Sous Chef
$75K - $90K/yr
Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant Strong passion for culinary excellence, wine ...
$75K - $90K/yr
Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant Strong passion for culinary excellence, wine ...
$75K - $90K/yr
Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant Strong passion for culinary excellence, wine ...
Dedham, MA · On-site
$75K - $90K/yr
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...
Dedham, MA · On-site
$75K - $90K/yr
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...
Dedham, MA · On-site
$75K - $90K/yr
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...
Dedham, MA · On-site
$75K - $90K/yr
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...
$75K - $90K/yr
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...
$75K - $90K/yr
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and ...
$70K - $75K/yr
As a Sous Chef, you will play a vital role in supporting our kitchen operations, assisting the Head Chef in menu development, and ensuring that our high standards of cuisine are upheld. This role is ...
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$70K - $75K/yr
As a Sous Chef, you will play a vital role in supporting our kitchen operations, assisting the Head Chef in menu development, and ensuring that our high standards of cuisine are upheld. This role is ...
$60K - $81K/yr
Sous Chef El Barco is seeking a strong, hands-on Sous Chef to help lead our kitchen through a high-volume, fast-paced season on Martha's Vineyard. This is a key leadership role for someone who ...
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$60K - $81K/yr
Sous Chef El Barco is seeking a strong, hands-on Sous Chef to help lead our kitchen through a high-volume, fast-paced season on Martha's Vineyard. This is a key leadership role for someone who ...
$26/hr
The Sous Chef plays an important leadership role in the kitchen by assisting the Head Chef in managing daily culinary operations, supporting kitchen staff, and ensuring that all food served meets the ...
$26/hr
The Sous Chef plays an important leadership role in the kitchen by assisting the Head Chef in managing daily culinary operations, supporting kitchen staff, and ensuring that all food served meets the ...
Vineyard Haven, MA · On-site
$60K - $81K/yr
Sous Chef El Barco is seeking a strong, hands-on Sous Chef to help lead our kitchen through a high-volume, fast-paced season on Martha's Vineyard. This is a key leadership role for someone who ...
Vineyard Haven, MA · On-site
$60K - $81K/yr
Sous Chef El Barco is seeking a strong, hands-on Sous Chef to help lead our kitchen through a high-volume, fast-paced season on Martha's Vineyard. This is a key leadership role for someone who ...
Hingham, MA · On-site
$52K - $70K/yr
This role involves supporting the Executive Chef in managing kitchen operations, leading the line ... As a Sous Chef, you'll work in a creative, dynamic environment that encourages professional growth ...
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Hingham, MA · On-site
$52K - $70K/yr
This role involves supporting the Executive Chef in managing kitchen operations, leading the line ... As a Sous Chef, you'll work in a creative, dynamic environment that encourages professional growth ...
$54K - $73K/yr
Sous Chef | McGonagle's Irish Pub, Boston Join the team at one of The New York Times' Top 50 Best Restaurants in America! We're looking for a passionate Sous Chef to join our kitchen -- someone who ...
$54K - $73K/yr
Sous Chef | McGonagle's Irish Pub, Boston Join the team at one of The New York Times' Top 50 Best Restaurants in America! We're looking for a passionate Sous Chef to join our kitchen -- someone who ...
$70K - $75K/yr
Sous Chef Location: Cambridge, MA Establishment: Upscale New American Cuisine Restaurant We are a ... This role goes beyond basic kitchen supervision. We are looking for a detail-oriented professional ...
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$70K - $75K/yr
Sous Chef Location: Cambridge, MA Establishment: Upscale New American Cuisine Restaurant We are a ... This role goes beyond basic kitchen supervision. We are looking for a detail-oriented professional ...
Beverly, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
Beverly, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
Quick apply
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
Newburyport, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
Newburyport, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
Quincy, MA · On-site
$65K - $100K/yr
Sous Chef - Modern Japanese Concept Work Alongside Award-Winning Chef Chris Location : Quincy, MA ... This is a kitchen for chefs who enjoy connecting with people, sharing their passion, and seeing ...
