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Live In Kitchen Kocktails Jobs (NOW HIRING)

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Busser (PT/FT)

Philadelphia, PA · On-site

$12 - $17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

EOE Company Description Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community.

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FOH Manager

Chicago, IL · On-site

$60K - $75K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Valid Food Safety Manager Certification EOE Company Description Our Story, Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to ...

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Host / Hostess (PT/FT)

Philadelphia, PA · On-site

$17.63 - $22.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Kitchen + Kocktails by Kevin Kelley Company Description Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic ...

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Server (FT/PT/Weekends)

Philadelphia, PA · On-site

$15 - $50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

EOE Company Description Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community.

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Restaurant General Manager

New York, NY · On-site

$80K - $115K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Kitchen + Kocktails is an urban-chic restaurant dining experience, serving creative cocktails & generous Southern comfort-food dishes in a popular, classy venue in Boston! Check us out!

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Line Cooks (PT/FT)

Chicago, IL · On-site

$16 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Food Handlers Permit Company Description Our Story, Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors ...

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Line Cook (PT/FT)

Miami, FL · On-site

$15 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Familiar with industry best practices Company Description Our Story Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring ...

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Live In Kitchen Kocktails information

See salary details

$22.5K

$51.7K

$75K

How much do live in kitchen kocktails jobs pay per year?

As of Aug 17, 2026, the average yearly pay for live in kitchen kocktails in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What is a live in kitchen kocktails?

Live In Kitchen Kocktails refers to a unique dining and cocktail experience that typically combines gourmet food and creative cocktails in an interactive setting, often hosted in a home or private kitchen. These events are usually led by professional chefs and mixologists who prepare dishes and drinks in front of guests, encouraging participation and learning. The aim is to create a social, immersive culinary event where guests can enjoy fresh flavors and learn new techniques.

What are some typical challenges faced by staff working at Live In Kitchen Cocktails, and how can they be navigated successfully?

Staff at Live In Kitchen Cocktails often face the challenge of working in a fast-paced, high-energy environment where multitasking and communication are essential. Balancing customer service with food and beverage preparation, especially during peak hours, requires strong organizational skills and teamwork. Successful team members proactively communicate with colleagues, stay adaptable to changing priorities, and maintain a positive attitude under pressure. Ongoing training and support from management also help new staff acclimate and grow within the team.

What are the key skills and qualifications needed to thrive as a live-in kitchen cocktails chef, and why are they important?

To thrive as a Live-In Kitchen Cocktails Chef, you need strong culinary skills, experience in mixology, and relevant hospitality certifications such as a food handler’s permit. Familiarity with commercial kitchen equipment, bar management systems, and point-of-sale software is typically required. Exceptional organization, creativity, and interpersonal skills help you deliver memorable dining and cocktail experiences while living on-site. These skills are crucial for maintaining high service standards, ensuring guest satisfaction, and managing the unique demands of a live-in hospitality role.

What is the difference between Live In Kitchen Kocktails vs Bartender?

AspectLive In Kitchen KocktailsBartender
CredentialsBasic food handling and mixology knowledgeAlcohol service certification often required
Work EnvironmentKitchen setting, preparing and serving cocktailsBar, restaurant, or club environment, serving drinks directly to customers
Employer & IndustryHospitality, resorts, private estatesBars, restaurants, nightlife venues
Search & Comparison IntentRoles involving cocktail preparation in a live-in settingTraditional bartending roles with customer interaction

Live In Kitchen Kocktails typically involves preparing cocktails in a kitchen environment with a focus on food and beverage service, often in private or resort settings. Bartenders primarily serve drinks directly to customers in bars or restaurants. While both roles require knowledge of drink mixing, Live In Kitchen Kocktails emphasizes a more integrated food and beverage experience, whereas bartenders focus on customer interaction and drink service.

What cities are hiring for Live In Kitchen Kocktails jobs?

Cities with the most Live In Kitchen Kocktails job openings:

What are the most commonly searched types of Kitchen Kocktails jobs?

The most popular types of Kitchen Kocktails jobs are:

What states have the most Live In Kitchen Kocktails jobs?

States with the most job openings for Live In Kitchen Kocktails jobs include:

Restaurant FOH Manager

Kitchen + Kocktails by Kevin Kelley - Philadelphia

Philadelphia, PA • On-site

$55K - $75K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 9 days ago


Job description

We are seeking an exemplary Restaurant FOH Manager to join our upscale hospitality team! You will be responsible for providing customers with a memorable dining experience at Kitchen + Kocktails by Kevin Kelley. You will be responsible for managing all functions of the restaurant during opening, mid or closing shifts.

Check us out: kitchenkocktailsusa.com.

Responsibilities:

  • Ability to be professional at all times, attire, timely arrival, communication, leadership, etc.
  • Willingness to lead by example.
  • Increase revenue.
  • Manage inventory
  • Market and promote Kitchen + Kocktails
  • Maintain the entry, lobby, dining, and hosts/hostess areas.
  • Effectively manage wait lists.
  • Maintain the cleanliness of the restaurant and restrooms.
  • Oversee guest services and resolve issues.
  • Oversee, train, coach, and mentor FOH staff.
  • Interview team members.
  • Effectively manage employee conflict
  • Create and adjust staff schedules to meet restaurant needs.
  • Adhere to all safety and sanitation regulations.

Qualifications:

  • Flexibility to work all shifts, weekends, and some holidays.
  • Personable, and positive personality
  • High energy with experience working in a high-volume restaurant.
  • Minimum of 5 years as a restaurant manager in full service
  • Prior experience in an upscale casual or fine dining restaurant highly preferred
  • Strong leadership qualities
  • Effectively manage guest complaints with a positive and empathetic attitude and demeanor
  • Ability to thrive in a fast-paced environment.
  • Excellent written and communication skills
  • Strong attention to detail
  • Ability to effectively manage stressful times while at work.
  • Empathetic towards guests and employees

EOE

Company Description

Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community. Our founder, Kevin Kelley , envisioned a place where guests could enjoy not only delicious food but also a lively and inviting atmosphere. Over the years, we continue to grow and evolve, but our dedication to quality and hospitality remains unchanged.

Our Cuisine
At Kitchen + Kocktails by Kevin Kelley, we believe that great food starts with the finest ingredients. Our menu is a celebration of Southern Comfort food, featuring classic dishes with a modern twist. From our signature Shrimp and Grits, to our innovative Chicken and Specialty Waffles, every item is crafted with care and attention to detail. We source premium ingredients to ensure that every bite is a burst of flavor.

Our Atmosphere
Designed with elegance in mind, Kitchen + Kocktails by Kevin Kelley offers a welcoming space where you can relax and enjoy a meal.