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Live In Cook Jobs in Colorado (NOW HIRING)

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services ... The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced ...

Cook

Denver, CO

$20 - $21.50/hr

Current ServSafe Manager's Certification or ability to attain within first 90 days What's in it for ... We create a great place to live for our residents and a great place to work for our associates.

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. You ...

Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment ... Overview The Cook is responsible for preparing menu items utilizing cooking equipment in a fast ...

Grill Cook

Westminster, CO

$15 - $19.25/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. You ...

Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment ... The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control ...

Grill Cook

Westminster, CO · On-site

$15 - $19.25/hr

We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four ... By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. You ...

Line Cook

Denver, CO · On-site

$21 - $25/hr

... the way we travel, gather, and live. Between our highly-anticipated events and Clayton ... We take pride in our Guiding Principles to help define how we successfully work together. We follow ...

Cook|Part-Time|Blue Arena Location US-CO-Loveland Job Post Information* : Posted Date 4 months ago ... Post End Date 12/31/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...

Prep Cook

Carbondale, CO · On-site

$25 - $30/hr

You will prepare ingredients and dishes in our commissary kitchen, securely pack food and equipment ... Plate dishes uniformly or manage live action stations. * Breakdown & Cleanup: Clean and sanitize ...

New

Cook|Part-Time|Blue Arena Location US-CO-Loveland Job Post Information* : Posted Date 4 months ago ... Post End Date 12/31/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...

Cook

Orchard City, CO · On-site

$18.40 - $21.50/hr

It's a paid opportunity to serve others, live our mission, and make a meaningful impact in a health ... Education in quantity cooking and therapeutic diets preferred. * Minimum of one year food service ...

Cook

Eckert, CO · On-site

$18.40 - $21.50/hr

It's a paid opportunity to serve others, live our mission, and make a meaningful impact in a health ... Education in quantity cooking and therapeutic diets preferred. * Minimum of one year food service ...

In this role, you'll be a key contributor to our innovative Signature Dining Programs, engaging in ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Line Cook

Highlands Ranch, CO · On-site

$21 - $22/hr

In this role, you'll be a key contributor to our innovative Signature Dining Programs, engaging in ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

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Live In Cook information

See Colorado salary details

$9

$16

$23

How much do live in cook jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for live in cook in Colorado is $16.85, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $18.94 per hour, depending on experience, location, and employer.

Is 35 too late to become a chef?

Live-in cooks and professional chefs can start at any age, including 35, as the role values culinary skills, experience, and adaptability. Many successful chefs began their careers later in life, and gaining relevant training or certifications can enhance job prospects regardless of age.

Are there live in chefs?

Yes, live-in chefs are employed to reside on the employer's property and prepare meals regularly. They often work full-time hours, may handle meal planning and grocery shopping, and typically require cooking skills and relevant experience. This arrangement is common in private households, luxury estates, and some hospitality settings.

What are live in cooks?

Live in cooks are culinary professionals who reside at their place of employment, typically in a private household, estate, or sometimes in institutional settings. Their main responsibility is to prepare daily meals for the household or residents, often accommodating specific dietary preferences and schedules. In addition, live in cooks may handle grocery shopping, meal planning, kitchen organization, and sometimes light housekeeping related to the kitchen. This arrangement allows for greater flexibility and availability to the employer, and often includes room and board as part of the compensation package.

What companies will pay you to cook?

Live-in cooks can be employed by private households, luxury estates, or high-net-worth individuals who hire them to prepare meals and manage kitchen duties. Some hospitality or resort companies also hire cooks for on-site accommodations, often requiring culinary skills and certifications. Payment depends on the employer, location, and scope of responsibilities.

How much do live-in cooks make?

Live-in cooks typically earn between $30,000 and $70,000 annually, depending on experience, location, and the complexity of the cuisine. They often receive room and board as part of their compensation and may also earn tips or bonuses for exceptional service.