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Quincy, MA · On-site
$65K - $100K/yr
Sous Chef - Modern Japanese Concept Work Alongside Award-Winning Chef Chris Location : Quincy, MA ... This is a kitchen for chefs who enjoy connecting with people, sharing their passion, and seeing ...
Boston, MA · On-site
$75K - $80K/yr
Sous Chef Location: Boston Reporting to: Senior Sous Chef Position Overview Culinary Excellence ... Kitchen and Business Acumen Assisting in stock control, prep management, and kitchen organization ...
Boston, MA · On-site
$75K - $80K/yr
Sous Chef Location: Boston Reporting to: Senior Sous Chef Position Overview Culinary Excellence ... Kitchen and Business Acumen Assisting in stock control, prep management, and kitchen organization ...
West Roxbury, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
West Roxbury, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
Nantucket, MA · On-site
$61K - $83K/yr
PRIMARY RESPONSIBILITIES Collaborate with the Executive Chef and Executive Sous Chef in menu planning, development, and execution. Assist with overseeing daily kitchen operations, ensuring quality ...
Nantucket, MA · On-site
$61K - $83K/yr
PRIMARY RESPONSIBILITIES Collaborate with the Executive Chef and Executive Sous Chef in menu planning, development, and execution. Assist with overseeing daily kitchen operations, ensuring quality ...
Revere, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
Revere, MA · On-site
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
$55K - $65K/yr
In the Executive Chef's absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week. Leadership responsibilities ...
$32.7K - $37.3K
2% of jobs
$37.3K - $41.9K
4% of jobs
$41.9K - $46.4K
7% of jobs
$46.4K - $51K
7% of jobs
$53.3K is the 25th percentile. Wages below this are outliers.
$51K - $55.6K
8% of jobs
$55.6K - $60.2K
11% of jobs
The median wage is $63.6K / yr.
$60.2K - $64.8K
13% of jobs
$64.8K - $69.3K
17% of jobs
$71K is the 75th percentile. Wages above this are outliers.
$69.3K - $73.9K
15% of jobs
$73.9K - $78.5K
9% of jobs
$78.5K - $83.1K
6% of jobs
$32.7K
$63.2K
$83.1K
| Aspect | Kitchen Sous Chef | Kitchen Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Culinary degree or extensive experience |
| Work Environment | Assists head chef in daily operations, supervises kitchen staff | Leads kitchen, plans menus, manages overall kitchen activities |
| Responsibilities | Supports head chef, manages kitchen staff, ensures quality | Creates menus, oversees food prep, manages kitchen workflow |
The Kitchen Sous Chef acts as the second-in-command in the kitchen, supporting the Kitchen Chef in daily operations and staff supervision. The Kitchen Chef is responsible for overall kitchen management, menu creation, and leadership. While both roles require culinary credentials and experience, the Sous Chef focuses on assisting and supervising, whereas the Kitchen Chef leads and makes strategic decisions.
For Kitchen Sous Chef jobs in Cape Cod, MA, the most frequently searched job titles are:
The top searched job categories for Kitchen Sous Chef jobs in Cape Cod, MA are:

$75K - $90K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 3 days ago
8.8
Based on 9 frontline employees who took The Breakroom Quiz
$75000 per year - $90000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant.
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant Strong passion for culinary excellence, wine knowledge, and service Proven ability to develop team Knowledge of systems, methods, and processes that contribute to great execution Stable job history which demonstrates upward career progression Restaurant Managers receive competitive salary & quarterly bonus eligibility Eligibility for medical, dental, and vision benefits Company-paid Short-Term Disability and Life Insurance 2 weeks paid vacations and up to 5 flex days in your first year Paid Family and Medical Leave (up to 2 weeks after 1 year of service) After one year of service Company 401(k) with a match up to 120% on the first 6% of salary Company paid Retirement Plus Benefits Darden Employee Stock Purchase program Discount program for 1,000 of merchants State Benefits Overview Apply
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