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Line Cook Jobs in Surrey, BC (NOW HIRING)

Line Cook

Vancouver, BC · On-site

CA$19 - CA$22/hr

Line Cook - District Bar & Restaurant District Bar & Restaurant is a high-energy, premium casual concept located steps from Rogers Arena and BC Place. We're a volume-driven venue built around great ...

Line Cook

Vancouver, BC · On-site

CA$19 - CA$22/hr

Line Cook - Frankie's Italian Kitchen (Vancouver) Frankie's Italian Kitchen is a full-service Italian restaurant in downtown Vancouver, located inside the Georgian Court Hotel and home to Frankie ...

Line Cook

Vancouver, BC · On-site

CA$21 - CA$25/hr

Line Cook - Yakitori & Hot Pot Sumu Restaurant is an innovative dining concept focused on revolutionizing the restaurant experience through creativity, culture, technology, and community. We are ...

We don't believe in segregating our line cooks to a single station; it's important that everyone learns every part of our back of house operations so that we can support each other and ensure that ...

Line Cook

West Vancouver, BC · On-site

CA$20 - CA$22/hr

We are seeking a dedicated and energetic Line Cook/Prep Cook to join our vibrant kitchen team. In this role, you will be responsible for preparing ingredients, cooking dishes, and ensuring the ...

Line Cook

Vancouver, BC · On-site

CA$26/hr

Job Summary The Line Cook is responsible for preparing and cooking high-quality food in a timely, efficient, sanitary, and consistent manner. This role works in a fast-paced, high-pressure ...

Line Cook

Vancouver, BC · On-site

CA$22.44/hr

Our Line Cooks are an integral part of the culinary brigade at Stanley's Bar & Grill , responsible for the execution of high-quality dishes during regular service. This position is primarily focused ...

Line Cook

Surrey, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Guildford $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Langley, BC · On-site

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Langley $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Abbotsford, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Abbotsford $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move ...

Line Cook

Coquitlam, BC · On-site

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Coquitlam $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Surrey, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Guildford $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Vancouver, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Robson $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Vancouver, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Robson $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Langley, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Langley $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Abbotsford, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Abbotsford $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move ...

Line Cook

Coquitlam, BC

CA$19 - CA$21/hr

Line Cook / Cook - Red Robin Coquitlam $19-21/hr + tips (+$4-5 per hour) | Flexible Shifts | Grow into Supervisor Want a job where you stay busy, make solid money, and actually have a path to move up?

Line Cook

Vancouver, BC · On-site

CA$20 - CA$25/hr

Line Cook High Volume • Professional Team • Fresh Product We're looking for a strong Line cook to join a fast-paced seafood kitchen focused on quality, consistency, and teamwork. If you work ...

LINE COOK

Vancouver, BC · On-site

CA$21 - CA$24/hr

* Espana restaurant in the west end, is looking for a qualified line cook. Solid cooking experience and the ability to handle pressure is required. A good hourly rate plus decent tips are offered. Some ...

Line Cook

North Vancouver, BC · On-site

CA$22.44/hr

Our Line Cooks are responsible for the execution of high-quality dishes during regular service. This position is primarily focused on line cooking, ensuring consistency, speed, and precision in a ...

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Line Cook information

See Surrey, BC salary details

$8

$15

$21

How much do line cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for line cook in Surrey, BC is $15.37, according to ZipRecruiter salary data. Most workers in this role earn between $12.75 and $17.81 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the most commonly searched types of Line Cook jobs in Surrey, BC? The most popular types of Line Cook jobs in Surrey, BC are:
What cities near Surrey, BC are hiring for Line Cook jobs? Cities near Surrey, BC with the most Line Cook job openings:
Infographic showing various Line Cook job openings in Surrey, BC as of August 2026, with employment types broken down into 2% As Needed, 46% Full Time, 46% Part Time, and 6% Contract. Highlights an 100% In-person job distribution, with an average salary of $31,967 per year, or $15.4 per hour.

CA$19 - CA$22/hr

Part-time

Posted 8 days ago


Job description

<p><strong data-start="119" data-end="160">Line Cook &ndash; District Bar &amp; Restaurant</strong></p> <p data-start="162" data-end="376">District Bar &amp; Restaurant is a high-energy, premium casual concept located steps from Rogers Arena and BC Place. We&rsquo;re a volume-driven venue built around great food, a strong bar program, and a lively, game-day atmosphere.</p> <p data-start="378" data-end="511">We&rsquo;re looking for a <strong data-start="398" data-end="411">Line Cook</strong> who can handle pace, stay organized under pressure, and be a reliable part of a tight kitchen team.</p> <p><strong data-start="522" data-end="548">What We&rsquo;re Looking For</strong></p> <ul data-start="550" data-end="881"> <li data-section-id="maqvgz" data-start="550" data-end="608">1&ndash;3 years line cook experience in a fast-paced kitchen</li> <li data-section-id="ow6cbu" data-start="609" data-end="663">Ability to work clean, organized, and with urgency</li> <li data-section-id="atmy0o" data-start="664" data-end="729">Strong understanding of prep, station setup, and service flow</li> <li data-section-id="atmy0o" data-start="664" data-end="729">Confidence in multiple kitchen stations&nbsp;</li> <li data-section-id="qlclcd" data-start="730" data-end="778">Consistent execution and attention to detail</li> <li data-section-id="1qjyf69" data-start="779" data-end="826">Team-first mindset with solid communication</li> <li data-section-id="zp0swp" data-start="827" data-end="881">Flexible availability (evenings, weekends, events)</li> </ul> <p><strong data-start="892" data-end="903">Details</strong></p> <ul data-start="905" data-end="1080"> <li data-section-id="6lkcoq" data-start="905" data-end="940">Full-time available (30hrs+ per week)</li> <li data-section-id="kuwna1" data-start="941" data-end="982">High-volume, event-driven environment</li> <li data-section-id="1av3chy" data-start="983" data-end="1022">Opportunity to grow within the team</li> <li data-section-id="xhve20" data-start="1023" data-end="1080">Training provided with clear systems and expectations</li> </ul>