Kitchen Line/Prep
Durham, NC · On-site
Plating food bar orders * Completing daily kitchen prep lists that may include cooking, prep, and light baking. * Proper handling and storage of products and ingredients according to health code
Quick apply
Kitchen Line/Prep
Durham, NC · On-site
Plating food bar orders * Completing daily kitchen prep lists that may include cooking, prep, and light baking. * Proper handling and storage of products and ingredients according to health code
Kitchen Line/Prep
Durham, NC · On-site
$16 - $19/hr
Plating food bar orders * Completing daily kitchen prep lists that may include cooking, prep, and light baking. * Proper handling and storage of products and ingredients according to health code
Quick apply
Kitchen Line/Prep
Durham, NC · On-site
$16 - $19/hr
Plating food bar orders * Completing daily kitchen prep lists that may include cooking, prep, and light baking. * Proper handling and storage of products and ingredients according to health code
Culinary Prep
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Culinary Prep
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Culinary Prep
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Culinary Prep
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Culinary Prep
Durham, NC · On-site
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Culinary Prep
Durham, NC · On-site
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Culinary Prep
Raleigh, NC · On-site
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Culinary Prep
Raleigh, NC · On-site
$13.75 - $17.50/hr
... to support line cooks and culinary leader. KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food ...
Food Service Worker
$13 - $16/hr
Perform general food service work including food prep, line service, and restocking food and beverage items. * Clean and restock work station and assist with the cleaning of the common kitchen and ...
Food Service Worker
$13 - $16/hr
Perform general food service work including food prep, line service, and restocking food and beverage items. * Clean and restock work station and assist with the cleaning of the common kitchen and ...
Prep Cook
Wake Forest, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Prep Cook
Wake Forest, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Prep Cook
Chapel Hill, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Prep Cook
Chapel Hill, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Prep Cook
Chapel Hill, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Prep Cook
Chapel Hill, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Prep Cook
Wake Forest, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Prep Cook
Wake Forest, NC · On-site
$11 - $13/hr
Without you, the line would be missing its star ingredients, and the show couldn't go on ... A Food Safety Fanatic: You'll keep your work area clean, safe, and sanitized, always following food ...
Culinary Facility Prep
Durham, NC · On-site
$13.75 - $17.50/hr
... line cooks and culinary KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly.
Culinary Facility Prep
Durham, NC · On-site
$13.75 - $17.50/hr
... line cooks and culinary KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly.
Culinary Facility Prep
$13.75 - $17.50/hr
... line cooks and culinary KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly.
Culinary Facility Prep
$13.75 - $17.50/hr
... line cooks and culinary KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly.
Culinary Facility Prep
Raleigh, NC · On-site
$13.75 - $17.50/hr
... line cooks and culinary KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly.
Culinary Facility Prep
Raleigh, NC · On-site
$13.75 - $17.50/hr
... line cooks and culinary KEY RESPONSIBILITIES: * Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins. * Assist in receiving and storing food deliveries properly.
Line Food Prep information
See Raleigh, NC salary details
$8.88 - $9.94
1% of jobs
$9.94 - $11
3% of jobs
$11 - $12.07
4% of jobs
$12.07 - $13.13
8% of jobs
$13.95 is the 25th percentile. Wages below this are outliers.
$13.13 - $14.19
11% of jobs
$14.19 - $15.25
19% of jobs
The median wage is $15.50 / hr.
$15.25 - $16.31
16% of jobs
$17.13 is the 75th percentile. Wages above this are outliers.
$16.31 - $17.38
17% of jobs
$17.38 - $18.44
8% of jobs
$18.44 - $19.50
9% of jobs
$19.50 - $20.56
3% of jobs
$8
$15
$20
How much do line food prep jobs pay per hour?
As of Jul 16, 2026, the average hourly pay for line food prep in Raleigh, NC is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $17.31 per hour, depending on experience, location, and employer.
Do line cooks make a lot of money?
Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning tips. Salaries can increase with skill, certifications, and working in high-end establishments, but overall, they are generally considered moderate compared to other culinary roles.
What is the difference between Line Food Prep vs Line Cook?
| Aspect | Line Food Prep | Line Cook |
|---|---|---|
| Credentials | Food handler permits, basic culinary training | Food handler permits, culinary certifications often preferred |
| Work Environment | Prepping ingredients, assembling dishes, working in kitchen stations | Cooking, plating, managing specific station tasks |
| Employer & Industry Usage | Restaurants, catering, fast food | Restaurants, hotels, food service establishments |
Line Food Prep focuses on preparing ingredients and assembling dishes, often as a support role in the kitchen. Line Cooks are responsible for cooking, plating, and managing specific stations. While both roles require food safety knowledge and similar permits, Line Cooks typically have more culinary training and perform more complex cooking tasks.
