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Manager Craft Cider Jobs (NOW HIRING)

Cidermaker/ Production

Burlington, VT ยท On-site

$16.50 - $20/hr

General Manager Operations Date: 1/26/2026 Summary A cider maker manages the cider making process ... Sure, we work hard, but we also craft moments that allow our workplace to pause, create and connect.

Cidermaker/ Production

Burlington, VT

$16.50 - $20/hr

General Manager Operations Date: 1/26/2026 Summary A cider maker manages the cider making process ... Sure, we work hard, but we also craft moments that allow our workplace to pause, create and connect.

Showing results 41-60

Manager Craft Cider information

See salary details

$27.5K

$81.7K

$137.5K

How much do manager craft cider jobs pay per year?

As of Aug 22, 2026, the average yearly pay for manager craft cider in the United States is $81,677.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $116,500.00 per year, depending on experience, location, and employer.

What does a Manager Craft Cider do?

A Manager Craft Cider oversees the production, quality control, and business operations of a craft cider company or cidery. Their responsibilities often include managing staff, sourcing ingredients, ensuring compliance with food safety standards, overseeing fermentation and bottling processes, and developing marketing strategies to promote their products. They also handle budgeting, inventory, and may engage in community outreach or events to grow the brand. Successful managers in this role blend knowledge of cider-making with strong leadership and organizational skills. They play a key role in shaping the company's reputation and growth within the craft beverage industry.

What are the key skills and qualifications needed to thrive as a Manager Craft Cider?

To thrive as a Manager Craft Cider, you need expertise in cider production, quality control, and inventory management, typically supported by experience in beverage manufacturing or a relevant degree. Familiarity with fermentation equipment, production software, and industry-standard safety certifications is essential. Strong leadership, problem-solving, and communication skills help manage teams and foster positive relationships with suppliers and customers. These skills ensure efficient operations, high-quality products, and business growth in the competitive craft beverage market.

What are some common challenges faced by a Manager Craft Cider in overseeing production and maintaining product consistency?

As a Manager Craft Cider, one of the primary challenges is ensuring consistent product quality across batches, especially when working with natural ingredients like apples that can vary seasonally. Balancing creativity in developing new cider flavors while maintaining core products also requires close attention to customer preferences and market trends. Additionally, effective communication and coordination with production staff, suppliers, and sales teams are essential for smooth operations and achieving business goals. Adapting to regulatory changes and upholding safety standards in a fast-paced environment are also key aspects of this role.

What is the difference between Manager Craft Cider vs Cider Production Supervisor?

AspectManager Craft CiderCider Production Supervisor
Primary RoleOversees overall craft cider operations, marketing, and business strategySupervises daily cider production, quality control, and staff management
Required CredentialsExperience in cider industry, management skills, possibly business or marketing backgroundTechnical knowledge of cider production, certifications in food safety or brewing
Work EnvironmentOffice setting, production facilities, tasting roomsProduction floor, cider cellars, quality control labs
Industry UsageCommonly used in craft cider companies for leadership rolesUsed in production facilities for operational supervision

The Manager Craft Cider role focuses on overseeing the entire craft cider business, including marketing and strategy, while the Cider Production Supervisor concentrates on managing daily production processes and quality control. Both roles require industry-specific knowledge, but the Manager Craft Cider typically has broader responsibilities beyond production.

What cities are hiring for Manager Craft Cider jobs?

Cities with the most Manager Craft Cider job openings:

What are the most commonly searched types of Craft Cider jobs?

The most popular types of Craft Cider jobs are:

What states have the most Manager Craft Cider jobs?

States with the most job openings for Manager Craft Cider jobs include:

Infographic showing various Manager Craft Cider job openings in the United States as of July 2026, with employment types broken down into 4% Locum Tenens, 15% Internship, 37% As Needed, 21% Full Time, 21% Part Time, and 2% Summer. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $81,677 per year, or $39.3 per hour.

Brand Ambassador - Portland, Maine

Downeast Cider House

Portland, ME โ€ข On-site

Part-time

Posted 26 days ago


Job description

Brand Ambassador

Location: Portland, Maine

Schedule: This job averages 10 hours per month or less and is primarily nights and weekends. 

Hourly rate: $25.00 per hour + $0.725 per mile

Downeast Cider

Downeast Cider is the #1 craft hard cider brand in New England and #2 hard cider in the country. Our first batches of unfiltered cider were fermented in the dorms of Bates College, Maine. We're now a team of 100, with new roles opening across all departments.

We produce, package, and ship our products at the cider house in East Boston, which is also the location of our office, taproom, and seasonal outdoor bar.

Suits need not apply.
 

Brand Ambassador

In this position, brand ambassadors are responsible for helping to promote products and increase sales throughout the home base territory. This role will primarily support Downeast’s Innovation Brand, CADDIEBOT! 2000, meaning samplings will include CADDIEBOT! products as well as other innovation releases as needed.

Responsibilities

Execute high quality events and demos at stores, bars, festivals, etc.

Sample cider, answer questions about the product, and engage with customers

Make everyone's sampling experience one they won't forget - we really mean it

Manage gear and cider for demos and brand events

This job averages 20 hours per month and is night and weekend heavy. 

Must haves:

Must be 21+

Reliable access to a vehicle

Track record of providing excellent customer service

Excellent organization skills

Fun as hell personality
 

Perks

Company-wide and department events, including Company Day, the annual Holiday Party, and Bagel Friday.

Cider stipend (LOTS of cider...how big is your fridge?)

Compensation

$25.00 per hour + $0.725 per mile

To apply, please submit your resume & a cover letter explaining why this post speaks to you. Drop the formal stuff and give it to us straight - why you? Do not ‘to whom you may concern’ us. We mean it.

we like to hire the way we like our cider; unfiltered. with the understanding that we can learn and grow from each other’s differences, we are proud to hire regardless of gender, race, nationality, religion, sexual orientation, disability, age, or anything else that makes us who we are.

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