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Assistant Kitchen Manager Sous Chef Jobs in Cape Cod, MA

Capital Grille

Sous Chef

Dedham, MA · On-site

$75K - $90K/yr

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...

The Capital Grille

Sous Chef

Dedham, MA · On-site

$75K - $90K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...

The Capital Grille

Sous Chef

Dedham, MA · On-site

$75K - $90K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...

The Capital Grille

Sous Chef

Dedham, MA

$75K - $90K/yr

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...

The Capital Grille

Sous Chef

Dedham, MA · On-site

$75K - $90K/yr

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...

Duke's River House

Be Seen First

Kitchen Manager

Kingston, MA · On-site

$70K - $75K/yr

Previous experience as a Kitchen Manager, Sous Chef or similar role. * Strong leadership and team management skills. * Knowledge of food safety regulations and sanitation standards. * Excellent ...

Not Your Average Joe's

Sous Chef

Westwood, MA · On-site

$62K - $75K/yr

Previous experience as a Sous chef, Kitchen Manager or a current NYAJoes employee * Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills

Not Your Average Joe's

Sous Chef

Acton, MA · On-site

$62K - $75K/yr

Previous experience as a Sous chef, Kitchen Manager or a current NYAJoes employee * Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills

Not Your Average Joe's

Sous Chef

Acton, MA

$62K - $75K/yr

Previous experience as a Sous chef, Kitchen Manager or a current NYAJoes employee * Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills

Not Your Average Joe's

Sous Chef

Westwood, MA

$62K - $75K/yr

Previous experience as a Sous chef, Kitchen Manager or a current NYAJoes employee * Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills

NextGen Hospitality Solutions

Sous Chef

Boston, MA

$70K - $75K/yr

Responsibilities * Assist in menu planning and recipe development * Oversee food preparation and ... Manage kitchen staff and coordinate daily operations * Ensure compliance with food safety and ...

Mission Management Group

Sous Chef

Beverly, MA · On-site

$55K - $65K/yr

Projecting a united management front to the staff. Building the Business and Guest Base * Working ... Recruiting & Hiring * Assist in hiring a crew of quality kitchen employees. * Ensuring all kitchen ...

LEGAL SEA FOODS

Sous Chef- Logan Airport

Boston, MA · On-site

$54K - $73K/yr

Experience as a Sous Chef or strong Kitchen Manager ready to take the next step * A passion for seafood and high-quality ingredients * Leadership presence with a hands-on, team-first mentality

Alma Nove

Sous Chef

Hingham, MA · On-site

$52K - $70K/yr

This role involves supporting the Executive Chef in managing kitchen operations, leading the line ... Leadership & Supervision : Assist the Executive Chef in overseeing daily kitchen operations and ...

Legal Sea Foods

Sous Chef- Logan Airport

Boston, MA · On-site

$70K - $75K/yr

Experience as a Sous Chef or strong Kitchen Manager ready to take the next step * A passion for seafood and high-quality ingredients * Leadership presence with a hands-on, team-first mentality

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All JobsKitchen Sous Chef JobsAssistant Kitchen Manager Sous Chef JobsAssistant Kitchen Manager Sous Chef Jobs in Cape Cod, MA

Assistant Kitchen Manager Sous Chef information

See Cape Cod, MA salary details

$12

$24

$35

How much do assistant kitchen manager sous chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for assistant kitchen manager sous chef in Cape Cod, MA is $24.15, according to ZipRecruiter salary data. Most workers in this role earn between $19.33 and $28.08 per hour, depending on experience, location, and employer.

What is the difference between Assistant Kitchen Manager and Sous Chef?

