1

Live In Restaurant Jobs in Utah (NOW HIRING)

Responsible for the cleanliness of the restaurant, FOH & BOH * Responsible for Same Store Sales ... Live by and possess the Mo' Bettahs Values * Exemplifies the aloha spirit with our customers, team ...

Responsible for the cleanliness of the restaurant, FOH & BOH * Responsible for Same Store Sales ... Live by and possess the Mo' Bettahs Values * Exemplifies the aloha spirit with our customers, team ...

Responsible for the cleanliness of the restaurant, FOH & BOH * Responsible for Same Store Sales ... Live by and possess the Mo' Bettahs Values * Exemplifies the aloha spirit with our customers, team ...

District Shift leader

Sandy, UT · On-site

$65K - $80K/yr

The GM development plan will include training in restaurant administrative duties such as inventory ... Learn To Live - FREE online life coaching, webinars, to help with stress, anxiety, and more * 401K ...

District Shift leader

Sandy, UT · On-site

$65K - $80K/yr

The GM development plan will include training in restaurant administrative duties such as inventory ... Learn To Live - FREE online life coaching, webinars, to help with stress, anxiety, and more * 401K ...

Showing results 41-60

Live In Restaurant information

See Utah salary details

$29.6K

$55.4K

$76.5K

How much do live in restaurant jobs pay per year?

As of Aug 20, 2026, the average yearly pay for live in restaurant in Utah is $55,444.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,900.00 and $62,800.00 per year, depending on experience, location, and employer.

What is a live-in restaurant employee?

A live-in restaurant employee is someone who works at a restaurant and also lives on the premises, typically in staff accommodation provided by the employer. These positions often include roles such as chefs, kitchen staff, or waitstaff, especially in remote areas, resorts, or establishments where staff may be required to be on-site for extended periods. Living on-site can offer convenience, cost savings on commuting, and a unique work-life experience, but may also require flexibility and adaptation to communal living. Employers usually provide basic housing and sometimes meals as part of the compensation package.

What are some unique challenges of working as a live-in restaurant employee, and how can I prepare for them?

As a live-in restaurant employee, one of the main challenges is maintaining a healthy work-life balance since your living and working spaces are closely connected. It can be difficult to fully 'switch off' after a shift, and boundaries between personal time and work responsibilities may blur. To prepare, it's important to establish routines, communicate clearly with management about scheduling, and set aside dedicated time for rest and self-care. Additionally, being adaptable and respectful of shared living spaces will help foster positive relationships with colleagues.

What are the key skills and qualifications needed to thrive as a live-in restaurant manager, and why are they important?

To thrive as a Live-In Restaurant Manager, you need strong experience in hospitality management, food safety, and staff supervision, typically supported by a degree in hospitality or equivalent experience. Familiarity with point-of-sale (POS) systems, inventory management software, and health & safety certifications are commonly required. Exceptional interpersonal skills, problem-solving abilities, and the capacity to work under pressure help set top managers apart. These skills ensure smooth daily operations, high customer satisfaction, and a well-coordinated team in a dynamic restaurant environment.

What are the most commonly searched types of Restaurant jobs in Utah?

The most popular types of Restaurant jobs in Utah are:

What are popular job titles related to Live In Restaurant jobs in Utah?

For Live In Restaurant jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Live In Restaurant jobs in Utah look for?

The top searched job categories for Live In Restaurant jobs in Utah are:

What cities in Utah are hiring for Live In Restaurant jobs?

Cities in Utah with the most Live In Restaurant job openings:

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 6 days ago


White Lodging rating

6.9

Company rating: 6.9 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

35th of 108 rated hotels


Job description

Description

Who We Are

Spend the summer season as a Server in a fine dining restaurant at one of Wyoming's most celebrated luxury ranches. You'll earn great experience, live in subsidized employee housing, eat three free meals a day, and spend your days off hiking, fishing, and exploring the wild beauty of the Rocky Mountain West. This isn't just a job to fill the gap; it's a genuine adventure with a paycheck.

At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating unforgettable experiences for our guests. With a commitment to hospitality and service excellence, we foster an environment where you can thrive, grow, and bring your best self to work every day.

What You'll Do

  • Serve food and beverages to guests promptly, ensuring excellent service and guest satisfaction
  • Set up, complete side work, and perform closing duties as assigned
  • Maintain the cleanliness of the restaurant, removing debris before, during, and after shifts
  • Be knowledgeable about the menu, daily specials, and preparation methods to answer guest inquiries
  • Use suggestive selling techniques to enhance the dining experience and increase check averages
  • Ensure food quality and presentation meet standards before delivering orders to guests
  • Confirm guest satisfaction within the first few bites of their meal
  • Present accurate guest checks free of errors in a timely manner
  • Adhere to cash handling procedures and complete end-of-shift paperwork
  • Transport supplies between ranch venues using ranch vehicles or rangers
  • Engage in friendly conversation to build personal connections with guests
  • Promote a safe, friendly work environment and foster teamwork

What You'll Bring

  • Outgoing, personable demeanor with a passion for delivering exceptional service
  • Strong multitasking and organizational skills in high-pressure, fast-paced environments
  • Flexible availability, including weekends and holidays
  • A valid driver's license is preferred and the ability to operate ranch vehicles
  • Previous restaurant, bar, or customer service experience preferred — not required

What You Can Look Forward To

  • Benefits — starting day 1
  • Medical, dental, and vision insurance
  • Vacation and Paid Time Off (PTO) with rollover for full-time associates
  • 401(k) with company match after 1 month
  • Unlimited employee referral bonuses
  • Ranch-provided employee housing at a subsidized rate
  • 3 meals per day at no cost to the associate
  • Access to hiking, mountain biking, and fishing on neighboring national forest land
  • Numerous employee engagement activities and a positive work environment
  • Discounts on hotel rooms, dining, and other travel and entertainment experiences
  • Multiple opportunities for growth across our luxury ranch network

White Lodging is an equal opportunity employer committed to diversity and inclusion. All qualified applicants will be considered regardless of race, color, religion, sex, national origin, disability, or veteran status. #WY500


What White Lodging employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom