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Meat House Jobs (NOW HIRING)

Balls Food Stores

Meat Clerk

Overland Park, KS · On-site

$13.75 - $17/hr

At Hen House, we're more than a grocery store-we're a team committed to delivering exceptional ... Package and label meat products accurately in compliance with weight, pricing, and regulatory ...

Southold Wayside Market Ltd

Meat Cutter

Southold, NY

$16 - $21/hr

Proficient (or willing to learn) in whole break downs of animals processed in house Qualifications * Must be 18 years of age * High school diploma/GED required * Experience using meat cutting ...

Aspen Creek Grill

Meat Cutter

Whitestown, IN · On-site

$20/hr

This is a rare opportunity to get in on the ground floor, shape a high-performing back-of-house ... Aspen Creek-Meat Cutter Are you looking for an exciting place to work, where you can have fun and ...

Thielen Meats of Pierz

Meat Cutter - Will train

Pierz, MN · On-site

$20 - $25/hr

Talented Meat Cutter - Immediate Hire! Do you envision yourself in a dynamic and fun working ... We hand cure all our hams and bacon in-house using the area's finest quality pork. We also offer ...

Original Roadhouse Grill

Meat Cutter

Whittier, CA · On-site

$21 - $23/hr

See employee handbook for a complete description of the dress code for the back of the house employee. ESSENTIAL FUNCTIONS Physical Actions: The Meat Cutter will be required to engage in the ...

Jimmy John's

Jimmy Johns Meat Slicer

Howell, MI · On-site

$12.50 - $15/hr

Willing to complete basic food safety training We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made ...

Jimmy John's

Jimmy Johns Meat Slicer

Fenton, MI · On-site

$12.50 - $15/hr

Willing to complete basic food safety training We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made ...

Jimmy John's

Jimmy Johns Meat Slicer

Fenton, MI · On-site

$19 - $25/hr

Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is ... meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day ...

Jimmy John's

Jimmy Johns Meat Slicer

Howell, MI · On-site

$19.75 - $26/hr

Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is ... meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day ...

Uncle Jack's Steakhouse

Restaurant Captain

Queens, NY · On-site

$11/hr

Location: 440 9th Ave, New York, NY 10001 If you are a motivated and dynamic restaurant captain looking to take your career to the next level, apply now to join the Uncle Jack's Meat House team!

Jimmy John's

Jimmy Johns Meat Slicer

Fenton, MI · On-site

$12.50 - $15/hr

Willing to complete basic food safety training We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made ...

Balls Food Stores

Evening Meat Clerk

Mission, KS · On-site

$13 - $16/hr

At Hen House, we're more than a grocery store-we're a team committed to delivering exceptional ... Package and label meat products accurately in compliance with weight, pricing, and regulatory ...

Jimmy John's

Jimmy Johns Meat Slicer

Howell, MI · On-site

$12.50 - $15/hr

Willing to complete basic food safety training We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made ...

Balls Foods

Evening Meat Clerk

Fairway, KS · On-site

$13 - $16/hr

At Hen House, we're more than a grocery store-we're a team committed to delivering exceptional ... Package and label meat products accurately in compliance with weight, pricing, and regulatory ...

Balls Foods

Evening Meat Clerk

Mission, KS · On-site

$13 - $16/hr

At Hen House, we're more than a grocery store-we're a team committed to delivering exceptional ... Package and label meat products accurately in compliance with weight, pricing, and regulatory ...

Western Sizzlin

Meat Cutter

Florence, SC · On-site

Delivering meat to Western Sizzlin Steak House. II. The following skills & aptitudes are necessary for this position 1. Must be able to read and follow directions & recipes. 2. Must have math skills ...

Quincy's Family Steak

Meat Cutter

Florence, SC · On-site

Delivering meat to Western Sizzlin Steak House. II. The following skills & aptitudes are necessary for this position 1. Must be able to read and follow directions & recipes. 2. Must have math skills ...

Original Roadhouse Grill

Meat Cutter

Whittier, CA · On-site

$21 - $23/hr

See employee handbook for a complete description of the dress code for the back of the house employee. ESSENTIAL FUNCTIONS Physical Actions: The Meat Cutter will be required to engage in the ...

Original Roadhouse Grill

Meat Cutter

Victorville, CA · On-site

$17/hr

See employee handbook for a complete description of the dress code for the back of the house employee. ESSENTIAL FUNCTIONS Physical Actions: The Meat Cutter will be required to engage in the ...

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Meat House information

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$8

$18

$26

How much do meat house jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for meat house in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.

What are some typical challenges faced when working in a meat processing facility, and how can employees prepare for them?

