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Meat Cutter And Wrapper Jobs in Indiana (NOW HIRING)

SpartanNash Company

Meat Cutter

Marion, IN · On-site

$15 - $20/hr

Price, date, wrap and/or bag meat products per established guidelines using department scales ... Prior experience in a Meat Cutter, Apprentice role strongly preferred. * Ability to read, write ...

SpartanNash

Meat Cutter

Marion, IN · On-site

$15 - $20/hr

Price, date, wrap and/or bag meat products per established guidelines using department scales ... Prior experience in a Meat Cutter, Apprentice role strongly preferred. * Ability to read, write ...

SpartanNash Company

Meat Cutter

Elkhart, IN · On-site

$14.50 - $19.50/hr

Price, date, wrap and/or bag meat products per established guidelines using department scales ... Prior experience in a Meat Cutter, Apprentice role strongly preferred. * Ability to read, write ...

SpartanNash

Meat Cutter

Elkhart, IN · On-site

$14.50 - $19.50/hr

Price, date, wrap and/or bag meat products per established guidelines using department scales ... Prior experience in a Meat Cutter, Apprentice role strongly preferred. * Ability to read, write ...

Meijer

Meat Department Team Member

Zionsville, IN · On-site

As a Meat Department Team Member, you'll help customers find the right cuts, keep the department ... Follow department procedures for cutting, wrapping, labeling, and storing product * Support ...

Fresh Thyme

Meat Clerk Part Time

Indianapolis, IN · On-site

$13.50 - $16.50/hr

... wrapping products and following the proper dating procedures. • Maintains proper safety practices and care while using all the cutting accessories available in the meat department; complies with ...

Niemann Foods

Butcher Shop Meat Clerk

Carmel, IN

$15 - $17/hr

... wrapping and pricing meat, gaining product knowledge, rotation of product, merchandising ... Safety Cutter * Pallet jack * Ladder * Stepladder * Uniform per store policy * Associates may be ...

Niemann Foods

Butcher Shop Meat Clerk

Carmel, IN

$15 - $17/hr

... wrapping and pricing meat, gaining product knowledge, rotation of product, merchandising ... Safety Cutter * Pallet jack * Ladder * Stepladder * Uniform per store policy * Associates may be ...

U.S. Department of Defense (DOD)

$22.15/hr

Working in the retail meat department traying, wrapping and weighing meat for sale to patrons. * Cutting, trimming and boning meat. * Using hand tools and operating powered meat cutting equipment.

Careers with DeCA | Commissaries

$22.15/hr

Working in the retail meat department traying, wrapping and weighing meat for sale to patrons. * Cutting, trimming and boning meat. * Using hand tools and operating powered meat cutting equipment.

Compass Group

COLD FOOD

Saint Mary Of The Woods, IN · On-site

$15/hr

Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters ... Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures.

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Meat Cutter And Wrapper information

What are meat cutters and wrappers?

Meat cutters and wrappers are professionals who prepare, cut, trim, and package meat products for retail sale or distribution. They use knives, saws, and other equipment to portion meat according to specifications and ensure it is presented attractively and safely. In addition to cutting meat, wrappers are responsible for weighing, labeling, and packaging products while maintaining cleanliness and adhering to food safety standards. These workers are commonly found in grocery stores, butcher shops, and meat processing plants.

What are the key skills and qualifications needed to thrive as a Meat Cutter and Wrapper, and why are they important?

To thrive as a Meat Cutter and Wrapper, you need knowledge of meat types, safe handling procedures, and knife skills, typically gained through on-the-job training or vocational courses. Familiarity with equipment such as meat saws, grinders, and weighing scales is essential, along with compliance to food safety certifications like ServSafe. Attention to detail, physical stamina, and strong customer service skills help you maintain quality standards and meet customer needs. These skills are crucial for ensuring food safety, minimizing waste, and delivering excellent service in a retail or processing environment.

What are some common challenges Meat Cutters and Wrappers face in maintaining product quality and safety standards?

Meat Cutters and Wrappers often face challenges such as adhering to strict food safety protocols, managing cross-contamination risks, and ensuring proper storage temperatures. Working efficiently while maintaining precise cuts and consistent packaging is essential to prevent waste and uphold quality. Additionally, staying updated on safety procedures and using protective equipment is crucial to avoid workplace injuries. Regular communication with team members helps coordinate tasks and ensures compliance with regulatory standards.

What is the difference between Meat Cutter And Wrapper vs Butcher?

