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Meat Company Jobs (NOW HIRING)

MEAT/WRAPPER

Gilbert, AZ · On-site

$14 - $17/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Grants Pass, OR · On-site

$15.50 - $18.75/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Surprise, AZ · On-site

$15.25 - $18.50/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Tempe, AZ · On-site

$15.25 - $18.25/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Glendale, AZ · On-site

$15.25 - $18.50/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Mesa, AZ · On-site

$15.75 - $19/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Scottsdale, AZ

$15.75 - $19/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Hillsboro, OR · On-site

$17 - $20.50/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

Utility Worker - Meat Unit

Dupo, IL · On-site

$21 - $23/hr

Meat Company Director Daily * Work with the team in production (excluding use of knives and saws) * Able to use short-bladed knife for opening packaging * Using packing equipment with the team and ...

Human Resources Intern

Green Bay, WI · On-site

$14.50 - $19.50/hr

Carnivore Meat Company has an exciting opportunity for a Human Resources Internship at our Green Bay Corporate office. The HR Internship will allow a qualified student to gain experience in the hands ...

Human Resources Intern

Green Bay, WI · On-site

$14.50 - $19.50/hr

Carnivore Meat Company has an exciting opportunity for a Human Resources Internship at our Green Bay Corporate office. The HR Internship will allow a qualified student to gain experience in the hands ...

Human Resources Intern

Green Bay, WI · On-site

$14.50 - $19.50/hr

Description Carnivore Meat Company has an exciting opportunity for a Human Resources Internship at our Green Bay Corporate office. The HR Internship will allow a qualified student to gain experience ...

MEAT/WRAPPER

Gilbert, AZ · On-site

$15.25 - $18.25/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Lehi, UT · On-site

$14.50 - $17.50/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Anchorage, AK · On-site

$15.75 - $19/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Orem, UT · On-site

$13.50 - $16.25/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Scottsdale, AZ · On-site

$15.75 - $19/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Missouri City, TX · On-site

$13.50 - $16.50/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

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Meat Company information

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$17

$24

How much do meat company jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for meat company in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is a meat company?

A meat company is a business involved in the processing, packaging, and distribution of meat products such as beef, pork, poultry, or lamb. These companies source animals from farms or ranches, handle the slaughtering and butchering processes, and ensure that meat products meet safety and quality standards before reaching consumers. Meat companies can range from small local butchers to large international corporations supplying grocery stores, restaurants, and food manufacturers.

What is the difference between Meat Company vs Meat Processor?

AspectMeat CompanyMeat Processor
CertificationsFood safety, HACCP, USDAFood safety, HACCP, USDA
Work EnvironmentOffice, production, distributionProcessing plants, slaughterhouses
Industry UsageOverall meat industry, including sales and distributionProcessing and preparing meat products

Meat companies encompass a broad range of activities including sales, distribution, and overall management within the meat industry. Meat processors focus specifically on the processing and preparation of meat products. While both roles require similar certifications and work in related environments, meat companies have a wider scope, whereas meat processors specialize in the production process.

What key skills and qualifications are needed to thrive in a meat company role, and why are they important?

To succeed in a meat company role, you typically need knowledge of food safety, meat processing techniques, and basic quality control, often supported by relevant industry training or certifications like HACCP. Familiarity with machinery such as slicers, grinders, and packaging equipment, as well as inventory management systems, is commonly required. Attention to detail, teamwork, and effective communication are crucial soft skills for ensuring safety and productivity. These skills and qualifications are essential to maintain product quality, comply with regulations, and support efficient operations in a fast-paced environment.

What are some common challenges faced when working in a meat processing company and how can they be managed?

Working in a meat processing company often involves physically demanding tasks, strict adherence to safety and hygiene protocols, and working in cold environments. Employees may face challenges such as repetitive motions, standing for long periods, and the need to maintain productivity while ensuring product quality and safety. These challenges can be managed through proper training, use of ergonomic equipment, teamwork, and regular breaks. Companies typically provide personal protective equipment and emphasize a strong safety culture to support their staff.
More about Meat Company jobs
What cities are hiring for Meat Company jobs? Cities with the most Meat Company job openings:
What states have the most Meat Company jobs? States with the most job openings for Meat Company jobs include:
Infographic showing various Meat Company job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 94% Full Time, 1% Part Time, and 4% Contract. Highlights an 100% Physical job distribution, with an average salary of $36,201 per year, or $17.4 per hour.
MEAT/WRAPPER

$14 - $17/hr

Part-time

Posted 18 days ago


Fry's Food Stores rating

5.6

Company rating: 5.6 out of 10

Based on 288 frontline employees who took The Breakroom Quiz

79th of 114 rated grocery stores


Job description

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity, diversity, inclusion and safety.

Minimum

  • Willing and available to work weekends and holidays as needed 
  • Effective written and oral communication skills.
  • Able to read shelf tags, signs, and product labels, etc.
  • Qualified and able to operate power and various job tools (automatic wrapper, slicer, grinder, power saw, and jack, etc.)
  • Must work safely with various chemically based cleaning solutions.
  • Ability to work as part of a team in a fast-paced environment and willingness to help all members of the department  
  • Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers

Desired

  • Meat work experience or similar experience in food preparation. 
  • Past work record reflects dependability and integrity.
  • Knowledge of applicable laws and regulations related to employment practices, OSHA compliance, food handling, etc.
  • Prepare and display merchandise in a neat, efficient, orderly manner.
  • Check product quality; make sure it is always fresh, safe, and merchandise is properly rotated. 
  • Keep sales areas, backrooms, coolers clean and well organized.
  • Keep carts, tools, and supplies in their designated areas and well organized. Keep floors, clean, safe, and free from clutter.
  • Work display cases to insure proper inventory levels and freshness. Unload trucks, sort, and prepare merchandise for sale.
  • Provide good customer and associate relations.
  • Wash and sanitize equipment in accordance with company and Health Dept. policies and procedures. 
  • Make clean, neat, and friendly impression on customers.
  • Able to communicate with customers and fellow associates.
  • Wait on customers and counter promptly and cheerfully. Greet customers and assist them in finding products. 
  • Follow all current rules and duties of the Meat, Company, and State and Federal laws, as made known.
  • Must keep work area and equipment in a clean and orderly condition. Be prompt, tactful, calm, courteous, and professional in all interactions.
  • Adhere to company policies & procedures, particularly in the areas of dress code, grooming, food safety, sanitation, and maintenance of a work environment free of unlawful harassment or discrimination.
  • Maintain equipment and facilities properly and safely in accordance with company policies and procedures. 
  • Perform any and all duties as assigned.
     

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