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Manager Hospital Kitchen Jobs in Rochester, NY (NOW HIRING)

Confidence Management Systems

Cook

Batavia, NY

$18/hr

Will manage the kitchen in the absence of the Food Service Director. * Perform other job-related ... Hospital, or Healthcare Required! * Minimum one (1) year experienced in large-scale cooking.

Confidence Management Systems

Cook

Batavia, NY · On-site

$18/hr

Will manage the kitchen in the absence of the Food Service Director. * Perform other job-related ... Hospital, or Healthcare Required! * Minimum one (1) year experienced in large-scale cooking. Cook ...

Confidence Management Systems

Cook

Batavia, NY · On-site

$18/hr

Will manage the kitchen in the absence of the Food Service Director. * Perform other job-related ... Hospital, or Healthcare Required! * Minimum one (1) year experienced in large-scale cooking. Cook ...

Confidence Management Systems

Dietary Aide

Batavia, NY · On-site

$16/hr

Nursing Home, Senior Living, Hospital, or Healthcare Required! Shifts: Day Shifts 6:15-2:15PM OR 6 ... Confidence Management Solutions (CMS) is currently recruiting experienced Dietary Aide for ...

Confidence Management Systems

Dietary Aide

Batavia, NY · On-site

$16/hr

Nursing Home, Senior Living, Hospital, or Healthcare Required! Shifts: Day Shifts 6:15-2:15PM OR 6 ... Confidence Management Solutions (CMS) is currently recruiting experienced Dietary Aide for ...

Metz Culinary Management

Cook

Rochester, NY · On-site

$13.75 - $18.50/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... We are seeking team members for full and part-time roles in a busy commercial kitchen and café ...

Nexdine Hospitality

Cook

Rochester, NY · On-site

$18.75/hr

... and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...

Nexdine Hospitality

Cook

Rochester, NY

$18.75/hr

... and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...

Gates Chili Central School District

Cook

Rochester, NY

$17.65/hr

... Cook Manager in an elementary, junior or senior high school. When assigned to an institutional ... Operates and cares for kitchen equipment requiring attention to safety such as steam kettles and ...

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All JobsHospital Kitchen JobsManager Hospital Kitchen JobsManager Hospital Kitchen Jobs in Rochester, NY

Manager Hospital Kitchen information

See Rochester, NY salary details

$22.2K

$51K

$74K

How much do manager hospital kitchen jobs pay per year?

As of Jul 16, 2026, the average yearly pay for manager hospital kitchen in Rochester, NY is $51,008.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $61,700.00 per year, depending on experience, location, and employer.

What is the highest paying food service job?

In the food service industry, executive chef or head chef positions tend to be the highest paying roles, especially in large or upscale establishments. These roles require extensive culinary skills, management experience, and often certification, with salaries significantly higher than other kitchen or service positions.

What is the difference between Manager Hospital Kitchen vs Hospital Food Service Supervisor?

AspectManager Hospital KitchenHospital Food Service Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experience
Work EnvironmentOversees kitchen operations, staff managementSupervises food service staff, ensures service quality
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare food service departments
Search & Comparison IntentUnderstanding management roles in hospital kitchensSupervisory roles in hospital food services

The Manager Hospital Kitchen typically holds a broader management role, overseeing the entire kitchen operation, staff, and food safety standards. The Hospital Food Service Supervisor focuses more on supervising food service staff and ensuring timely meal delivery. Both roles require food safety certifications and experience in hospital food services, but the manager position involves higher-level planning and decision-making.

What does a hospital kitchen manager do?

A hospital kitchen manager oversees the daily operations of the hospital's food service department, including meal preparation, staff management, inventory control, and ensuring compliance with health and safety regulations. They coordinate with medical staff to meet patient dietary needs and maintain quality standards using kitchen equipment and food safety protocols.

What qualifications do you need to work in a hospital kitchen?

To work as a manager in a hospital kitchen, candidates typically need relevant food service experience, strong organizational skills, and sometimes a food safety certification such as ServSafe. A high school diploma or equivalent is usually required, and leadership or supervisory experience is often preferred.

What is the highest paid position in a hospital?

In a hospital, the highest paid positions are typically executive roles such as Chief Executive Officer (CEO) or Chief Medical Officer (CMO), who oversee hospital operations and medical staff. These roles often require extensive experience, advanced degrees, and leadership skills, and they can earn salaries significantly higher than clinical or managerial staff, including hospital kitchen managers.
What are popular job titles related to Manager Hospital Kitchen jobs in Rochester, NY? For Manager Hospital Kitchen jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Manager Hospital Kitchen jobs in Rochester, NY look for? The top searched job categories for Manager Hospital Kitchen jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Manager Hospital Kitchen jobs? Cities near Rochester, NY with the most Manager Hospital Kitchen job openings:
Manager Hospital Kitchen jobs near you
Restaurant Kitchen Manager

Restaurant Kitchen Manager

Red Robin Gourmet Burgers

Rochester, NY

$49K - $62K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

Red Robin rating

6.0

Company rating: 6.0 out of 10

Based on 329 frontline employees who took The Breakroom Quiz

6th of 18 rated casual dining restaurants

Job description

Restaurant Kitchen ManagerCompensation Range: 62,355.00 - 70,500.00

The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests through scratch cooking, unique artisanal American food, and gourmet burgers. Responsible for inventory, ordering and key P&L lines this position is critical to our restaurant success. Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality.

The role is also eligible to enjoy:

  • Share in the financial success of your restaurant with an uncapped bonus program

  • Referral bonuses for bringing new members to our team

  • Free shift meal and 50% discount on Red Robin food for your family

  • Closed on Thanksgiving and Christmas

  • Excellent opportunities to grow with us

To qualify for this role a great candidate has:

  • Mustbe21yearsofage

  • 2yearsofmanagementexperience

  • OpenAvailability(includingbutnotlimitedtonights,weekends,holidays)

  • Reliabletransportation

  • Strongcommunicationandexceptionalleadershipskills.Abilitytomotivate,inspire,anddevelopapassionateteamdedicatedtoexecution,hospitality,andservice

  • StrongP&Lknowledge

  • Abletoobtainrequiredcertifications/permitsasrequiredbystate/locallaw

  • WorkingknowledgeinMicrosoftExcel,Outlook &Word

Preferred

  • KnowledgeableoflocalandStatehealthcodes

  • ExperiencewithWorkday,Aloha,NBO,andHotschedules

  • Experiencemanagingateam

Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.

Legal Disclosures

Pay Range (Base Pay): Pay range disclosed above.

Other Types of Compensation (subject to qualifications and requirements): Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave.

Insurance (subject to qualifications and requirements): Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+).

Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay).

Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked.

Application Window: Red Robin accepts applications on an ongoing basis.

Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. We are concept that has great growth opportunities. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.

What Red Robin employees say

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