Assistant Beef Shoppe Manager
Raleigh, NC · On-site
Assume the duties of the Department Manager in their absence. Responsibilities: 1. Ensures all ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Assistant Beef Shoppe Manager
Raleigh, NC · On-site
Assume the duties of the Department Manager in their absence. Responsibilities: 1. Ensures all ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Assistant Beef Shoppe Manager
Raleigh, NC · On-site
Assume the duties of the Department Manager in their absence. 1. Ensures all guests receive polite ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Assistant Beef Shoppe Manager
Raleigh, NC · On-site
Assume the duties of the Department Manager in their absence. 1. Ensures all guests receive polite ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Assistant Beef Shoppe Manager
Wendell, NC · On-site
Assume the duties of the Department Manager in their absence. 1. Ensures all guests receive polite ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Assistant Beef Shoppe Manager
Wendell, NC · On-site
Assume the duties of the Department Manager in their absence. 1. Ensures all guests receive polite ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Assume the duties of the Department Manager in their absence. Responsibilities: 1. Ensures all ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Assume the duties of the Department Manager in their absence. Responsibilities: 1. Ensures all ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Retail Dining Student Manager - Talley Student Union
Raleigh, NC · On-site
$14/hr
Delegate tasks and coordinate among a small team of assistant managers and employees to manage one ... Willingness to handle and serve all types of food (including meat products) * Willingness to commit ...
Retail Dining Student Manager - Talley Student Union
Raleigh, NC · On-site
$14/hr
Delegate tasks and coordinate among a small team of assistant managers and employees to manage one ... Willingness to handle and serve all types of food (including meat products) * Willingness to commit ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Fresh Meat Recap and Order Guide * Milk Sales history and order guide * Vendor Order Guide * Bread order planning and stales recap, * Assist Store Manager, as directed, in training assigned ...
Markets Student Manager - Fall 2026
Raleigh, NC · On-site
$14/hr
Delegate tasks and coordinate among a small team of assistant managers and employees to manage one ... Willingness to handle and serve all types of food (including meat products) * Ability to ...
Markets Student Manager - Fall 2026
Raleigh, NC · On-site
$14/hr
Delegate tasks and coordinate among a small team of assistant managers and employees to manage one ... Willingness to handle and serve all types of food (including meat products) * Ability to ...
Meat Assistant Manager information
See Raleigh, NC salary details
$9.11 - $10.75
1% of jobs
$10.75 - $12.38
4% of jobs
$12.38 - $14.02
9% of jobs
$15.08 is the 25th percentile. Wages below this are outliers.
$14.02 - $15.66
16% of jobs
The median wage is $17.25 / hr.
$15.66 - $17.29
20% of jobs
$17.29 - $18.93
16% of jobs
$20.28 is the 75th percentile. Wages above this are outliers.
$18.93 - $20.56
11% of jobs
$20.56 - $22.20
6% of jobs
$22.20 - $23.83
6% of jobs
$23.83 - $25.47
7% of jobs
$25.47 - $27.11
3% of jobs
$9
$18
$27
How much do meat assistant manager jobs pay per hour?
As of Sep 9, 2026, the average hourly pay for meat assistant manager in Raleigh, NC is $18.42, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $21.01 per hour, depending on experience, location, and employer.
What is a meat assistant manager?
Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.
What are the key skills and qualifications needed to thrive as a meat assistant manager?
To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.
What are some common challenges meat assistant managers face, and how can they be addressed?
Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.
How much do assistant meat managers make?
Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, and may require certification in food safety. Salaries can vary based on the employer and regional cost of living.
What does an assistant meat manager do?
An assistant meat manager helps oversee the meat department in a retail or grocery store, assisting with inventory management, ordering, and ensuring product quality and safety. They support the meat manager in supervising staff, maintaining cleanliness, and following food safety regulations.
What are popular job titles related to Meat Assistant Manager jobs in Raleigh, NC?
For Meat Assistant Manager jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Meat Assistant Manager jobs in Raleigh, NC look for?
The top searched job categories for Meat Assistant Manager jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Meat Assistant Manager jobs?
Cities near Raleigh, NC with the most Meat Assistant Manager job openings:
Assistant Beef Shoppe Manager
Raleigh, NC • On-site
Lowes Foods
Full-time
Re-posted 24 days ago
Lowe's Market rating
4.6
Based on 43 frontline employees who took The Breakroom Quiz
115th of 124 rated grocery stores
Job description
Overview:
To gain the skills, knowledge, and expertise to be considered a successful Beef Shoppe Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the beef shoppe/seafood department to achieve maximum sales. Assume the duties of the Department Manager in their absence.
Responsibilities:1. Ensures all guests receive polite, friendly greetings and interactions from the Beef Shoppe staff. Creates a selling environment through the use of selling skills.
2. Achieves budgeted sales, supply/wrap, shrink, and gross profits for the Beef Shoppe and seafood departments.
3. Prepare products for sale (meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods Standards.
4. Maintains the desired level of inventory and supplies for the Beef Shoppe and seafood departments. Ensures in stock conditions through proper ordering.
5. Operates the department according to merchandising and operational programs and guidelines.
6. Maintains high quality and freshness with products available for sale. Ensures all products are in date.
7. Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor.
8. Provides guidance, orientation, training, and feedback to the Beef Shoppe and seafood department staff to ensure Beef Shoppe hosts achieve satisfactory performance standards and guest interaction.
9. Performs product preparation, receiving, stocking, and guest service as necessary to achieve standards.
10. Maintains the department's labor budget and ensures that optimal hours are scheduled for the department to maximize sales and guest service.
11. Performs all other duties as assigned by management.
1. Should possess good interpersonal skills, effective selling skills, and have an outgoing personality.
2. Ability to work well with others. Ability to sell and interact with guests.
3. Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
4. Ability to read and understand information and directions.
5. Knowledge of meat/seafood products and operations.
6. Ability to supervise people, including training and development.
7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job, including operating a computer.
8. Must be at least 18 years old.
9. Must be able to work in a cold environment.
10. Ability to bend, kneel, and stand for extended periods of time.
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