What are line food prep workers?
Line food prep workers, often called line cooks or food preparation workers, are responsible for preparing ingredients and assembling dishes in restaurant kitchens. They typically work on the 'line,' which is a specific area where food is cooked and plated before serving. Their duties include chopping vegetables, measuring ingredients, portioning foods, and assisting chefs or cooks with various tasks. This role is essential for ensuring that meals are prepared quickly, safely, and according to recipes. Line food prep workers help keep kitchen operations running smoothly and efficiently.
What are some common challenges faced by line food prep workers, and how can they be addressed?
Line food prep workers often encounter challenges such as working efficiently in fast-paced environments, managing multiple orders simultaneously, and maintaining strict food safety standards. To address these, it's important to stay organized, communicate clearly with team members, and follow established prep procedures. Many kitchens provide on-the-job training to help new hires adapt quickly, and teamwork is highly emphasized to ensure smooth operations during busy service hours.
How much does a line cook make?
In Pennsylvania, a line cook typically earns between $12 and $18 per hour, depending on experience, location, and establishment type. Entry-level cooks may start at the lower end, while experienced cooks or those working in high-end restaurants can earn higher wages. Many line cooks also receive tips and benefits based on their work environment.
What are the key skills and qualifications needed to thrive as a Line Food Prep, and why are they important?
To thrive as a Line Food Prep, you need basic culinary knowledge, attention to detail, and the ability to follow food safety standards, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and sometimes a food handler's certification are typically required. Strong teamwork, time management, and communication skills help ensure smooth kitchen operations and meet service demands. These skills are vital for maintaining food quality, safety, and efficiency in a fast-paced kitchen environment.
How to get hired as a line cook?
To get hired as a line cook, candidates should have basic cooking skills, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Relevant experience, a high school diploma or equivalent, and a willingness to work flexible hours are often required. Applying directly to restaurants or through job boards and demonstrating a strong work ethic can improve chances of employment.
What jobs pay 4000 a week without a degree?
For a Line Food Prep role, earning $4,000 a week is uncommon without specialized experience or management responsibilities. High weekly earnings in food service typically require supervisory or executive positions, which may demand experience, certifications, or working in high-volume establishments. Most entry-level food prep jobs do not offer such high wages without additional qualifications or roles.
What are popular job titles related to Line Food Prep jobs in Raleigh, NC? For Line Food Prep jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Line Food Prep jobs in Raleigh, NC look for? The top searched job categories for Line Food Prep jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Line Food Prep jobs? Cities near Raleigh, NC with the most Line Food Prep job openings:
Job description
Job Purpose Summary:
This is a daytime position that will be primarily plating breakfast and lunch orders, maintaining stock of menu components, and may include some light baking. Ideal candidates will have at least 1-2 years’ previous kitchen experience or a comparable culinary degree. This position will have the opportunity to assist with menu and recipe development.
Reports To: Bakery Manager + Kitchen LeadStatus: Full Time Hourly, 35-40 hours/weekResponsibilities Include:
- Plating food bar orders
- Completing daily kitchen prep lists that may include cooking, prep, and light baking.
- Proper handling and storage of products and ingredients according to health code
- Receive, stock, and/or delivery of goods
- Maintaining cleanliness of workstations and equipment
- Washing and putting away dishes
Areas of Expertise:
- State and local health sanitation codes
- Maintenance and care of culinary facilities, equipment, supplies, and materials.
- Weighing and measuring ingredients
- Precisely following recipes
- Understanding high traffic and high-volume service
Additional Requirements:
- A positive attitude with excellent communication skills
- Flexible availability, including mornings and weekends
- Ability to stand for extended periods and move heavy objects, up to 50 lbs.
- Ability to prioritize and manage time
- Attention to detail
- Ability to multi-task
- Criminal background check as required by JVG institutional partners
Joe Van Gogh is a Living Wage employer, compensation starting at $15/hour (DOE) + Tips + Benefits
*Please note this position prohibits the wearing of perfumes, colognes, or fragrances that may interfere with the coffee tasting experience.
All Joe Van Gogh employees are subject to a 90-day probationary period.
About Joe Van Gogh
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
51 - 200 Employees
Headquarters location
Hillsborough, NC, US
Year founded
1991