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Line Prep Cook Jobs in Georgia (NOW HIRING)

THE FOOD JOINT LLC

Line Cook / Prep Cook

Buford, GA · On-site

$10/hr

Line Cooks also monitor portions, manage inventories and maintain a sanitary kitchen work area. A Prep Cook performs portioning and prepares a variety of cold food including salads, burgers ...

THE FOOD JOINT LLC

Line Cook / Prep Cook

Buford, GA · On-site

$10/hr

Line Cooks also monitor portions, manage inventories and maintain a sanitary kitchen work area. A Prep Cook performs portioning and prepares a variety of cold food including salads, burgers ...

Ted's Montana Grill

Line Cook/Prep Cook

Lawrenceville, GA · On-site

$15 - $19/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Buford, GA · On-site

$15 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Lawrenceville, GA · On-site

$15 - $19/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Kennesaw, GA · On-site

$14 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Kennesaw, GA · On-site

$18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

The Georgia Club

Prep/Line Cook

Statham, GA · On-site

$17 - $18/hr

Prep Cook needed to prepare food to the Country Club's specifications and to set up stations for the menu. Some line cook duties as well, will consist of assisting with all their daily tasks. The ...

Ted's Montana Grill

Line Cook/Prep Cook

Norcross, GA

$16 - $19/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Alpharetta, GA · On-site

$15 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Peachtree City, GA · On-site

$16 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Peachtree City, GA · On-site

$16 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Atlanta, GA · On-site

$15 - $19/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Marietta, GA · On-site

$18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Atlanta, GA · On-site

$15 - $19/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Marietta, GA · On-site

$15 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Cumming, GA · On-site

$15 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Marietta, GA · On-site

$15 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Cumming, GA · On-site

$15 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

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All JobsLine Prep Cook JobsLine Prep Cook Jobs in Georgia

Line Prep Cook information

See Georgia salary details

$7

$13

$17

How much do line prep cook jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for line prep cook in Georgia is $13.50, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.00 per hour, depending on experience, location, and employer.

What is a line prep cook?

Line prep cooks are kitchen professionals responsible for preparing ingredients and assembling dishes according to restaurant recipes and standards. They work on the 'line,' a station in the kitchen where food is cooked and plated before being served. Their tasks often include chopping vegetables, portioning ingredients, maintaining cleanliness, and ensuring that all items are ready for the chefs and other line cooks. Line prep cooks play a crucial role in maintaining efficiency and consistency during meal service.

What are the key skills and qualifications needed to thrive as a line prep cook?

To thrive as a Line Prep Cook, you need a solid understanding of food safety, basic cooking techniques, knife skills, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment and food handling certifications, such as a ServSafe certificate, are commonly required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, maintain kitchen safety standards, and support smooth kitchen operations during busy service periods.

What are some common challenges faced by line prep cooks during busy service periods?

Line prep cooks often experience high-pressure situations, especially during meal rushes when quick and accurate food preparation is crucial. Maintaining organization, multitasking effectively, and communicating clearly with the kitchen team are essential to keep up with orders and ensure food quality. Adapting to last-minute menu changes or special dietary requests can also be challenging, but these experiences help build valuable skills in time management and teamwork.

What is the difference between Line Prep Cook vs Line Cook?

AspectLine Prep CookLine Cook
ResponsibilitiesPreparing ingredients, chopping, portioning, and setting up stationsCooking dishes, assembling plates, and executing menu items during service
Skills & CertificationsBasic culinary skills, food safety certifications (e.g., ServSafe)Advanced cooking skills, experience in various cooking techniques
Work EnvironmentKitchen prep area, early shifts, less pressure during serviceFront-line during service, high-pressure environment

While both roles work in the kitchen, a Line Prep Cook focuses on preparing ingredients and setting up stations, whereas a Line Cook actively cooks and plates dishes during service. The Prep Cook's role is essential for smooth operations, but the Line Cook handles the core cooking tasks. Both positions require food safety knowledge and culinary skills, but the Line Cook typically has more experience and technical cooking expertise.

Can I become a line prep cook with no experience?

Yes, many restaurants hire entry-level line prep cooks with little or no experience, as the role often provides on-the-job training. Basic skills such as knife handling, understanding food safety, and the ability to work in a fast-paced environment are helpful for starting in this position.

