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Manager Hospital Kitchen Jobs in Indiana (NOW HIRING)

Cook

Warsaw, IN · On-site

$15.50/hr

Lutheran Kosciusko Hospital Pay Rate: Hourly - Hourly Plan, 15.50 USD Hourly Work Shift: Rotating ... Under the guidance of the chef/production manager, cook meals and provide food service for patients ...

Cook

Warsaw, IN · On-site

$15.50/hr

Lutheran Kosciusko Hospital Pay Rate: Hourly - Hourly Plan, 15.50 USD Hourly Work Shift: Rotating ... Under the guidance of the chef/production manager, cook meals and provide food service for patients ...

... kitchen. * Professionalism that extends to your LinkedIn profile (if you have one) and resume -both ... Hospital Indemnity * Critical Illness * Accident * 401(k) with 4% Employer Safe-Harbor Match (age ...

... kitchen. * Professionalism that extends to your LinkedIn profile (if you have one) and resume -both ... Hospital Indemnity * Critical Illness * Accident * 401(k) with 4% Employer Safe-Harbor Match (age ...

PM Patient Tray Passer

Noblesville, IN

$12.25 - $16/hr

... kitchen areas. * Utilize good communications skills to build rapport with teammates and management ... hospital. These physical requirements account for lifting or pushing of up to 50 pounds.

Cook

Richmond, IN · On-site

$12.50 - $16.75/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... We are seeking team members for full and part-time roles in a busy commercial kitchen and café ...

Cook

Richmond, IN · On-site

$12.50 - $16.75/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... We are seeking team members for full and part-time roles in a busy commercial kitchen and café ...

... kitchen. * Professionalism that extends to your LinkedIn profile (if you have one) and resume -both ... Hospital Indemnity * Critical Illness * Accident * 401(k) with 4% Employer Safe-Harbor Match (age ...

... kitchen. * Professionalism that extends to your LinkedIn profile (if you have one) and resume -both ... Hospital Indemnity * Critical Illness * Accident * 401(k) with 4% Employer Safe-Harbor Match (age ...

... kitchen. * Professionalism that extends to your LinkedIn profile (if you have one) and resume -both ... Hospital Indemnity * Critical Illness * Accident * 401(k) with 4% Employer Safe-Harbor Match (age ...

Restaurant Manager

Columbus, IN · On-site

$21.50/hr

... kitchen. * Professionalism that extends to your LinkedIn profile (if you have one) and resume -both ... Hospital Indemnity * Critical Illness * Accident * 401(k) with 4% Employer Safe-Harbor Match (age ...

... kitchen. * Professionalism that extends to your LinkedIn profile (if you have one) and resume -both ... Hospital Indemnity * Critical Illness * Accident * 401(k) with 4% Employer Safe-Harbor Match (age ...

Showing results 41-60

Manager Hospital Kitchen information

What is the difference between Manager Hospital Kitchen vs Hospital Food Service Supervisor?

AspectManager Hospital KitchenHospital Food Service Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experience
Work EnvironmentOversees kitchen operations, staff managementSupervises food service staff, ensures service quality
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare food service departments
Search & Comparison IntentUnderstanding management roles in hospital kitchensSupervisory roles in hospital food services

The Manager Hospital Kitchen typically holds a broader management role, overseeing the entire kitchen operation, staff, and food safety standards. The Hospital Food Service Supervisor focuses more on supervising food service staff and ensuring timely meal delivery. Both roles require food safety certifications and experience in hospital food services, but the manager position involves higher-level planning and decision-making.

What are the most commonly searched types of Hospital Kitchen jobs in Indiana?

The most popular types of Hospital Kitchen jobs in Indiana are:

What are popular job titles related to Manager Hospital Kitchen jobs in Indiana?

For Manager Hospital Kitchen jobs in Indiana, the most frequently searched job titles are:

What cities in Indiana are hiring for Manager Hospital Kitchen jobs?

Cities in Indiana with the most Manager Hospital Kitchen job openings:

Infographic showing various Manager Hospital Kitchen job openings in Indiana as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

$18/hr

Full-time, Part-time, Per diem

Life, Retirement

Re-posted 11 days ago


Job description

Overview

Hospital Name: Select Medical Rehabilitation HospitalJoint venture/Partnership/Affiliation with Select MedicalPosition: Food Service AideLocation: Fort Wayne, INSchedule: Per Diem, Flexible hours, 7-7Compensation: $18.00 per hour

Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.

Why Join Us:

  • Start Strong: Extensive orientation program to ensure a smooth transition into our setting.
  • Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities
  • Foster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members.  Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year. We also offer our employee assistance program to part time employees.
  • Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care
Responsibilities
  • Prepare high-quality food in a timely and efficient manner
  • Operate equipment and perform related duties in a safe manner
  • Complete all procedures scheduled during the shift without compromising the quality of work
  • Maintain compliance to regulatory requirements for safe food handling, by following sanitation, infection control, risk management guidelines and HACCP plan.
  • Completes cleaning duties, pulling trash, sweeping, mopping
  • Assist patients in completing menu selections, offering alternative menu in accordance with food allergies, food sensitivities, cultural, ethnic, and religious preferences.
  • Update and validate diet changes in the patient diet management system, prints and distributes reports, tallies, menus and meal tickets.
  • Stock nourishment rooms and assist with kitchen stocking
  • Perform cafeteria duties as assigned including serving, grilling, stocking, cleaning and cash handling.
Qualifications

Minimum Qualifications

  • Must be 18 years or older
  • Food Handlers Card

Preferred Qualifications

  • Certification in Sanitation/Safe Food Handling
  • Healthcare/restaurant experience
  • Commitment to customer service
  • Willingness to perform routine tasks and effectively work alongside the culinary team and leaders

*Post offer employment testing (POETs) are completed as part of the onboarding process and are to be completed before an employee's first day of work.*

Additional Data

Equal Opportunity Employer/including Disabled/Veterans

Employment Type: OTHER