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Lotus Hospitality Jobs (NOW HIRING)

Delivery Driver

San Jose, CA · On-site

$18.45 - $22/hr

This position is accountable for executing initiatives that achieve all hospitality and delivery department goals at Purple Lotus. This position is responsible for complying with all policies and ...

Delivery Driver

San Jose, CA · On-site

$18.45 - $22/hr

This position is accountable for executing initiatives that achieve all hospitality and delivery department goals at Purple Lotus. This position is responsible for complying with all policies and ...

Delivery Driver

San Jose, CA · On-site

$18.45 - $22/hr

This position is accountable for executing initiatives that achieve all hospitality and delivery department goals at Purple Lotus. This position is responsible for complying with all policies and ...

Restaurant Manager

Denver, CO · On-site

$62K - $72K/yr

Opportunities for growth and advancement within Lotus Concepts Management My Neighbor Felix is part of Lotus Concepts Management, a leader in Denver's hospitality scene known for creating vibrant ...

Line Cook

Las Vegas, NV · On-site

$15 - $18.75/hr

Why Lotus of Siam: Work with a celebrated team known for exceptional Northern Thai food and hospitality. We offer competitive pay, paid time off, benefits, and opportunities for growth.

Why Lotus of Siam: Work with a celebrated team known for exceptional Northern Thai food and hospitality. We offer competitive pay, paid time off, benefits, and opportunities for growth.

FOH: Host

Las Vegas, NV · On-site

$15/hr

Why Lotus of Siam: Work with a celebrated team known for exceptional Northern Thai food and hospitality. We offer competitive pay, paid time off, benefits, and opportunities for growth. We offer ...

Host / Hostess

Denver, CO · On-site

$19.50 - $27/hr

Growth opportunities within Lotus Concepts Management At Wonderyard, we believe hospitality should feel electric, inclusive, and unforgettable. If you thrive in high-energy environments and love ...

Showing results 21-40

Lotus Hospitality information

See salary details

$57

$61

$62

How much do lotus hospitality jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for lotus hospitality in the United States is $61.06, according to ZipRecruiter salary data. Most workers in this role earn between $60.10 and $62.02 per hour, depending on experience, location, and employer.

What is the difference between Lotus Hospitality vs Hotel Front Desk Agent?

AspectLotus HospitalityHotel Front Desk Agent
CredentialsHospitality management certification, customer service experienceHigh school diploma, customer service skills
Work EnvironmentHotels, resorts, hospitality venuesHotel lobbies, front desk areas
Employer & Industry UsageHospitality companies, hotel chainsHotels, motels, resorts

Lotus Hospitality roles typically involve broader hospitality management responsibilities, while Hotel Front Desk Agents focus on guest check-in/out and customer service. Both roles require strong communication skills, but Lotus Hospitality positions often demand additional management or supervisory experience. Understanding these differences helps job seekers target the right opportunities in the hospitality industry.

More about Lotus Hospitality jobs

What cities are hiring for Lotus Hospitality jobs?

Cities with the most Lotus Hospitality job openings:

What states have the most Lotus Hospitality jobs?

States with the most job openings for Lotus Hospitality jobs include:

Infographic showing various Lotus Hospitality job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $127,000 per year, or $61.1 per hour.

Full-time

Re-posted 11 days ago


Graton Resort & Casino rating

8.6

Company rating: 8.6 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

10th of 164 rated casinos


Job description

Position Summary:
As a Lotus VIP Server, you are the curator of exceptional experiences in the most exclusive gaming
environment at Graton Resort & Casino. This role demands artistry, precision, and an unwavering
commitment to luxury service. You will deliver bespoke hospitality, anticipating every nuance of guest preference while showcasing mastery of premium spirits, rare wines, vintage champagnes, craft cocktails, and specialty teas. Your presence should exude elegance and transform every interaction into a memorable experience.
Essential Functions:
1. Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values.
2. Perform responsibilities in accordance with all Company standards, policies, and procedures.
3. Demonstrate knowledge of premium spirits, wines, champagne, craft cocktails, specialty teas, and artisanal coffees.
4. Present beverages with proper garnishes, glassware, and serving techniques reflective of luxury casino environment.
5. Support the seamless flow of service by communicating effectively with Lotus Bartenders, bar porters and Hosts.
6. Curate and recommend selections from our premium list of spirits, wines, champagnes and teas.
7. Maintain cleanliness and organization in Lotus service stations, bar and slot areas.
8. Complete all assigned side work and any additional tasks with a manner of teamwork.
9. Monitor and maintain par levels for all products and equipment; promptly communicate shortages to management.
10. Deliver service that is gracious, intuitive, and exceeds expectations, ensuring beverage orders are prepared and served within seven minutes.
11. Address guests request and concern promptly and with diplomacy.
12. Manage time effectively and efficiently with minimal supervision.
13. Have full understanding and ability to operate all applicable InfoGenesis POS screens. Able to handle Company funds through cash transactions on the POS in accordance with all Company policies and procedures.
14. Must maintain personal grooming and uniform standards per department and Company standards.
15. This job description is not an exclusive or exhaustive list of all job functions that a team member in this position may be asked to perform from time to time. Duties and responsibilities can be changed, expanded, reduced, or delegated by Management to meet the business needs of the property.
Required Qualifications:
1. Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form.
2. Minimum three years of serving experience in luxury hotels, fine dining, or exclusive lounges preferred.
3. Availability to work all shifts, including weekends, holidays.
4. Must be at least 21 years of age.
5. Ability to carry full trays.
6. Strong multitasking skills under pressure, maintaining composure and professionalism; able to manage multiple drink orders simultaneously.
7. Knowledge of wine, spirits, and beer, including types, classes, brands, and basic tasting notes.
8. Must possess or obtain Responsible Beverage Service State Certification.
9. Must possess or obtain California Food Handler Certification.
10. Must pass luxury server assessment.
Preferred Qualifications:
1. Fluency in multiple languages.
2. Certification in Advanced Mixology, WSET Level 1 or higher, or BarSmarts Advanced.
Physical Requirements:
1. Must be capable of lifting up to 30 pounds, with or without assistance.
2. Ability to climb, push, pull, stoop, grasp, walk, sit, stand, bend, and reach for the duration of shift.
3. Requires manual dexterity to operate job equipment

What Graton Resort & Casino employees say

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