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Live In Chef Fifo Jobs in Cape Cod, MA (NOW HIRING)

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

sous chef

Chelmsford, MA

$52K - $70K/yr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

sous chef

Chelmsford, MA · On-site

$22 - $26/hr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

... In, First-Out (FIFO) rotation and labeling methods. * Ensure the kitchen complies with all local ... live events. * Active ServSafe Certification (and any state-required Allergen or safety ...

Sous Chef

Boston, MA

$85K - $90K/yr

With over 40 hotels and residences in operation or development, LHG has a global footprint that ... FIFO inventory and visually inspecting food preparation, delivery activities, and overall ...

Sous Chef

Peabody, MA · On-site

$60K - $75K/yr

The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Sous Chef

Peabody, MA · On-site

$60K - $75K/yr

The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...

Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...

Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe Italian cuisine ...

Be Seen First

The Pastry Chef should have the culinary expertise and experience to make a wide variety of ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

DESCRIPTION Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe ...

Live-out position based at the family's primary residence in Boston. * Maine: The chef will stay in comfortable hotel accommodations while traveling with the family to their Maine residence.

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Live In Chef Fifo information

See Cape Cod, MA salary details

$10

$26

$47

How much do live in chef fifo jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for live in chef fifo in Cape Cod, MA is $26.40, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $33.22 per hour, depending on experience, location, and employer.

How to get hired at FIFO?

To get hired as a Live In Chef at FIFO, candidates should have professional culinary experience, strong cooking skills, and the ability to work independently in a live-in environment. Relevant certifications, such as food safety or culinary training, can improve chances, and good communication skills are essential for coordinating with clients and managing meal preparations.

How to become a FIFO chef?

To become a FIFO chef, you typically need relevant culinary training or experience, and familiarity with the specific requirements of FIFO (Fly-In Fly-Out) work environments, which often involve working in remote locations for extended periods. Certifications such as food safety and first aid may be required, along with the ability to adapt to isolated conditions and a flexible schedule.

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

Do FIFO jobs hire Americans?

FIFO (Fly-In Fly-Out) jobs, including those for live-in chefs, generally hire candidates based on skills and experience regardless of nationality. However, employers may require work authorization or visas for non-citizens, and some positions may prioritize local applicants depending on the location and company policies.

How much do FIFO oil rig chefs make?

Live-in chefs on FIFO oil rigs typically earn between $60,000 and $100,000 annually, depending on experience, location, and company. They often work long shifts in remote environments and may receive additional benefits such as housing and travel allowances.
What are popular job titles related to Live In Chef Fifo jobs in Cape Cod, MA? For Live In Chef Fifo jobs in Cape Cod, MA, the most frequently searched job titles are:
What job categories do people searching Live In Chef Fifo jobs in Cape Cod, MA look for? The top searched job categories for Live In Chef Fifo jobs in Cape Cod, MA are:
What cities near Cape Cod, MA are hiring for Live In Chef Fifo jobs? Cities near Cape Cod, MA with the most Live In Chef Fifo job openings:
Recreational Chef Instructor

Recreational Chef Instructor

CocuSocial

Boston, MA • On-site

Contractor

Re-posted 8 days ago


Job description

Company Description

Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 26 major cities in the US including New York, San Francisco, LA, Chicago, Austin, Atlanta, Washington DC, Seattle, Philadelphia and San Diego. Our mission is to educate, entertain and bring people together through food and drink.

Job Description

CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 26 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation. 

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual. This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces). 

CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.

We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: SushiDumplings, Handmade Pasta, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and Spanish Tapas

The instructor will be responsible for leading and organizing the entire class, including purchasing ingredients, setting up, teaching each dish step-by-step in a hands-on manner, and cleaning up.

Qualifications

-An experienced chef instructor with at least 2 years experience teaching recreational cooking classes 

-An individual with ServSafe certification or a relevant food handler's license

-Authorized to work in the United States

-Someone who loves to share his/her/their passion for cooking with other people and help them to learn in a hands-on manner

Additional Information

This is a part-time contract role with flexible scheduling.