Do line prep cooks make a lot of money?

Line prep cooks typically earn an hourly wage that is close to minimum wage or slightly above, depending on experience and location. They usually earn between $10 and $15 per hour, with higher pay possible in some regions or establishments, but overall, the role is considered an entry-level position with limited earning potential compared to more advanced culinary roles.

Do line prep cooks make money?

Line prep cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from minimum wage up to $15-$20 per hour. Some may receive tips or benefits, and wages can increase with skill development and tenure in the role.

Where do line prep cooks make the most money?

Line prep cooks tend to earn higher wages in regions with a higher cost of living, such as major metropolitan areas or cities with a strong culinary industry. States or cities with a high demand for restaurant staff and a competitive labor market often offer increased pay rates for prep cooks. Experience, certifications, and working in upscale or high-volume establishments can also influence earning potential.

What cities in Georgia are hiring for Line Prep Cook jobs?

Cities in Georgia with the most Line Prep Cook job openings:

What are popular job titles related to Line Prep Cook jobs in GA?

For Line Prep Cook jobs in GA, the most frequently searched job titles are:

Line Prep Cook jobs near you
Infographic showing various Line Prep Cook job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 13% Part Time, 8% Contract, and 3% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $28,072 per year, or $13.5 per hour.

Line Cook / Prep Cook

Buford, GA • On-site

THE FOOD JOINT LLC
See more jobs at THE FOOD JOINT LLCexternal

$10/hr

Part-time

Re-posted 10 days ago

Job description

Job Description
A Line Cook prepares hot and cold meals for presentation according to predetermined recipes and menus. Line Cooks also monitor portions, manage inventories and maintain a sanitary kitchen work area. A Prep Cook performs portioning and prepares a variety of cold food including salads, burgers, sandwiches, garnishes and all ingredients required for dishes on the menu. The Prep Cook assists other cooks in preparing dishes.

Qualifications

  • Proven experience in food Handling and customer service within a restaurant environment
  • Able to effectively multi-task and keep track of multiple food items.
  • Ability to read a KDS (Kitchen Display System) and verify the kitchen is preparing the correct items for the correct orders.
  • Being able to prioritize tickets in order needed.
  • Background in the food industry.
  • Experience in catering and plating.
  • Following food safety regulations.

Shift Expectations and responsibilities.

  • Take orders with guest in the building and ensuring the order is handed out correctly with any required condiments.
  • Sweep, mop, wipe down, clean & sanitize work stations.
  • Restocking items as needed in the kitchen.
  • Follow Health department protocols.

Essential Physical Requirements
Daily physical requirements and/or number of pounds that may need to be lifted on the job.

  • Stands during entire shift.
  • Frequent bending, stooping, reaching, pushing, and lifting.
  • Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
  • Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.

Stores Hours of Operations

Monday through Saturday 11:00 A.M. - 9:00 P.M.

Sunday 12:00 - 6:00 P.M.

SHIFTS MAY START AS EARLY AS 9:00 A.M. AND MAY END AROUND 10:00 P.M.

SKILLS REQUIREMENTS:

  • 1 year Food service/Cook (Preferred), but not required
  • 1 year Kitchen (Preferred), but not required

EDUCATION REQUIREMENTS:

  • High School Diploma (Preferred)

Summary

As a Line Cook/Prep Cook, you will be essential in delivering outstanding food service and ensuring our customers enjoy the food experience at our establishment. Your core skills in food handling and food service will enable you to efficiently process orders and manage the KDS (Kitchen Display System). With a focus on accuracy and sanitation, your role will contribute significantly to our restaurant's success in a fast-paced environment. Join us and be a vital part of our team!

Job Type: Part-time

Pay: $10.00 - $13.00 per hour

Expected hours: 10 – 30 per week

Benefits:

  • Flexible schedule
  • Paid training

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)
  • 3 – 10 Hour Shifts
  • Weekday and Weekends Opportunities

Ability to Commute:

  • Buford GA 30519 (Required)

Work Location: In person

Company Description

We have a unique work environment where you're trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant.

In addition, we have a great kitchen experience so it's fun and it's loud with lots of team communication. The crew's unique food creation is part of the customer experience.