops, and meat processing plants.

What are the key skills and qualifications needed to thrive as a Meat Cutter and Wrapper, and why are they important?

To thrive as a Meat Cutter and Wrapper, you need knowledge of meat types, safe handling procedures, and knife skills, typically gained through on-the-job training or vocational courses. Familiarity with equipment such as meat saws, grinders, and weighing scales is essential, along with compliance to food safety certifications like ServSafe. Attention to detail, physical stamina, and strong customer service skills help you maintain quality standards and meet customer needs. These skills are crucial for ensuring food safety, minimizing waste, and delivering excellent service in a retail or processing environment.

How much do meat packers make?

Meat cutters and wrappers typically earn an average hourly wage of $12 to $20, depending on experience, location, and employer. Annual salaries can range from approximately $25,000 to $40,000, with experienced workers or those in supervisory roles earning higher wages. Skills in knife handling, food safety, and familiarity with meat processing equipment can influence earnings.

Who pays the most for meat cutters?

The highest wages for meat cutters are typically found in large grocery store chains, specialty butcher shops, and supermarkets in regions with higher living costs. Experienced meat cutters with certifications and skills in meat processing and safety standards tend to earn higher salaries. Wage levels can also vary based on geographic location, union presence, and the complexity of the work environment.

What jobs pay 50 an hour in California?

For a Meat Cutter and Wrapper, earning $50 an hour is uncommon and typically requires extensive experience, specialized skills, or working in high-end or specialty markets. Most meat cutting roles pay between $15 and $25 per hour, but advanced butchers or those in supervisory positions may reach higher wages, especially with certifications or in premium establishments.

What are some common challenges Meat Cutters and Wrappers face in maintaining product quality and safety standards?

Meat Cutters and Wrappers often face challenges such as adhering to strict food safety protocols, managing cross-contamination risks, and ensuring proper storage temperatures. Working efficiently while maintaining precise cuts and consistent packaging is essential to prevent waste and uphold quality. Additionally, staying updated on safety procedures and using protective equipment is crucial to avoid workplace injuries. Regular communication with team members helps coordinate tasks and ensures compliance with regulatory standards.

What is a meat cutter wrapper job description?

A meat cutter and wrapper is responsible for cutting, trimming, and preparing meat products according to safety and quality standards. They also wrap and package meat for sale, maintain cleanliness of the work area, and may operate tools like knives and meat saws. Attention to detail and knowledge of food safety regulations are essential for this role.

What is the difference between Meat Cutter And Wrapper vs Butcher?

AspectMeat Cutter And WrapperButcher
CredentialsNone specific, on-the-job training commonOften requires experience or certification
Work EnvironmentSupermarket or retail storeButcher shop or meat processing facility
Employer & IndustryGrocery stores, supermarketsButcher shops, meat markets, grocery stores
Job FocusCutting, wrapping, and packaging meat for salePreparing, cutting, and sometimes custom butchering meat

While both roles involve cutting meat, a Meat Cutter And Wrapper primarily focuses on cutting, wrapping, and packaging meat for retail sale in supermarkets. A Butcher often has more advanced skills in custom butchering and may work in specialized shops. The roles overlap in skills and environment but differ in scope and expertise.

What are popular job titles related to Meat Cutter And Wrapper jobs in Indiana? For Meat Cutter And Wrapper jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Meat Cutter And Wrapper jobs in Indiana look for? The top searched job categories for Meat Cutter And Wrapper jobs in Indiana are:
What cities in Indiana are hiring for Meat Cutter And Wrapper jobs? Cities in Indiana with the most Meat Cutter And Wrapper job openings:
Meat Cutter And Wrapper jobs near you

Meat Cutter

Gianteagle

Tanglewood, IN • On-site

$14.25 - $19/hr

Full-time

Posted 22 hours ago

Job description

Job Summary

Our Meat Cutters ensure that our guests are receiving the best and most delicious products, presented according to their requirements. In addition to providing unparalleled guest service and supporting the Meat Lead, you'll make sure that our offerings and services promote guest loyalty, and growth and success for the store. As a member of our Meat Team, your primary responsibility will be to cut meat and other products for sale and ensure our customers are provided with the freshest product possible. You'll create and sustain an exemplary customer service atmosphere to build lifelong relationship by focusing on understanding and exceeding customer needs.To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.

Job Description

Experience Required: Satisfactory completion of job specific skills assessment; 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
Experience Desired: Prior meat cutting experience
Education Desired: High school diploma or equivalent
Certification or Licensing Required: Meat cutting certification
Lifting Requirement: Up to 50 pounds
Job Responsibilities
  • Cut meat to be sold to customers by taking the product out of the cooler and cutting meat into smaller sizes to be packaged for sale.
  • Service guests by answering questions and/or filling special orders.
  • Rotate and check code dates on products to ensure customers safety.
  • Wrap and maintain meat case.
  • Provide products and services that meet the requirements of internal and external customers at all times, and abide by the Company's Guiding Principles, Common Purposes, and Service Credo's.
  • Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
  • Become familiar with products in the store to answer questions and make suggestions to customers.
  • Utilize knowledge of code dating.
  • Cultivate a foodie culture by sharing excitement and passion for food with Team Members and guests.
  • Smile and greet customers in a friendly manner, whether the encounter takes place in the Team Member's designated department or elsewhere in the store.
  • Make ground meat by putting course ground into the grinder then traying meat.
  • Inspire your fellow Team Members and our guests with a passion for food and a willingness to go the Extra Mile to provide the best product.
  • Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment.
  • Provide active sampling opportunities, when appropriate.
  • Unload deliveries by checking in truck.
  • Maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met.
  • Accurately record and assist in preparation of special orders to ensure the customer is delighted with the finished product.
  • Assist in maintaining meat cooler and freezer efficiency by unloading deliveries.
  • Follow proper procedures to ensure store meets out-of-stock percentage goals.

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