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Packing Meat information

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$8

$15

$17

How much do packing meat jobs pay per hour?

As of May 30, 2026, the average hourly pay for packing meat in Indiana is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $16.49 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Meat Packer, and why are they important?

To thrive as a Meat Packer, you need attention to detail, physical stamina, and knowledge of food safety practices, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, packaging machinery, and basic inventory systems is typical for this role. Strong teamwork, reliability, and the ability to follow safety protocols are important soft skills. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.

What are some common challenges faced by meat packers, and how can they be managed on the job?

Meat packers often face challenges such as working in cold environments, handling sharp tools, and maintaining strict hygiene standards. Staying comfortable in refrigerated areas requires wearing appropriate protective clothing and taking regular breaks. Additionally, attention to detail and following safety protocols are crucial to avoid injuries and ensure product quality. Teamwork and communication with colleagues and supervisors also help in managing workload efficiently and addressing issues promptly.

What does a packing meat worker do?

A packing meat worker is responsible for preparing, packaging, and labeling meat products for distribution and sale. Their duties often include inspecting meat for quality, operating machinery to cut or wrap meat, and maintaining hygiene and safety standards. They may also be involved in weighing and sorting different cuts of meat, ensuring products meet company and regulatory requirements, and cleaning work areas to prevent contamination. This role is crucial in the food supply chain to ensure that meat products are safely and efficiently delivered to consumers.

What is the difference between Packing Meat vs Butcher?

AspectPacking MeatButcher
CredentialsMinimal; often requires food safety trainingFood safety certification, knife skills training
Work EnvironmentProcessing plants, packaging linesButcher shops, meat departments in stores
Industry UsageFood manufacturing, packagingMeat cutting, retail meat sales
Job FocusPreparing meat for packaging and distributionCutting, trimming, and preparing meat for sale

While Packing Meat involves preparing meat products for distribution through packaging, Butchers focus on cutting, trimming, and preparing meat for retail sale. Both roles require knowledge of food safety, but butchers typically need more specialized knife skills and certifications. Packing Meat is more about processing and packaging, whereas butchers work directly with customers and meat preparation.

What are popular job titles related to Packing Meat jobs in Indiana? For Packing Meat jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Packing Meat jobs in Indiana look for? The top searched job categories for Packing Meat jobs in Indiana are:
Packing Meat jobs near you
Infographic showing various Packing Meat job openings in Indiana as of May 2026, with employment types broken down into 86% Full Time, 10% Part Time, 1% Temporary, and 3% Contract. Highlights an 100% Physical job distribution, with an average salary of $31,844 per year, or $15.3 per hour.
Associate Production Frankfort Peak Season - Cold Side

Associate Production Frankfort Peak Season - Cold Side

Indiana Packers Corporation

Frankfort, IN • On-site

$20 - $21/hr

Other

Medical, Dental, Vision, Retirement

Posted 19 days ago

Indiana Packers Corporation rating

6.0

Company rating: 6.0 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

290th of 378 rated food and drinks producers

Job description

Associate Production Peak Season - Cold Side


Job Summary:

Indiana Packers is seeking dedicated and hardworking individuals to join our team to fulfill our Associate Production Peak Peak Season-Cold Side positions. This is a great opportunity for individuals looking for work in a fast-paced, team-oriented environment. Production Associates play a critical role in the processing, packaging, and quality control of our meat products to ensure customer satisfaction and food safety standards.


Responsibilities:

  • Perform various tasks in the meat processing facility, including cutting, trimming, deboning, packaging, and labeling meat products.
  • Operate and maintain production machinery and equipment as needed.
  • Ensure all food safety and quality assurance standards are met in accordance with company policies and USDA regulations.
  • Follow standard operating procedures (SOPs) for handling, processing, and sanitation.
  • Maintain a clean and organized work area.
  • Work efficiently to meet daily production goals and deadlines.
  • Adhere to all workplace safety procedures and wear required personal protective equipment (PPE).
  • Assist with additional tasks as assigned by supervisors or management.

Qualifications: All applicants must be at least 18 years of age

  • Ability to work in a cold, fast-paced, and physically demanding environment.
  • Must be available to work from August 2026 - February 2027.
  • Prior experience in meat processing, food production, or manufacturing is a plus but not required.
  • Ability to stand for extended periods, lift up to 50 lbs., and perform repetitive motions.
  • Willingness to work flexible shifts, including early mornings, evenings, weekends, and overtime as needed.
  • Strong work ethic and ability to work well in a team setting.
  • Compliance with all company policies, including food safety and workplace safety protocols.

Work Environment:

While performing the duties of this job, the employee is occasionally exposed to a variety of extreme conditions on the site including exposure to fumes or airborne particles, moving mechanical parts and vibration. The noise level in the work environment can be loud and hearing protection is required. The position regularly works near moving mechanical parts and in cold, hot, and outdoor conditions that include inclement weather, heat and humidity, and exposure to dust.


Physical Demand:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

The position lifts heavy objects up to 35 lbs., walks and stands for long periods of time and performs strenuous physical labor under adverse field conditions. The employee lifts, pushes, pulls, or carries objects; uses abdominal and lower back muscles to provide support without fatigue. The position requires good manual dexterity (hand, hand with arms and fingers, two hands) and multi-limb coordination. The position requires the ability to quickly move arms and legs. The employee must have excellent stamina and vision.


Other Duties:

This job description is not designated to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities may change at any time with or without notice.


Benefits and Pay:

  • Health insurance including three health care options (including an HSA)
  • Two Dental Insurance Options
  • Two Vision Options
  • 401K plan with company match
  • Tuition Reimbursement
  • Competitive hourly wage.
  • Monday-Friday with some weekend work.
  • On-the-job training provided.
  • Discounts on company products in our employee store.
  • Opportunity to gain experience in the food processing industry.

This manufacturing position earns a competitive wage of $20.00 per hour for the first shift and $21.00 per hour for the second shift.


OUR COMPANY: INDIANA PACKERS CORPORATION

Indiana Packers Corporation (IPC) is a fully integrated retail, food service and private label producer of fresh and processed meats company. IPC is majority owned, by Mitsubishi Corporation, Japan's largest trading company with more than 60,000 team members. As a company, we are growing; in the past five years, we have grown by more than 50% to almost 3,000 team members with 4 primary processing facilities. We value diversity, innovation, collaboration and those passionate about their jobs. Are you ready to step up to the challenge of launching your career with Indiana Packers?


Location

This factory position is in Frankfort Indiana (1150 Vermont St. Frankfort, IN 46041 phone 765-564-7461), a short drive from Lafayette Indiana & Purdue University.


EOE, including Disability/Veteran

Hiring Immediately