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Manager February Jobs (NOW HIRING)

Chick-fil-A

PM Restaurant Closing Manager

Naples, FL

$17 - $20/hr

Interviews held Tuesday, Wednesday, Thursday - February 24th - 26th We here at Chick-Fil-A are ... All Closing Managers must have the following; * A Great Attitude * Excellent verbal and written ...

Delight Restaurant Group

Shift Manager

Franklin, VA

$14.50 - $18.25/hr

Looking for your next opportunity? We're hosting an Open Hiring Event for both Crew Members and Shift Managers on Wednesday , February 25th from 8:30 AM - 5:00 PM ! No resume? No problem! Resumes are ...

Wendy's

Shift Manager

Franklin, VA · On-site

$14.50 - $18.25/hr

Looking for your next opportunity? We're hosting an Open Hiring Event for both Crew Members and Shift Managers on Wednesday , February 25th from 8:30 AM - 5:00 PM ! No resume? No problem! Resumes are ...

Chick-fil-A

PM Restaurant Closing Manager

Naples, FL

$17 - $20/hr

Interviews held Tuesday, Wednesday, Thursday - February 24th - 26th We here at Chick-Fil-A are ... All Closing Managers must have the following; * A Great Attitude * Excellent verbal and written ...

AEG

Partnership Services Associate

Daytona Beach, FL · On-site

$15/hr

Co-manage the fulfillment process of partnership assets and corporate hospitality assets which ... Speedweeks At DAYTONA- (February TBD, 2027) * NASCAR Cup Series - DAYTONA 500 Busch Light ...

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Infographic showing various Manager February job openings in the United States as of May 2026, with employment types broken down into 59% Full Time, 35% Contract, and 6% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Restaurant Manager

Sognare Il Cibo Llc

Wellington, FL • On-site

Full-time

Posted 23 days ago

Job description

General Accountabilities
Oversees daily operations of restaurant, Front of the House Manager
Confers with food preparation and other personnel to plan menus and related activities such as dining room, bar, and banquet operations.
Inspects food and food preparation to maintain quality standards and sanitation regulations
Investigates and resolves food quality and service complaints.
Monitors compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities.
Oversees from of the house staff, servers, bussers, hosts, bar
Schedules and receives food and beverage deliveries, checking delivery contents to verify product quality and quantity.
Monitors budgets and payroll records, and reviews financial transactions to ensure that expenditures are authorized and budgeted.
Maintains food and equipment inventories, and keeps inventory records.
Schedules staff hours and assigns duties.
Establishes standards for personnel performance and customer service.
*The company reserves the right to add or change duties at any time.


Job Qualifications
Experience: 2-3 years' experience in restaurant management


Skills
Excellent verbal and written communication

Service oriented

Critical thinking

Management of personnel

Company Description

New Italian restaurant opening in February 2024 seeking FOH and BOH staffing.