Working in a meat processing facility often involves physically demanding tasks, such as standing for long periods, handling heavy products, and operating machinery. Employees may also need to adapt to cold working environments and adhere strictly to safety and hygiene protocols. To prepare, it’s helpful to maintain good physical fitness, familiarize yourself with workplace safety standards, and be ready to work as part of a team to meet production goals. Supportive training programs and clear communication with supervisors can further help new hires acclimate successfully.

What is the difference between Meat House vs Butcher?

AspectMeat HouseButcher
CredentialsHigh school diploma or equivalent, food safety certificationsHigh school diploma, food safety certifications, sometimes apprenticeships
Work EnvironmentRetail store, customer service focus, meat preparationMeat processing facilities, retail or wholesale settings
Industry UsageUsed in retail meat shops, grocery stores, specialty marketsCommonly used in butcher shops, meat processing plants

The Meat House and Butcher roles both involve meat preparation and customer service, but the Meat House typically refers to retail environments focused on customer interaction, while Butcher can refer to both retail and processing settings. The skills and certifications overlap significantly, making them closely related roles within the meat industry.

What are the key skills and qualifications needed to thrive as a Meat Cutter, and why are they important?

To thrive as a Meat Cutter, you need knowledge of meat processing techniques, food safety standards, and typically a high school diploma or equivalent. Familiarity with tools like band saws, slicers, and meat grinders, as well as certifications in food handling, are often required. Attention to detail, good communication, and physical stamina are important soft skills for this role. These qualifications and skills ensure high-quality product preparation, customer satisfaction, and strict adherence to health and safety regulations.

What is a meat house?

A meat house is a facility or retail store where meat is processed, stored, and sold. These establishments may handle various types of meat, including beef, pork, poultry, and sometimes specialty meats. Meat houses often offer fresh cuts, cured products, and sometimes ready-to-cook or prepared foods. They play an important role in the food supply chain by ensuring meat products are handled safely and made available to consumers. Workers in a meat house may include butchers, meat cutters, and sales staff.
More about Meat House jobs
What states have the most Meat House jobs? States with the most job openings for Meat House jobs include:
What job categories do people searching Meat House jobs look for? The top searched job categories for Meat House jobs are:
Meat House jobs near you
Restaurant Captain

Restaurant Captain

Uncle Jack's Steakhouse

Bayside, NY

$11/hr

Full-time

Medical, Dental, Vision, PTO

Posted 29 days ago

Job description

Uncle Jack's Steakhouse - Immediate Restaurant Captain Needed!

Are you a highly skilled and enthusiastic individual looking to lead a fun and dynamic team at Uncle Jack's Steakhouse? Do you thrive in a fast-paced, customer-focused environment?

Join our legendary and award-winning brand as a Restaurant Captain and enjoy a range of benefits, including earned PTO, Dental, Health, Vision Insurance, and a generous meal discount. As a key member of our growing restaurant group, you will have the opportunity to enhance your leadership skills and be part of a loving team that values your contributions.

Main Responsibilities of a Restaurant Captain:

  • Leading and supervising the restaurant staff.
  • Ensuring exceptional customer service and satisfaction.
  • Always greet and welcome guests promptly in a warm and friendly manner.
  • Assist guests with table reservations.
  • Has a good knowledge of menu and presentation standards.
  • Able to answer any questions regarding the menu and assist with menu selections.
  • Able to anticipate any unexpected guest need and react promptly and tactfully.
  • Set tables according to the type of event and service standards.
  • Managing daily operations and maintaining quality standards.
  • Handling guest inquiries and resolving any issues.
  • Communicate with the kitchen regarding any menu questions, the length of wait, and product availability.
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
  • Perform shift closing on the Point of sales terminal and tally cash and credit card settlements.
  • Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
  • Take an active role in coaching and developing junior staff.

Requirements:

  • Prior experience in a leadership role in the food & beverage industry.
  • Excellent communication and teamwork skills.
  • Ability to multitask and work in a fast-paced environment.
  • Flexibility to work various shifts, including weekends and holidays.
  • High school diploma or equivalent.

Why Join Us?

  • Opportunity to work with an award-winning brand.
  • Competitive benefits package including PTO and employee discounts.
  • Enhance your leadership and customer service skills.
  • Be part of a motivated and talented team.

Location: 440 9th Ave, New York, NY 10001

If you are a motivated and dynamic restaurant captain looking to take your career to the next level, apply now to join the Uncle Jack's Meat House team!

LEGENDARY AWARD-WINNING BRAND
UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. We value our team members immensely, and are offering earned PTO as well as a generous discount for meals.
If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!