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Line Cook Jobs in Clearfield, UT (NOW HIRING)

OHM Concession Group

Line Cook

Salt Lake City, UT

$19 - $21/hr

Line Cook Location: Salt Lake City International Airport, Salt Lake City, UT, 84122 We are seeking a skilled and motivated Line Cook to join our culinary team at Salt Lake City International Airport.

OHM Concession Group

Line Cook

Salt Lake City, UT · On-site

$19 - $21/hr

Line Cook Location: Salt Lake City International Airport, Salt Lake City, UT, 84122 We are seeking a skilled and motivated Line Cook to join our culinary team at Salt Lake City International Airport.

Proper Brewing Co

Line Cook

Salt Lake City, UT · On-site

$16 - $20/hr

A line cook is responsible for preparing and executing food for the restaurant and our patrons. They work a specific station and move up from that station starting at Garde Manager (pantry) and ...

SSP America

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP Group

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP Group

Line Cook

Salt Lake City, UT

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP

Line Cook

North Salt Lake, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP Group

Line Cook

Salt Lake City, UT

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP Group

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP America

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

Outback Steakhouse

Line Cook

Layton, UT · On-site

$14.25 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools and recipe specs. As ...

SSP

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP Group

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP Group

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

SSP

Line Cook

Salt Lake City, UT · On-site

$18 - $20/hr

  • Medical

  • PTO

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and ...

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Showing results 1-20

All JobsLine Cook JobsLine Cook Jobs in Clearfield, UT

Line Cook information

See Clearfield, UT salary details

$9

$15

$20

How much do line cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for line cook in Clearfield, UT is $15.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $17.69 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs

What are popular job titles related to Line Cook jobs in Clearfield, UT?

For Line Cook jobs in Clearfield, UT, the most frequently searched job titles are:

What cities near Clearfield, UT are hiring for Line Cook jobs?

Cities near Clearfield, UT with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Clearfield, UT as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $33,168 per year, or $15.9 per hour.

Line Cook

OHM Concession Group

Salt Lake City, UT

$19 - $21/hr

Full-time

Re-posted 9 days ago

Job description

Line Cook

Location: Salt Lake City International Airport, Salt Lake City, UT, 84122

Job Description

We are seeking a skilled and motivated Line Cook to join our culinary team at Salt Lake City International Airport. The ideal candidate will be passionate about food preparation, able to work efficiently in a fast-paced environment, and committed to maintaining high standards of quality and cleanliness.

Responsibilities
  • Prepare and cook menu items according to standardized recipes and quality standards.
  • Ensure all food is prepared in a timely manner to meet customer demand.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Follow all food safety and sanitation guidelines.
  • Assist with inventory management and stock rotation.
  • Collaborate with kitchen staff and management to ensure smooth kitchen operations.
  • Adapt to changing menu items and special requests as needed.
Qualifications
  • Previous experience as a line cook or similar role preferred.
  • Knowledge of food safety standards and kitchen sanitation.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong communication and teamwork skills.
  • Flexibility to work various shifts, including weekends and holidays.
  • High school diploma or equivalent preferred.
How to Apply

If you are passionate about cooking and want to be part of a dynamic team at Salt Lake City International Airport, please submit your application and resume for consideration.

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