What are the key skills and qualifications needed to thrive as a Live In Cook, and why are they important?

To thrive as a Live In Cook, you need strong culinary skills, menu planning abilities, and experience in various cooking techniques, often supported by a culinary degree or relevant food safety certification. Familiarity with kitchen equipment, food storage systems, and adherence to hygiene standards are typically required. Excellent time management, adaptability, and clear communication with household members are crucial soft skills for this role. These skills ensure high-quality meal preparation, efficient kitchen operations, and harmonious living arrangements in a private household setting.

What is the difference between Live In Cook vs Live Out Cook?

AspectLive In CookLive Out Cook
Work EnvironmentResides on the employer’s property, often in private homes or estatesWorks on a daily basis at the employer’s location but commutes daily
CredentialsTypically requires culinary skills, experience, and sometimes background checksSimilar credentials, focusing on cooking skills and reliability
Employer & Industry UsageCommon in private households, luxury estates, and hospitality settingsUsed in private homes, hotels, and catering services

Live In Cooks live on the employer’s property, providing round-the-clock service, while Live Out Cooks commute daily to the job site. Both roles require culinary expertise, but the main difference lies in accommodation and work schedule flexibility.

What does a typical week look like for a Live-In Cook in a private household?

A typical week for a Live-In Cook in a private household involves planning menus, shopping for fresh ingredients, and preparing daily meals according to the family's preferences and dietary requirements. In addition to cooking, you may be responsible for kitchen organization, inventory management, and sometimes coordinating with other household staff. Flexibility is important, as meal schedules can vary with family events or guests. Teamwork and clear communication with employers and staff help ensure smooth operations and a pleasant living environment.
What are the most commonly searched types of Cook jobs in Colorado? The most popular types of Cook jobs in Colorado are:
What cities in Colorado are hiring for Live In Cook jobs? Cities in Colorado with the most Live In Cook job openings:
Infographic showing various Live In Cook job openings in Colorado as of July 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,057 per year, or $16.9 per hour.
Cook|Part-Time|Blue Arena

Cook|Part-Time|Blue Arena

Oak View Group

Loveland, CO • On-site

$20 - $25/hr

Part-time

Retirement, PTO

Re-posted 15 days ago


Oak View Group rating

6.3

Company rating: 6.3 out of 10

Based on 80 frontline employees who took The Breakroom Quiz

20th of 35 rated event venues


Job description

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 


The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

This role pays an hourly rate of $20.00-$25.00

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.


Opening in September of 2003, the Blue Federal Credit Union Arena (Blue Arena) is a 6,800 seat multipuorpose facility owend by Larimer County and located in Loveland, Colorado. This facility has the ability to host many indoor sporting events, rodeos and dirt shows, family shows in any configuration, diverse concert settings in various capacities, trade shows and offers a diversity of setups to accommodate just about any event. The Blue Arena, is less than an hour's drive from Denver and Cheyenne and has become the focal point for sports, live entertainment, and hospitality in Northern Colorado.  

The Blue Arena is part of a larger 374,000 square-foot fairground complex called The Ranch Events Complex which is the official name of the Larimer County Fairgrounds and Events Complex. The Ranch includes The Ranch Equestrian Center with two livestock pavilions, Pedersen Toyota Center, Origins Arena, and Thomas M. McKee 4-H, Youth, & Community Building. Blue Arena and The Ranch have become the sports, entertainment, and agricultural hub for one of the fastest-growing areas in the country.


  • Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
  • Receives verbal orders from the front counter staff for food product requirements for guest orders.
  • Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.
  • Responsible for portion control and serving temperatures of all products served in the concession stand.
  • Responsible for cleaning, stocking and restocking of workstations and displays.
  • Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens.
  • Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift. The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards.
  • Maintains sanitation, health and safety standards in work areas.
  • Show demonstrated ability to meet the company standard for excellent attendance.

  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess valid food handling certificate if required by state and federal regulations.

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.


Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.


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