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Live In Restaurant Jobs in Minnesota (NOW HIRING)

Restaurant General Manager

Wayzata, MN · On-site

$54K - $75K/yr

Live and represent the Crisp & Green brand day in and out Job Requirements: * Minimum * 3 years ... Management experience in the restaurant industry * Reliable transportation * Strong organizational ...

$60K - $75K/yr

PAR) has been a leader in restaurant technology, empowering brands worldwide to create lasting ... kickoff through go-live and beyond. Position Location: Remote Reports To: Sr. Manager of ...

CDL Live Haul Driver

Cold Spring, MN · On-site

$27.46 - $30.55/hr

Description Position at Pilgrim's LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

Restaurant Manager

Bloomington, MN · On-site

$58K - $68K/yr

Provides hands-on coaching, steps in during peak times or staffing gaps, and ensures clear ... A collaborative team of people who live our core values and have your back * A clear career path ...

LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim's wants YOU to join our Team as an ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

CDL Live Haul Driver

Cold Spring, MN · On-site

$27.46 - $30.55/hr

Description Position at Pilgrim's LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

CDL Live Haul Driver

Cold Spring, MN · On-site

$27.46 - $30.55/hr

Description LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim's wants YOU to join ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

CDL Live Haul Driver

Cold Spring, MN · On-site

$27.46 - $30.55/hr

LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim's wants YOU to join our Team as an ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

Description LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim's wants YOU to join ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim's wants YOU to join our Team as an ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

Description LIVE HAUL DRIVER/FORKLIFT OPERATOR ***RESUME REQUIRED*** Pilgrim's wants YOU to join ... pride in providing more than 133 million daily servings of protein to retailers, restaurants ...

Restaurant Host- TRAX

Minneapolis, MN · On-site

$14.50 - $18.25/hr

Live Nation Concerts is the largest provider of live entertainment in the world promoting more than ... Control the flow of guests coming into the restaurant and those who are waiting for a table

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Live In Restaurant information

See Minnesota salary details

$31.8K

$59.6K

$82.3K

How much do live in restaurant jobs pay per year?

As of Jul 14, 2026, the average yearly pay for live in restaurant in Minnesota is $59,649.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,400.00 and $67,600.00 per year, depending on experience, location, and employer.

What is a live-in restaurant employee?

A live-in restaurant employee is someone who works at a restaurant and also lives on the premises, typically in staff accommodation provided by the employer. These positions often include roles such as chefs, kitchen staff, or waitstaff, especially in remote areas, resorts, or establishments where staff may be required to be on-site for extended periods. Living on-site can offer convenience, cost savings on commuting, and a unique work-life experience, but may also require flexibility and adaptation to communal living. Employers usually provide basic housing and sometimes meals as part of the compensation package.

What are some unique challenges of working as a live-in restaurant employee, and how can I prepare for them?

As a live-in restaurant employee, one of the main challenges is maintaining a healthy work-life balance since your living and working spaces are closely connected. It can be difficult to fully 'switch off' after a shift, and boundaries between personal time and work responsibilities may blur. To prepare, it's important to establish routines, communicate clearly with management about scheduling, and set aside dedicated time for rest and self-care. Additionally, being adaptable and respectful of shared living spaces will help foster positive relationships with colleagues.

What are the key skills and qualifications needed to thrive as a Live-In Restaurant Manager, and why are they important?

To thrive as a Live-In Restaurant Manager, you need strong experience in hospitality management, food safety, and staff supervision, typically supported by a degree in hospitality or equivalent experience. Familiarity with point-of-sale (POS) systems, inventory management software, and health & safety certifications are commonly required. Exceptional interpersonal skills, problem-solving abilities, and the capacity to work under pressure help set top managers apart. These skills ensure smooth daily operations, high customer satisfaction, and a well-coordinated team in a dynamic restaurant environment.
What are the most commonly searched types of Restaurant jobs in Minnesota? The most popular types of Restaurant jobs in Minnesota are:
What are popular job titles related to Live In Restaurant jobs in Minnesota? For Live In Restaurant jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Live In Restaurant jobs in Minnesota look for? The top searched job categories for Live In Restaurant jobs in Minnesota are:
What cities in Minnesota are hiring for Live In Restaurant jobs? Cities in Minnesota with the most Live In Restaurant job openings:
Infographic showing various Live In Restaurant job openings in Minnesota as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 1% Temporary, and 4% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $59,649 per year, or $28.7 per hour.
Live Haul Site Coordinator/Driver

Live Haul Site Coordinator/Driver

JBS USA

Cold Spring, MN

$30.55/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago


Job description

Description
Position at Pilgrim's

LIVE HAUL SITE COORDINATOR

***RESUME REQUIRED***

Pilgrim's wants YOU to join our Team as an Live Haul Site Coordinator! This position starts at $30.55 /hour plus $1/hour shift differential and offers a $3/hour perfect attendance bonus that is paid out weekly.

Benefits include:

  • Paid holidays and paid vacation (after 60 days of employment)
  • Paid sick time
  • Benefits at 60 days of employment - including health, dental, vision, life, and much more
  • 401K contributions on day 1 of employment
  • Monday- Friday 11pm-7:00am
  • Quality Pilgrim's poultry products at great savings
  • Onsite cafeteria
  • Advancement opportunities
  • Better Futures Program - 2 Year Community College tuition assistance for you or your dependents!

At Pilgrim's, Safety Is A Condition, which means the safety of our team members comes first - always.

POSITION SUMMARY:  The Site Coordinator for the contract catchers is responsible for the safe and efficient operation of trucks and forklifts within the Live Haul department. 

ESSENTIAL DUTIES AND RESPONSIBILITIES:

  1. Overlooks the contract crew load out while completing all animal welfare checks. 
  2. Operates Live Haul trucks safely and with a conscious effort to transport fragile loads.
  3. Monitors barn ventilation during contract load out.
  4. Operates forklift loading trucks at contract growers in a safe & efficient manner.
  5. Performs equipment inspections in accordance with company guidelines and equipment operating instructions to maintain compliance with CSA 2010.  Reports all problems to the supervisor.
  6. Follows packers and stock yards guidelines for weighing live poultry.
  7. Follows truck tarping guidelines during periods of inclement weather

EDUCATIONAL REQUIREMENTS and BASIC QUALIFICATIONS:

  • Knowledge of driving and traffic rules
  • Some mechanical skill
  • Ability to lift up to 100 pounds
  • Ability to work under dusty adverse conditions
  • Valid Class A drivers license is required
  • Must Possess a Good Driving Record with a minimum of 3 years driving experience - must possess valid class A license     

ABOUT PILGRIM'S:

As one of the world's largest poultry producers, Pilgrim's has provided wholesome, quality products to customers and consumers for more than seven decades.  We have over 58,000 team members that take pride in providing more than 133 million daily servings of protein to retailers, restaurants, foodservice providers and consumers around the world.

EOE, including disability/vets