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Live In Private Chef Jobs in Indiana (NOW HIRING)

Eurest

CHEF (FULL TIME)

Lafayette, IN · On-site

$21/hr

Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905. Note: online applications ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Compass Group

CHEF (FULL TIME)

Lafayette, IN · On-site

$21/hr

Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905. Note: online applications ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Compass Group

CHEF (FULL TIME)

Lafayette, IN · On-site

$21/hr

Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905. Note: online applications ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Compass Group

SOUS CHEF (FULL TIME)

Bloomington, IN · On-site

$24/hr

Novo Nordisk - 1300 South Patterson, Bloomington, IN 47403 Note: online applications accepted only ... The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ...

Sodexo Live!

Venue/Stadium Chef

Indianapolis, IN

We are searching for an experienced Venue Stadium Chef for the Indiana Convention Center located in ... This role also plays a key part in system implementation, plate costing, inventory oversight, and ...

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All JobsLive In Private Chef JobsLive In Private Chef Jobs in Indiana

Live In Private Chef information

See Indiana salary details

$29K

$86K

$149.4K

How much do live in private chef jobs pay per year?

As of Jun 29, 2026, the average yearly pay for live in private chef in Indiana is $86,008.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $114,200.00 per year, depending on experience, location, and employer.

What does a typical day look like for a Live In Private Chef?

A typical day as a Live In Private Chef involves planning and preparing daily meals tailored to the household's preferences and dietary needs, grocery shopping or managing pantry supplies, and maintaining a clean, organized kitchen. You may also be responsible for accommodating last-minute changes in meal schedules and catering to special events or gatherings hosted at the residence. Collaboration is often required with household staff such as housekeepers or personal assistants to coordinate schedules and meal logistics. Flexibility is key, as meal times and requests can change unexpectedly, making adaptability a valuable asset in this role. Many chefs find the position rewarding due to the opportunity to build close client relationships and exercise creativity in daily cooking.

What is a Live In Private Chef job?

A Live In Private Chef is a professional cook who resides in a client's home and is responsible for preparing daily meals tailored to the client's preferences and dietary needs. They may also handle meal planning, grocery shopping, kitchen organization, and special event catering. This role often includes adapting to a family's schedule, maintaining a high standard of cleanliness, and sometimes traveling with the client.

What are the key skills and qualifications needed to thrive in the Live In Private Chef position, and why are they important?

To thrive as a Live In Private Chef, you need advanced culinary skills, experience in menu planning, and a background in nutrition or hospitality management. Familiarity with kitchen appliances, food safety certifications (such as ServSafe), and sometimes knowledge of dietary management software are important. Strong soft skills include discretion, flexibility, time management, and excellent interpersonal communication. These abilities ensure you can deliver personalized dining experiences while adapting to your employer's preferences and maintaining a trustworthy, professional relationship in the private home setting.

What are popular job titles related to Live In Private Chef jobs in Indiana? For Live In Private Chef jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Live In Private Chef jobs in Indiana look for? The top searched job categories for Live In Private Chef jobs in Indiana are:
What cities in Indiana are hiring for Live In Private Chef jobs? Cities in Indiana with the most Live In Private Chef job openings:
Live In Private Chef jobs near you
Infographic showing various Live In Private Chef job openings in Indiana as of June 2026, with employment types broken down into 92% Full Time, 1% Part Time, and 7% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $86,008 per year, or $41.4 per hour.

Line Cook/ Assistant Chef

Anderson Country Club Inc

Anderson, IN • On-site

$18 - $21/hr

Full-time

Life, PTO

Posted 8 days ago

Job description

We are looking for a professional line cook/sous-chef to prepare food to the exact chef specifications and set up stations for the menu. Line cook duties will include assisting the executive chef and sous-chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. This position will report directly to the Kitchen Manager and will be responsible for menu creation, supervision, ordering, pricing, and creativity. 

Responsibilities

·         Set up and stock stations with all necessary supplies

·         Prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces)

·         Cook menu items in cooperation with the rest of the kitchen staff

·         Answer, report, and follow the executive or sous chef’s instructions

·         Clean up stations and take care of leftover food

·         Stock inventory appropriately

·         Ensure that food comes out simultaneously, in high quality, and in a timely fashion

·         Comply with nutrition and sanitation regulations and safety standards

·         Maintain a positive and professional approach with coworkers and customers

Requirements

·         Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook

·         Excellent understanding of various cooking methods, ingredients, equipment, and procedures

·         Accuracy and speed in executing assigned tasks

·         Familiar with industry’s best practices

Company Description

Anderson Country Club is a private members-only golf and country club located in Anderson, Indiana. ACC has 290 Golf members, 100 social members, and 30 summer pool-only members. Anderson Country Club's mission statement:
The Anderson Country Club was conceived as a distinguished place where members and their families may meet their friends, business associates, and guests. The Club will maintain its tradition of fine food, outstanding golf and swimming facilities, and excellent service by a staff of professionals in comfortable and pleasantly furnished surroundings. Anderson Country Club is dedicated to promoting social relationships for the family, encouraging new friendships, maintaining the integrity of the individual, and exhibiting concern and support for our community.