AspectMeat Cutter And WrapperButcher
CredentialsNone specific, on-the-job training commonOften requires experience or certification
Work EnvironmentSupermarket or retail storeButcher shop or meat processing facility
Employer & IndustryGrocery stores, supermarketsButcher shops, meat markets, grocery stores
Job FocusCutting, wrapping, and packaging meat for salePreparing, cutting, and sometimes custom butchering meat

While both roles involve cutting meat, a Meat Cutter And Wrapper primarily focuses on cutting, wrapping, and packaging meat for retail sale in supermarkets. A Butcher often has more advanced skills in custom butchering and may work in specialized shops. The roles overlap in skills and environment but differ in scope and expertise.

What are popular job titles related to Meat Cutter And Wrapper jobs in Indiana? For Meat Cutter And Wrapper jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Meat Cutter And Wrapper jobs in Indiana look for? The top searched job categories for Meat Cutter And Wrapper jobs in Indiana are:
What cities in Indiana are hiring for Meat Cutter And Wrapper jobs? Cities in Indiana with the most Meat Cutter And Wrapper job openings:
Meat Cutter And Wrapper jobs near you
30043 Meat Wrapper / PT - Elkhart, IN

30043 Meat Wrapper / PT - Elkhart, IN

Save A Lot

Elkhart, IN • On-site

$13.50/hr

Full-time, Part-time

Medical, Dental, Vision, PTO

Posted 11 days ago

Job description

Purpose
The Meat Wrapper learns the skills of handling fresh meat and other meat products, safe, sanitary and efficient operation of the meat department, ordering and inventory, equipment operations, and merchandising according to standards set by the company. They merchandise and present fresh meat to maximize sales. The Meat Wrapper demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.
Responsibilities
  • Learns to package authorized beef, pork and poultry items according to company policies and procedures
  • Wraps, weighs and prices cuts of meat
  • Labels packages according to COOL, USDA and company standards
  • Ensures displays and case signs are updated appropriately, and that meat is merchandised and presented to maximize sales
  • May assist with product ordering
  • Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage cooler
  • Prepares and places meat cuts and products in display counter according to company policy & procedures so they will appear attractive and appealing to the customers
  • Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality
  • Completes cleaning and sanitation of meat cases and meat rooms, ensuring excellent sanitation and quality standards are achieved and maintained
  • Responsible to follow and execute all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG's, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List
  • Protects company property, funds, and merchandise
  • Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance

About You
  • Must be 18 years of age
  • High School diploma or equivalent required
  • Experience in grocery perishable department or meat wrapping preferred
  • Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to, knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred
  • Company work history will be strongly considered, including attendance, work performance, safety, policy compliance, and performance management
  • Proficiency in basic math skills required, including addition, subtraction, multiplication and division
  • Must be able to read, write and speak in English
  • Demonstrate effective oral and written communication
  • Language proficiency in Spanish or other languages are a plus in certain locations
  • Must be dependable and flexible, including a willingness to work in other areas of the store as needed with little or no advance notice
  • Some travel may be required
  • Excellent customer service, teamwork, and problem-solving skills
  • Must adhere to a uniform dress code

Competencies
  • Speed & Simplicity: Simplifies tasks and routines by following procedures and suggesting small, sensible improvements
  • Action Oriented: Takes initiative to meet objectives
  • Drives Results: Pushes self to achieve goals and results
  • Communicates Effectively: Delivers clear messages and adapts communication to different situations and people

#LI-DNI
Our Values
Ability to demonstrate, understand and apply our workplace values.
Simplicity (operate) - the drive to identify root cause and innovate to remove complexity to deliver the best outcome
Heart (emotion) - the passion that drives you to get up every day and work hard to strive for excellence
Performance Excellence (mindset) - clearly defining high expectations, driving ownership of key roles and responsibilities, executing with integrity and emphasis while creating a culture of accountability
Respect (philosophy) - taking pride in being inclusive and treating everyone who comes through the doors with respect
Benefits
Eligible for Team Members who are full-time or who average 30 or more hours per week are eligible for health and welfare benefits
  • Paid Time Off
  • Medical Insurance
  • Vision Insurance
  • Dental insurance
  • Employee Assistance Programs
  • Team Member Referral Program
  • Wellbeing Program
  • Career development opportunities

The above statements are intended to describe the general nature of the work performed by the employees assigned to this job. All employees must comply with Company policy and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each department and /or location.

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