AspectAssistant Kitchen ManagerSous Chef
Primary RoleSupports kitchen operations, manages staff, oversees inventoryPrepares dishes, supervises kitchen staff, ensures food quality
CredentialsFood safety certifications, management experience often preferredCulinary training, culinary certifications often required
Work EnvironmentRestaurant kitchens, food service establishmentsRestaurant kitchens, fine dining or casual settings
Industry UsageCommonly used in restaurant management and operationsCommonly used in culinary and kitchen staff hierarchy

The Assistant Kitchen Manager and Sous Chef roles overlap in kitchen operations and staff supervision. The Assistant Kitchen Manager focuses more on management, inventory, and supporting overall restaurant functions, while the Sous Chef primarily handles food preparation and culinary supervision. Both positions require culinary knowledge, but the Assistant Kitchen Manager often has additional management credentials and responsibilities.

What is an assistant kitchen manager sous chef?

Assistant Kitchen Managers, often called Sous Chefs, are key leaders in a restaurant's kitchen. They work directly under the head chef or kitchen manager to help oversee daily operations, manage kitchen staff, ensure food quality, and maintain safety and sanitation standards. They may also assist with menu planning, inventory, and training new employees. Their role is crucial for keeping the kitchen running smoothly and efficiently. The position often serves as a stepping stone to becoming a head chef or kitchen manager.

What are the key skills and qualifications needed to thrive as an assistant kitchen manager sous chef?

To thrive as an Assistant Kitchen Manager Sous Chef, you need strong culinary skills, experience in food preparation, and an understanding of kitchen operations, often supported by a culinary degree or equivalent experience. Familiarity with kitchen management software, inventory systems, and food safety certifications like ServSafe are typically required. Leadership, effective communication, and the ability to work well under pressure distinguish outstanding candidates in this role. These skills are crucial for maintaining food quality, ensuring safety standards, and supporting efficient kitchen operations.

What are some common challenges faced by an assistant kitchen manager sous chef, and how can they be addressed?

Assistant Kitchen Manager Sous Chefs often face challenges such as maintaining consistent food quality during busy shifts, managing inventory efficiently, and ensuring strong communication within the kitchen team. Balancing these responsibilities requires strong organizational skills and the ability to adapt quickly to changing demands. Building a collaborative atmosphere and providing regular feedback can help address these challenges, while ongoing training ensures the team stays aligned with safety and quality standards.
What are popular job titles related to Assistant Kitchen Manager Sous Chef jobs in Cape Cod, MA? For Assistant Kitchen Manager Sous Chef jobs in Cape Cod, MA, the most frequently searched job titles are:
What job categories do people searching Assistant Kitchen Manager Sous Chef jobs in Cape Cod, MA look for? The top searched job categories for Assistant Kitchen Manager Sous Chef jobs in Cape Cod, MA are:
What cities near Cape Cod, MA are hiring for Assistant Kitchen Manager Sous Chef jobs? Cities near Cape Cod, MA with the most Assistant Kitchen Manager Sous Chef job openings:
Assistant Kitchen Manager Sous Chef jobs near you
Infographic showing various Assistant Kitchen Manager Sous Chef job openings in Cape Cod, MA as of August 2026, with employment types broken down into 75% Full Time, and 25% Contract. Highlights an 100% In-person job distribution, with an average salary of $50,230 per year, or $24.1 per hour.

Sous Chef

Capital Grille

Dedham, MA • On-site

$75K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 11 days ago

The Capital Grille rating

8.3

Company rating: 8.3 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

$75000 per year - $90000 per year
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.
Job Requirements
* Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant
* Strong passion for culinary excellence, wine knowledge, and service
* Proven ability to develop team
* Knowledge of systems, methods, and processes that contribute to great execution
* Stable job history which demonstrates upward career progression
* Restaurant Managers receive competitive salary & quarterly bonus eligibility
* Eligibility for medical, dental, and vision benefits
* Company-paid Short-Term Disability and Life Insurance
* 2 weeks paid vacations and up to 5 flex days in your first year
* Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
* After one year of service
* Company 401(k) with a match up to 120% on the first 6% of salary
* Company paid Retirement Plus Benefits
* Darden Employee Stock Purchase program
* Discount program for 1,000 of merchants
* State Benefits Overview

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