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Line Cook Jobs in Cedar City, UT (NOW HIRING)

Line Cook

Brian Head, UT · On-site

$20/hr

Line Cook Location: Brian Head Lodge Department: Food & Beverage Love the heat of the kitchen and making great food for hungry skiers and riders? Line Cooks at Brian Head Lodge play a vital role in ...

Line Cook

Brian Head, UT · On-site

$20/hr

Line Cook Location: Brian Head Lodge | Department: Food & Beverage Love the heat of the kitchen and making great food for hungry skiers and riders? Line Cooks at Brian Head Lodge play a vital role in ...

Line Cook

Cedar City, UT · On-site

$13.25 - $16.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Line Cook

Cedar City, UT · On-site

$13.25 - $16.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Line Cook

Cedar City, UT

$13.25 - $16.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

We're looking for a reliable, high-energy Breakfast Cook to lead the line and start everyone's morning with a win. What You'll Do: * Take command of the kitchen, executing a variety of stations ...

We're looking for a reliable, high-energy Breakfast Cook to lead the line and start everyone's morning with a win. What You'll Do: * Take command of the kitchen, executing a variety of stations ...

We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work ...

We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work ...

We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work ...

Cook

Cedar City, UT · On-site

$16 - $18/hr

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented ...

Cook

Cedar City, UT · On-site

$15 - $16/hr

COOK Prepare Food with Pride. Position Summary As a Cook at Milton Restaurant Group, you'll prepare fresh, high-quality food that delivers the Wingstop experience our guests expect. You'll work as ...

Cook

Cedar City, UT · On-site

$15 - $16/hr

COOK Prepare Food with Pride. Position Summary As a Cook at Milton Restaurant Group, you'll prepare fresh, high-quality food that delivers the Wingstop experience our guests expect. You'll work as ...

Cook

Cedar City, UT · On-site

$11.75 - $15.75/hr

Cook - Day and Evening Shifts Arctic Circle is seeking enthusiastic and dedicated Cooks to join our team! We are looking for reliable team players with positive attitudes who thrive in a fast-paced ...

Part time cook

Cedar City, UT · On-site

$13 - $14/hr

The cook works in conjunction with the dietary manager to prepare meals. The cook will also assists in clean up, kitchen maintenance, and setting up and taking down the dining areas. Other job duties ...

Part time cook

Cedar City, UT · On-site

$11.75 - $15.75/hr

The cook works in conjunction with the dietary manager to prepare meals. The cook will also assists in clean up, kitchen maintenance, and setting up and taking down the dining areas. Other job duties ...

Rite of Passage Team is hiring Cooks at Lava Heights Academy in Toquerville, Utah Lava Heights Academy is a residential treatment program that provides a safe, supportive and nurturing environment ...

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Line Cook information

See Cedar City, UT salary details

$8

$14

$18

How much do line cook jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for line cook in Cedar City, UT is $14.44, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.01 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What cities near Cedar City, UT are hiring for Line Cook jobs?

Cities near Cedar City, UT with the most Line Cook job openings:

Infographic showing various Line Cook job openings in Cedar City, UT as of August 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,036 per year, or $14.4 per hour.

Line Cook

Brian Head, UT • On-site

Brian Head Resort
Amusement, Gambling, and Recreation • 51 - 200 employees

$20/hr

Full-time

Posted 27 days ago


Job description

Line Cook
Location: Brian Head Lodge Department: Food & Beverage
Love the heat of the kitchen and making great food for hungry skiers and riders?
Line Cooks at Brian Head Lodge play a vital role in the guest experience by preparing and cooking food to order, maintaining cleanliness and safety, and working closely with the F&B team to keep meals moving efficiently.
What You'll Do:
  • Prepare and cook dinner menu items with accuracy and speed based on pre-set recipes and portion guidelines.
  • Maintain a clean, organized, and fully stocked workstation throughout service.
  • Follow all food safety, sanitation, and hygiene standards, including temperature control and handling procedures.
  • Operate kitchen equipment and regularly clean workstations and tools.
  • Collaborate with other cooks, kitchen staff, and front-of-house team to ensure smooth, efficient service.
  • Other duties as assigned.

What We're Looking For:
  • Minimum 1 year of line cook experience in a fast-casual or full-service environment.
  • Pro-level proficiency with flat-tops, fryers, and commercial ovens.
  • Must have a valid Utah Food Handler's Permit (or be ready to obtain one within 14 days of your start date).
  • Ability to stand for long shifts and lift up to 50 lbs.
  • Must be able to work a flexible schedule, including weekends and holidays as needed.
  • Must have reliable transportation.

Why You'll Love It Here:
  • Gain valuable kitchen experience in a fun, mountain environment!
  • Free season pass + access to partner mountains.
  • Discounts on food, retail, rentals, and lessons.
  • Meet great people and make a difference on the mountain!

Ready to fire up the grill and fuel the mountain?
Apply now to join the Food & Beverage team at Brian Head Lodge!