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Levy Hospitality Jobs (NOW HIRING)

Compass Group

Hospitality Runner

Houston, TX · On-site

Hospitality Runner Location: George R. Brown Convention Center | Heart of Downtown - Near Discovery ... From the stadium to the head table, Levy leverages unbridled creativity, custom strategies ...

Compass Group

Hospitality Runner

Houston, TX · On-site

Hospitality Runner Location: George R. Brown Convention Center | Heart of Downtown - Near Discovery ... From the stadium to the head table, Levy leverages unbridled creativity, custom strategies ...

Compass Group

Hospitality Runner

Houston, TX · On-site

Hospitality Runner Location: George R. Brown Convention Center | Heart of Downtown - Near Discovery ... From the stadium to the head table, Levy leverages unbridled creativity, custom strategies ...

Compass Group

Hospitality Steward

Houston, TX · On-site

$14.25 - $19.50/hr

Hospitality Steward Location : George R. Brown Convention Center | Heart of Downtown - Near ... From the stadium to the head table, Levy leverages unbridled creativity, custom strategies ...

Compass Group

Hospitality Steward

Houston, TX · On-site

$14.25 - $19.50/hr

Hospitality Steward Location : George R. Brown Convention Center | Heart of Downtown - Near ... From the stadium to the head table, Levy leverages unbridled creativity, custom strategies ...

Compass Group

Hospitality Steward

Houston, TX · On-site

$14.25 - $19.50/hr

Hospitality Steward Location : George R. Brown Convention Center | Heart of Downtown - Near ... From the stadium to the head table, Levy leverages unbridled creativity, custom strategies ...

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Levy Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do levy hospitality jobs pay per year?

As of Aug 17, 2026, the average yearly pay for levy hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is Levy Hospitality?

Levy Hospitality is a division of Levy, a leading hospitality company that specializes in providing premium food, beverage, and event services at sports and entertainment venues, convention centers, and cultural attractions. Levy is known for its innovative approach to hospitality, creating memorable guest experiences through high-quality cuisine and exceptional service. Their teams manage everything from concessions to fine dining, catering, and special events across the United States and internationally.

What are the key skills and qualifications needed to thrive in a Levy Hospitality role?

To thrive in a Levy Hospitality role, you need a strong background in customer service, attention to detail, and experience in food and beverage or event operations, often supported by relevant certifications like ServSafe. Familiarity with point-of-sale (POS) systems, inventory management tools, and compliance with food safety regulations is typically required. Exceptional communication, teamwork, and problem-solving skills help employees deliver memorable guest experiences. These skills ensure efficient service, guest satisfaction, and adherence to high standards in fast-paced hospitality environments.

What are some common challenges faced by team members in a Levy Hospitality role, and how can they be overcome?

At Levy Hospitality, team members often work in fast-paced, high-volume environments such as sports arenas, convention centers, or entertainment venues. Common challenges include adapting to fluctuating guest demands, maintaining excellent service under pressure, and coordinating with large, diverse teams. Overcoming these challenges involves strong communication skills, adaptability, and a willingness to support colleagues during peak periods. Proactively seeking feedback and participating in training programs can also help team members grow and thrive in this dynamic setting.

What is the difference between Levy Hospitality vs Food Service Worker?

AspectLevy HospitalityFood Service Worker
CredentialsMay require food handling permits, hospitality certificationsOften requires basic food safety training, no advanced certifications
Work EnvironmentHotels, stadiums, event venues, large-scale hospitality settingsRestaurants, cafeterias, catering events, fast food outlets
Employer & Industry UsageLevy is a major hospitality provider in entertainment and sports venuesCommonly employed across various food service establishments

Levy Hospitality primarily operates in large-scale entertainment and hospitality venues, requiring specific certifications and offering a more specialized work environment. Food Service Workers typically work in restaurants or cafeterias with basic food safety requirements. While both roles involve food handling, Levy Hospitality positions often involve larger-scale event settings, making the roles distinct in scope and environment.

How many hours a week do Levy Hospitality employees work?

Levy Hospitality employees typically work around 20 to 40 hours per week, depending on the position and scheduling needs. Many roles involve part-time shifts, with some employees working evenings, weekends, or event-based hours. Overtime may be available for full-time staff during busy periods.

What is Levy Hospitality's hiring process like?

Levy Hospitality typically conducts an online application followed by an interview process that may include phone screens and in-person interviews. Candidates may also undergo background checks and skills assessments, especially for roles requiring specific certifications or experience in hospitality and customer service.

What cities are hiring for Levy Hospitality jobs?

Cities with the most Levy Hospitality job openings:

What states have the most Levy Hospitality jobs?

States with the most job openings for Levy Hospitality jobs include:

What job categories do people searching Levy Hospitality jobs look for?

The top searched job categories for Levy Hospitality jobs are:

Levy Hospitality jobs near you
Infographic showing various Levy Hospitality job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Hospitality Curator for Food & Beverage

Compass Group

Houston, TX • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago

Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,089 frontline employees who took The Breakroom Quiz

344th of 492 rated business services

Job description

Position: Hospitality Curator for Food & Beverage 

Location: George R. Brown Convention Center | Heart of Downtown | Near Discovery Green

Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. 

About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. 

Job Summary

Crafting unforgettable guest experiences through curated events, personalized service, and immersive hospitality

We are seeking an exceptionally polished, detaildriven candidate to lead the creation, execution, and visual presentation of our highend Food & Beverage experiences.  This professional will be responsible for designing, orchestrating, and personalizing guest experiences in our venues or immersive spaces.  They will be tasked with going beyond operational management to craft memorable, tailored experiences that align with our brand's identity and our clients' expectations.  This role blends luxury hospitality management with impeccable etiquette standards, event layout expertise, menu and tablescape design, and creative marketing presentation.

The ideal candidate has a refined eye for aesthetics, a servicefirst mindset, and the ability to bring elevated event concepts to life from planning to execution.

Key Responsibilities
  • Designing and overseeing Food & Beverage events, and experiences that feel unique and elevated. 
  • Ensuring every touchpoint from decor to service, Food & Beverage atmosphere aligns with the desired guest experience.
  • Training and leading staff to deliver exceptional, consistent service
  • Oversee planning and execution of premium Food & Beverage events, ensuring flawless service, timing, and guest experience.
  • Design elevated tablescapes, buffet presentations, and decor elements that match brand standards and client vision.
  • Ensure all event spaces meet visual and experiential standards prior to guest arrival.
  • Maintain current understanding of culinary trends, dietary needs, and premium ingredient options.
  • Oversee menu printing, display signage, and aesthetic presentation of food and drink offerings.
  • Ensure proper Food & Beverage setup including place settings, plateware, lighting, and focal points.
Etiquette & Service Standards
  • Establish service protocols that reflect fivestar hospitality, including table service etiquette, timing, and guest communication standards.
  • Train teams on finedining expectations (e.g., wine service, tray handling, synchronized service).
Qualifications & Competencies
  • 3-5+ years in luxury Food & Beverage operations, event design, or hospitality management.
  • Strong understanding of finedining etiquette, event flow, and high-end service standards.
  • Proven experience with event layout tools, Food & Beverage event orders (BEOs), and diagramming software.
  • Creative eye for design with ability to produce polished visual concepts.
  • Strong communication, leadership, and clientfacing skills.
  • Preferred: Experience with Adobe Creative Suite, Canva, or similar design tools.
  • Exceptional attention to detail.
  • Professional presence and refined interpersonal etiquette.
  • Strong organizational and projectmanagement skills.
  • Ability to lead high-performing teams under pressure.
  • Creativity with a luxury aesthetic.

Curious about Life at Levy? Check it out: Levy Culture

At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off Plan
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable acccommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsiblities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

 We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Levy maintains a drug-free workplace.

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