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Meat Company Jobs (NOW HIRING)

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Juniper Meat Company is seeking a detail-oriented Culinary Operations Specialist to prepare our signature products. In this role, you will be the backbone of our specialty production line. You will ...

Be Seen First

Juniper Meat Company is seeking a detail-oriented Culinary Operations Specialist to prepare our signature products. In this role, you will be the backbone of our specialty production line. You will ...

Be Seen First

We are a wholesale meat company. Must be an experienced meat cutter with at least 5 years experience. Duties include cutting of beef, pork and poultry. At times may be required to package as well.

Be Seen First

We are a wholesale meat company. Must be an experienced meat cutter with at least 5 years experience. Duties include cutting of beef, pork and poultry. At times may be required to package as well.

Jensen Meat Company - Otay Mesa, CA (local candidates preferred) Overview: Jensen Meat Company is seeking a Quality Assurance Supervisor to oversee and enhance food safety and quality assurance ...

Jensen Meat Company - Otay Mesa, CA (local candidates preferred) Overview: Jensen Meat Company is seeking a Quality Assurance Supervisor to oversee and enhance food safety and quality assurance ...

QA Supervisor

Riverside, CA ยท On-site

$32 - $35/hr

Jensen Meat Company - Otay Mesa, CA (local candidates preferred) Overview: Jensen Meat Company is seeking a Quality Assurance Supervisor to oversee and enhance food safety and quality assurance ...

MEAT/WRAPPER

Syracuse, UT ยท On-site

$14.50 - $17.50/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Brookings, OR ยท On-site

$15 - $18/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

MEAT/WRAPPER

Phoenix, AZ ยท On-site

$15.75 - $19/hr

Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

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How much do meat company jobs pay per hour?

As of Jul 3, 2026, the average hourly pay for meat company in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is a meat company?

A meat company is a business involved in the processing, packaging, and distribution of meat products such as beef, pork, poultry, or lamb. These companies source animals from farms or ranches, handle the slaughtering and butchering processes, and ensure that meat products meet safety and quality standards before reaching consumers. Meat companies can range from small local butchers to large international corporations supplying grocery stores, restaurants, and food manufacturers.

What is the difference between Meat Company vs Meat Processor?

AspectMeat CompanyMeat Processor
CertificationsFood safety, HACCP, USDAFood safety, HACCP, USDA
Work EnvironmentOffice, production, distributionProcessing plants, slaughterhouses
Industry UsageOverall meat industry, including sales and distributionProcessing and preparing meat products

Meat companies encompass a broad range of activities including sales, distribution, and overall management within the meat industry. Meat processors focus specifically on the processing and preparation of meat products. While both roles require similar certifications and work in related environments, meat companies have a wider scope, whereas meat processors specialize in the production process.

What key skills and qualifications are needed to thrive in a meat company role, and why are they important?

To succeed in a meat company role, you typically need knowledge of food safety, meat processing techniques, and basic quality control, often supported by relevant industry training or certifications like HACCP. Familiarity with machinery such as slicers, grinders, and packaging equipment, as well as inventory management systems, is commonly required. Attention to detail, teamwork, and effective communication are crucial soft skills for ensuring safety and productivity. These skills and qualifications are essential to maintain product quality, comply with regulations, and support efficient operations in a fast-paced environment.

What are some common challenges faced when working in a meat processing company and how can they be managed?

Working in a meat processing company often involves physically demanding tasks, strict adherence to safety and hygiene protocols, and working in cold environments. Employees may face challenges such as repetitive motions, standing for long periods, and the need to maintain productivity while ensuring product quality and safety. These challenges can be managed through proper training, use of ergonomic equipment, teamwork, and regular breaks. Companies typically provide personal protective equipment and emphasize a strong safety culture to support their staff.
More about Meat Company jobs
What cities are hiring for Meat Company jobs? Cities with the most Meat Company job openings:
What states have the most Meat Company jobs? States with the most job openings for Meat Company jobs include:
Infographic showing various Meat Company job openings in the United States as of June 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Meat Breaker - Juniper Meat Company

Lnd Ventures LLC

Willard, UT โ€ข On-site

$20 - $25/hr

Full-time

Posted 11 days ago


Job description

Role Overview:

You will be responsible for breaking down carcasses of wild game into primary cuts for finishers and trimmers. You will be responsible for giving precise instructions from the cut sheet for each cut of meat. You will work at a fast pace while maintaining high yield standards and minimizing waste.

Qualifications & Requirements:

  • Experience: Minimum 2-3 years of professional experience as a meat breaker.
  • Physical Stamina: Ability to stand for long shifts and frequently lift, push, or pull up to 50 - 70 lbs.
  • Knife Skills: High proficiency in using, maintaining, and sharpening a variety of butchery knives.
  • Work Environment: Comfortable working in cold, damp, and refrigerated environments (generally 35ยฐF to 50ยฐ)

Start date:ย 

  • Training Period (Part-Time): Begins August 2, 2026

  • Full-Time Transition: Begins August 17, 2026 (coinciding with the start of hunting season)

Note: As this role involves handling food products, applicants must be comfortable working in a production environment and maintaining strict hygiene standards.

Company Description

Juniper Meat Company is a meat processing business dedicated to providing high-quality service to hunters everywhere. We primarily process wild game, namely, elk, deer, antelope, moose, and bison.